Noodles & Company Introduces Plant Based Chicken Goodness with the National Launch of Impossible™ Chicken
BROOMFIELD, Colo., Oct. 18, 2022 /PRNewswire/ -- Noodles & Company, (NASDAQ: NDLS) the national fast-casual chain known for spreading Uncommon Goodness with its globally inspired noodle bowls, best-in-class service, and values-centric culture, announced today the national launch of Impossible™ Chicken, a plant-based protein option made by Impossible Foods. Noodles' new Impossible™ Panko Chicken offering is now available as a protein option across its menu nationwide, as well as part of two new dishes, following successful market tests of both the protein and Impossible™ Orange Chicken Lo Mein in March 2022.
- In addition to Impossible Orange Chicken Lo Mein, Noodles has added Impossible Panko Chicken to the fan-favorite dish, LEANguini Rosa.
- For a different flavor profile featuring Noodles' beloved Rosa sauce, LEANguini Rosa with Impossible Chicken brings together Noodles' propriety LEANguini noodles with spicy tomato cream sauce, mushrooms, Roma tomato, and spinach topped with panko-breaded Impossible Chicken and parmesan cheese.
- "After testing Impossible Chicken in several markets this past spring, we received overwhelming feedback that Impossible tastes just like chicken.
- All the goodness of Noodles' Impossible Panko Chicken is 100% guaranteed under Noodles' Goodness Guarantee program.