Starch

Strict Regulations for Single-Use Plastics Will Drive the Growth of Returnable Packaging Market Size to USD 170.93 billion by 2029 at 6.2% CAGR | Exactitude Consultancy

Retrieved on: 
Thursday, March 30, 2023
IBC, Biopolymer, Food, Starch, Fruit, Perception, Consumer, Automotive industry, Transport, Cosmetic, USD, Polyhydroxyalkanoates, Final good, Personal care, Reusable Industrial Packaging Association, Food packaging, Wood, Composition, The Return of Depression Economics and the Crisis of 2008, TPP, PHA, Agricultural and Processed Food Products Export Development Authority, National Plant, Flower and Fruit Guild, Agriculture, PBAT, PLA, Growth, Industrial, Glass, PBS, Speciality chemicals, Video game, Pet industry, Marketing, Textile

PUNE, India, March 30, 2023 /PRNewswire/ -- Exactitude Consultancy, the market research and consulting wing of Ameliorate Digital Consultancy Private Limited has completed and published the final copy of the detailed research report on the Returnable Packaging Market.

Key Points: 
  • Germany's Returnable Packaging market size was valued at USD 10.64 billion in 2021 and is expected to reach USD 15.36 billion by 2029, at a CAGR of 4.7% from 2022 to 2029.
  • India's Returnable Packaging market size was valued at USD 12.39 billion in 2021 and is expected to reach USD 18.3 billion by 2029, at a CAGR of 5% from 2022 to 2029.
  • In 2022, the pallets segment dominated the market with the largest market share of 57.0% and market revenue of 33.84 billion.
  • In 2022, the pallets segment dominated the market with the largest market share of 57.0% and market revenue of 33.84 billion.

Strict Regulations for Single-Use Plastics Will Drive the Growth of Returnable Packaging Market Size to USD 170.93 billion by 2029 at 6.2% CAGR | Exactitude Consultancy

Retrieved on: 
Thursday, March 30, 2023
IBC, Biopolymer, Food, Starch, Fruit, Perception, Consumer, Automotive industry, Transport, Cosmetic, USD, Polyhydroxyalkanoates, Final good, Personal care, Reusable Industrial Packaging Association, Food packaging, Wood, Composition, The Return of Depression Economics and the Crisis of 2008, TPP, PHA, Agricultural and Processed Food Products Export Development Authority, National Plant, Flower and Fruit Guild, Agriculture, PBAT, PLA, Growth, Industrial, Glass, PBS, Speciality chemicals, Video game, Pet industry, Marketing, Textile

PUNE, India, March 30, 2023 /PRNewswire/ -- Exactitude Consultancy, the market research and consulting wing of Ameliorate Digital Consultancy Private Limited has completed and published the final copy of the detailed research report on the Returnable Packaging Market.

Key Points: 
  • Germany's Returnable Packaging market size was valued at USD 10.64 billion in 2021 and is expected to reach USD 15.36 billion by 2029, at a CAGR of 4.7% from 2022 to 2029.
  • India's Returnable Packaging market size was valued at USD 12.39 billion in 2021 and is expected to reach USD 18.3 billion by 2029, at a CAGR of 5% from 2022 to 2029.
  • In 2022, the pallets segment dominated the market with the largest market share of 57.0% and market revenue of 33.84 billion.
  • In 2022, the pallets segment dominated the market with the largest market share of 57.0% and market revenue of 33.84 billion.

The 7th Global Symposium of Starch Capsules Held, Erkang Chewable Vege Capsules Received International Recognition

Retrieved on: 
Friday, March 24, 2023
Starch, Taste, Communication, Table tennis rubber, Research, Gelatin, SGS, Certification, Capsule, Halal, The Vegan Society, Extrusion

Hunan, China, March 24, 2023 (GLOBE NEWSWIRE) -- From 21-24 March 2023, the 7th Global Symposium of Starch Capsules was held again after a three-year break.

Key Points: 
  • Hunan, China, March 24, 2023 (GLOBE NEWSWIRE) -- From 21-24 March 2023, the 7th Global Symposium of Starch Capsules was held again after a three-year break.
  • The rapid development of the market has led to more demand from consumers and brands for industrialized production and innovative products of plant-based capsules, and the 7th Global Symposium of Starch Capsules was held in that context.
  • Bob, R&D Director of Erkang Pharmaceutical's Big Health, said, "The process, raw materials, equipment, and standards of the production technology of Erkang plant capsule starch have been further improved.
  • Manufacturers can use Erkang plant gum to wrap highly active nutrients, manufacture natural, heat resistant, and stable plant capsules, and also use V-CHEW to make chewable plant capsules.

Guru Foods Indian Sauces Checks All the Health Food Boxes

Retrieved on: 
Friday, March 24, 2023
Starch, Cholesterol, Range, MSG, Spice, Allergy, Garam masala, Love, Salt, Fast food

FORT LAUDERDALE, Fla., March 24, 2023 /PRNewswire/ -- Guru Foods Indian Sauces is a uniquely inspiring food brand. The company was founded by the intrepid serial entrepreneur Harry "Guru" Khanna with the sole focus of creating a sauce that tasted authentic while also being exceptionally healthy.

Key Points: 
  • The Range of Traditional Indian Sauces Avoid Additives and Are Allergy-Friendly, Dairy-Free, Gluten-Free, and More
    FORT LAUDERDALE, Fla., March 24, 2023 /PRNewswire/ -- Guru Foods Indian Sauces is a uniquely inspiring food brand.
  • "There are lots of Indian sauces out there," explains Khanna, "My goal wasn't to make just another option.
  • Guru Foods Indian Sauces don't use preservatives, either.
  • The combination of impressive health benefits and their exceptional flavor profiles make Khanna's sauces an excellent choice for any fan of Indian food.

ChickP Protein Stars in Compelling Dairy Cheese Analog

Retrieved on: 
Wednesday, March 22, 2023
Taste, Starch, Coconut oil, Fermentation, Appetite, Water, Coffee, Dairy, Food preservation, Cheese

REHOVOT, Israel, March 22, 2023 /PRNewswire/ -- ChickP Protein, Ltd.'s patented chickpea isolate demonstrates its capacity to act as an exceptional plant-based protein alternative for cheese analogs. The foodTech start-up has created prototypes of chickpea-powered cream cheese and firm cheddar cheese. The new innovations match real dairy cheese in appearance, flavor, and are highly nutritious.

Key Points: 
  • REHOVOT, Israel, March 22, 2023 /PRNewswire/ -- ChickP Protein, Ltd.'s patented chickpea isolate demonstrates its capacity to act as an exceptional plant-based protein alternative for cheese analogs.
  • The foodTech start-up has created prototypes of chickpea-powered cream cheese and firm cheddar cheese.
  • ChickP broke down the barriers to the perfect protein for creating a no-compromise cheese alternative.
  • ChickP is cooperating with global alternative dairy producers and traditional dairy manufacturers segue into the alt protein arena, helping them tailor signature cheese products.

Bluepha Officially Launches 2 Grades Natural PHA Materials to Realize a Phabulous Blend with Nature

Retrieved on: 
Monday, March 20, 2023
Other Natural Resources, Chemicals, Plastics, Environment, Manufacturing, Sustainability, Natural Resources, Environmental Health, Starch, Cellulose, Plastic, Human, OWS, Nature, Crystallization, Atmosphere, Silk, Cosmetics, Multimedia, Research, Attention, Temperature, Cell, Carbon, Advisory board, Wood, Plant, PHA, Animal, Water, Engineering, ISO9001, Biomass, Greenhouse, CO2, Biopolymer, Industrial waste, GO, Vaccine, Mobile phone, Online shopping, Thermoplastic, Coal, Renewable energy, Recycling, Biohybrid microswimmer

View the full release here: https://www.businesswire.com/news/home/20230317005105/en/

Key Points: 
  • View the full release here: https://www.businesswire.com/news/home/20230317005105/en/
    Bluepha Officially Launches 2 Grades Natural PHA Materials to Realize a Phabulous Blend with Nature.
  • They are like shepherd from nature to human lives, bringing a whole new world with countless possibilities sustainably, and finally realizing 'a phabulous blend with nature'.
  • They believe that Bluepha™ PHA has the potential to make a difference in the future as a new group of natural materials.
  • Bluepha is always open-minded and willing to work together with everyone for a phabulous blend with nature!

Potato Protein Market worth $144 million by 2028 - Exclusive Report by MarketsandMarkets™

Retrieved on: 
Friday, March 17, 2023
Taste, Smell, Starch, Scoular, Food, Methionine, Drink, Lysine, Food industry, Soybean, Marketing, Roquette Frères, Fertilizer, Livestock, Dry, Par value, Cysteine, Slice, Carbon, Dicarboxylic acid, USD, NASS, Meat, Pesticide, Cattle, Yogurt, National Agricultural Statistics Service, Growth, Region, Transport, Cystine, Flour, Dietary supplement, Nature, Form

CHICAGO, March 17, 2023 /PRNewswire/ -- The Potato Protein Market is projected to reach USD 144 million by 2028 from USD 105 million by 2022, at a CAGR of 5.4% from 2022 to 2028 according to a report published by MarketsandMarkets™.

Key Points: 
  • CHICAGO, March 17, 2023 /PRNewswire/ -- The Potato Protein Market is projected to reach USD 144 million by 2028 from USD 105 million by 2022, at a CAGR of 5.4% from 2022 to 2028 according to a report published by MarketsandMarkets™.
  • However, in the food industry, due to its high instability after isolation by thermal coagulation of the potato juice, potato protein finds very limited usage.
  • After the starch production, the remaining juice is gently dried, and the brownish-grey powder leftover remains organic potato protein.
  • The North American potato protein market is a growing industry driven by increasing demand for plant-based protein and the health benefits of potato protein.

Potato Protein Market worth $144 million by 2028 - Exclusive Report by MarketsandMarkets™

Retrieved on: 
Friday, March 17, 2023
Taste, Smell, Starch, Scoular, Food, Methionine, Drink, Lysine, Food industry, Soybean, Marketing, Roquette Frères, Fertilizer, Livestock, Dry, Par value, Cysteine, Slice, Carbon, Dicarboxylic acid, USD, NASS, Meat, Pesticide, Cattle, Yogurt, National Agricultural Statistics Service, Growth, Region, Transport, Cystine, Flour, Dietary supplement, Nature, Form

CHICAGO, March 17, 2023 /PRNewswire/ -- The Potato Protein Market is projected to reach USD 144 million by 2028 from USD 105 million by 2022, at a CAGR of 5.4% from 2022 to 2028 according to a report published by MarketsandMarkets™.

Key Points: 
  • CHICAGO, March 17, 2023 /PRNewswire/ -- The Potato Protein Market is projected to reach USD 144 million by 2028 from USD 105 million by 2022, at a CAGR of 5.4% from 2022 to 2028 according to a report published by MarketsandMarkets™.
  • However, in the food industry, due to its high instability after isolation by thermal coagulation of the potato juice, potato protein finds very limited usage.
  • After the starch production, the remaining juice is gently dried, and the brownish-grey powder leftover remains organic potato protein.
  • The North American potato protein market is a growing industry driven by increasing demand for plant-based protein and the health benefits of potato protein.

Corn Refiners Call for Swift Resolution to USMCA Technical Consultations With Mexico

Retrieved on: 
Monday, March 6, 2023
Retail, Commercial Building & Real Estate, White House, Federal Government, Construction & Property, State, Local, Manufacturing, Public Policy, Other Policy Issues, Supply Chain Management, Environment, Government, Agriculture, Natural Resources, Other Manufacturing, Food, Beverage, Starch, Science, CRA, Corn oil, GMO, USTR, Food security, Sanitation, SPS, Office of the United States Trade Representative, Corn Refiners Association, USDA, USMCA, United, Federal government of Mexico

Keeping the commitment to USMCA is the key to advancing science and risk-based policies that are essential to North America’s standing as the world’s leader in food security and sustainability.

Key Points: 
  • Keeping the commitment to USMCA is the key to advancing science and risk-based policies that are essential to North America’s standing as the world’s leader in food security and sustainability.
  • I hope for a swift resolution to the dispute.”
    The Corn Refiners Association (CRA) is the national trade association representing the corn refining industry of the United States.
  • CRA and its predecessors have served this important segment of American agribusiness since 1913.
  • Corn refiners manufacture sweeteners, starch, advanced bioproducts, corn oil, and feed products from corn components such as starch, oil, protein, and fiber.

Green Science Alliance Developed Quantum Dot Film Which Can Accelerate Plants, Agricultural Crops Growth

Retrieved on: 
Tuesday, March 7, 2023
Starch, UV, Oxygen, Plant, Growth, CO2, Quantum dot, Quantum, Zinc sulfide, Climate change, Agriculture, LED, Photosynthesis, CIS, Electron, Microscope

Green Science Alliance has been synthesizing various types of quantum dots and quantum dot composite materials for years.

Key Points: 
  • Green Science Alliance has been synthesizing various types of quantum dots and quantum dot composite materials for years.
  • This time, based on their quantum dot technologies, Mr. Hirohisa Iwabayashi and Dr. Ryohei Mori have developed quantum dot and quantum dot film which can convert ultraviolet (UV) light, blue light with shorter wavelength, into red light.
  • One can expect to place this quantum dot film on window, film sheet for greenhouses, hot houses for plant growth.
  • Green Science Alliance is planning to carry out testing at actual greenhouses, hot houses and agricultural fields.