The Vollrath Company

SIS International Launches New Food and Restaurant Market Research Solutions and Strategy Consulting at the International Restaurant & Foodservice and Coffee Fest Shows of New York on March 3-5 at Javits Center (Booth # 2173)

Retrieved on: 
Thursday, February 22, 2024

NEW YORK, Feb. 22, 2024 /PRNewswire/ -- SIS International, a leading market research and strategy consulting firm, announced the expansion of its consulting services in the restaurant and foodservice at the International Restaurant and Foodservice Show of New York. The company said it expanded its services and capabilities in response to the robust growth of the restaurant, food, and beverage industries. SIS will attend Coffee Fest, showcasing their global reach regarding taste testing, central location tests, global surveys, and strategic insights.

Key Points: 
  • SIS International, a Global Market Research and Strategy Consulting Firm, Enhances Food Taste Testing and Restaurant Operations Research, Showcasing at International Foodservice Show and Coffee Fest.
  • NEW YORK, Feb. 22, 2024 /PRNewswire/ -- SIS International , a leading market research and strategy consulting firm, announced the expansion of its consulting services in the restaurant and foodservice at the International Restaurant and Foodservice Show of New York.
  • SIS International is expanding its capabilities in food taste tests, restaurant operations research, and equipment research.
  • "Expanding our food service, food, and beverage strategy research and consulting is a natural progression for SIS International.

SIS International Launches New Food and Restaurant Market Research Solutions and Strategy Consulting at the International Restaurant & Foodservice and Coffee Fest Shows of New York on March 3-5 at Javits Center (Booth # 2173)

Retrieved on: 
Thursday, February 22, 2024

NEW YORK, Feb. 22, 2024 /PRNewswire/ -- SIS International, a leading market research and strategy consulting firm, announced the expansion of its consulting services in the restaurant and foodservice at the International Restaurant and Foodservice Show of New York. The company said it expanded its services and capabilities in response to the robust growth of the restaurant, food, and beverage industries. SIS will attend Coffee Fest, showcasing their global reach regarding taste testing, central location tests, global surveys, and strategic insights.

Key Points: 
  • SIS International, a Global Market Research and Strategy Consulting Firm, Enhances Food Taste Testing and Restaurant Operations Research, Showcasing at International Foodservice Show and Coffee Fest.
  • NEW YORK, Feb. 22, 2024 /PRNewswire/ -- SIS International , a leading market research and strategy consulting firm, announced the expansion of its consulting services in the restaurant and foodservice at the International Restaurant and Foodservice Show of New York.
  • SIS International is expanding its capabilities in food taste tests, restaurant operations research, and equipment research.
  • "Expanding our food service, food, and beverage strategy research and consulting is a natural progression for SIS International.

The Vollrath Company Unveils Brand Refresh in Celebration of 150th Anniversary

Retrieved on: 
Tuesday, January 9, 2024

SHEBOYGAN, Wis., Jan. 9, 2024 /PRNewswire/ -- The Vollrath Company, a globally renowned leader in the foodservice and custom products industries, announces a comprehensive brand refresh as it celebrates its 150th anniversary in 2024. This visual update includes a fresh new logo, revamped mission, vision, purpose and an inspiring tagline that represents Vollrath's continued dedication to quality, sustainability and community.

Key Points: 
  • SHEBOYGAN, Wis., Jan. 9, 2024 /PRNewswire/ -- The Vollrath Company, a globally renowned leader in the foodservice and custom products industries, announces a comprehensive brand refresh as it celebrates its 150th anniversary in 2024.
  • Erik Lampe, CEO and president of The Vollrath Company, expressed the significance of this event: "Our 150th anniversary represents a unique milestone in our rich history.
  • We've evolved and grown over the years, and our brand refresh reflects our commitment to the future while honoring our past and our heritage."
  • For more information on the new brand design and the 150th anniversary celebration , please visit the Vollrath website.

Global Commercial Kitchen Appliances Market Reaches $93.1 Billion in 2022, Driven by Booming Hospitality and Quick-Service Restaurant Sectors

Retrieved on: 
Friday, October 20, 2023

Booming Hospitality Sector: The thriving hospitality sector stands as a principal catalyst for market expansion, witnessing increased demand for commercial kitchen appliances in hotels and resorts.

Key Points: 
  • Booming Hospitality Sector: The thriving hospitality sector stands as a principal catalyst for market expansion, witnessing increased demand for commercial kitchen appliances in hotels and resorts.
  • North America: The United States and Canada are significant markets for commercial kitchen appliances, driven by the expanding hospitality sector.
  • Key players in the commercial kitchen appliances market include Alto-Shaam Inc., American Range Corporation, Carrier Global Corporation, Duke Manufacturing Company, Electrolux AB, G.S.
  • What constitutes the structure of the global commercial kitchen appliances market, and who are the key players?

Commercial Induction Cooktop Market to increase by USD 5.46 billion from 2022 to 2027 | The need for precision temperature control in commercial kitchens to drive the growth- Technavio

Retrieved on: 
Wednesday, September 27, 2023

NEW YORK, Sept. 27, 2023 /PRNewswire/ -- The commercial induction cooktop market size is expected to grow by USD 5.46 billion from 2022 to 2027.

Key Points: 
  • NEW YORK, Sept. 27, 2023 /PRNewswire/ -- The commercial induction cooktop market size is expected to grow by USD 5.46 billion from 2022 to 2027.
  • The need for precision temperature control in commercial kitchens is notably driving the market growth.
  • Commercial induction cooktops are gaining widespread popularity, particularly in commercial kitchens where precise temperature control is paramount, and heat dissipation needs to be minimized.
  • Unlike conventional gas and electric cook ranges that offer limited temperature settings, commercial induction cooktops provide the flexibility to set both time and temperature.

The Vollrath Company Celebrated 150 Years with the Dedication of a Handpainted Mural

Retrieved on: 
Tuesday, September 19, 2023

SHEBOYGAN, Wis., Sept. 19, 2023 /PRNewswire/ -- The Vollrath Company, a globally renowned leader in the foodservice and custom products industry, marks the beginning of its 150th-anniversary celebration next year with the unveiling of a captivating handpainted mural at its global headquarters in Sheboygan, Wis. The artwork is in process, skillfully crafted by local artist Jessica Rassel, and serves as a visual homage to Vollrath's rich history and commitment to excellence.

Key Points: 
  • The mural, displayed prominently at Vollrath's headquarters, serves as a visual timeline, showcasing significant moments in the company's history.
  • It features notable events and milestones such as groundbreaking product launches, expansions into new markets, and Vollrath's dedication to sustainable practices.
  • "The goal of the mural is to highlight the unique and powerful aspects of Vollrath's history with reference to the company's innovation and dedication."
  • For more information about The Vollrath Company mural, please visit https://www.vollrathfoodservice.com/Vollrath-Mural-Dedication .

The Commercial Cooking Equipment Market to increase by USD 4.47 billion from 2022 to 2027, The rising focus on commercial cooking equipment with improved features to boost market growth- Technavio

Retrieved on: 
Tuesday, September 12, 2023

NEW YORK, Sept. 12, 2023 /PRNewswire/ -- The commercial cooking equipment market is expected to grow by USD 4.47 billion between 2022 and 2027.

Key Points: 
  • NEW YORK, Sept. 12, 2023 /PRNewswire/ -- The commercial cooking equipment market is expected to grow by USD 4.47 billion between 2022 and 2027.
  • The rising focus on commercial cooking equipment with improved features is a key factor driving market growth.
  • In order to increase customer numbers, a number of market participants who offer cooking equipment are constantly developing their product features.
  • In addition, the broiler salamander model ISB-36, which has an overfired infrared heating element, is provided by Imperial Commercial Cooking Equipment.

Global Toaster Market to Grow at 5.2% CAGR, Fueled by Modernization and Rising Home Decoration Trends

Retrieved on: 
Friday, July 21, 2023

The global toaster market is anticipated to grow at a considerable CAGR of 5.2% during the forecast period.

Key Points: 
  • The global toaster market is anticipated to grow at a considerable CAGR of 5.2% during the forecast period.
  • People are focusing on modernization and the rising trends for home decoration which is the factor driving the growth of the global toaster market.
  • Based on the product segment, conveyor toasters are expected to be the fastest-growing segment in the growth of the global toaster market.
  • Insights about market determinants that are stimulating the global toaster market.

Vollrath Company's New SerVue Touchless Refrigerated Slide-In Revolutionizes the Salad Bar Serving Line Experience and Setup

Retrieved on: 
Tuesday, June 6, 2023

SHEBOYGAN, Wis., June 6, 2023 /PRNewswire/ -- The Vollrath Company, a leader in the foodservice equipment industry, introduced the next generation of serving line fabricator components. The SerVue™ touchless refrigerated slide-in uses sensors to automatically dispense the desired amount of food from self-contained canisters replacing the open-air design of a traditional salad bar.

Key Points: 
  • The SerVue™ touchless refrigerated slide-in uses sensors to automatically dispense the desired amount of food from self-contained canisters replacing the open-air design of a traditional salad bar.
  • "It gives customers a completely new, exciting and safe way to serve themselves at a salad bar and makes checking and refilling ingredients a breeze for the operator."
  • The refrigerated unit maintains temperature better than a typical drop-in or serving line and guarantees optimal product freshness.
  • SerVue expands Vollrath's fabricator component offering, which can be sold separately or built into a new custom serving system.

NACD Announces 2021 Directorship 100 Honorees; Awards Celebrate "Most Influential" Directors and Governance Professionals

Retrieved on: 
Monday, August 23, 2021

Now in its 15th year, the NACD Directorship 100 recognizes leading directors and governance professionals who are nominated by their peers as the most influential directors in the boardroom and leaders in the corporate governance community.

Key Points: 
  • Now in its 15th year, the NACD Directorship 100 recognizes leading directors and governance professionals who are nominated by their peers as the most influential directors in the boardroom and leaders in the corporate governance community.
  • To view the 2021 Directorship 100 Governance Professionals, click here .
  • Honorees will be recognized during the 2021 NACD Directorship Awards Virtual Gala on November 9, 2021, along with the NACD DE&I Award winners.Their profiles will be shared prominently with all 22,000 NACD members as well as with partner organizations and other key governance stakeholders.
  • Honorees will also be highlighted in NACD Directorship magazine's Annual List of the Most Influential People in Boardrooms and Corporate Governance, appearing in the magazine's November/December 2021 issue.