SIGGI’S | Jotup

siggi’s Announces New Lower Sugar Yogurt Line and Expansion of Plant-Based Offerings

Retrieved on:

Wednesday, March 3, 2021

siggis, the pioneer of lower sugar yogurt with simple ingredients, is kicking off National Nutrition Month with the launch of a new lower sugar 2% lowfat yogurt line and extensions to the existing plant-based line.

Key Points:

siggis, the pioneer of lower sugar yogurt with simple ingredients, is kicking off National Nutrition Month with the launch of a new lower sugar 2% lowfat yogurt line and extensions to the existing plant-based line.
View the full release here: https://www.businesswire.com/news/home/20210303005699/en/
siggis Announces New Lower Sugar Yogurt Line and Expansion of Plant-Based Offerings (Photo: Business Wire)
siggis newest reduced sugar product line holds true to the brands commitment of providing consumers with lower sugar products made with simple ingredients and no artificial sweeteners.
We are proud to introduce a new product line with even lower sugar to further reinforce our mission of pushing sugar levels in yogurts lower.
2 On average, siggi's plant-based cups have 1.9g/oz protein and 1.4g/oz sugar vs. the leading yogurt alternatives' average of 0.6g/oz protein and 2.6g/oz sugar.

siggi's Donates $60,000 and Mentorship Hours Towards Community Nutrition Programs that Promote Access to Nutritious Food Across the Country

Retrieved on:

Wednesday, September 2, 2020

Articles, Food and drink, Academic disciplines, Nutrition, Lactalis, Siggi's Dairy, Human nutrition

In addition to the funding, grant recipients will receive ongoing mentorship and support from the team at siggi's as they bring their proposals to life.

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In addition to the funding, grant recipients will receive ongoing mentorship and support from the team at siggi's as they bring their proposals to life.
"We launched siggi's starters to build on our support of the nutrition community and bring innovative ideas to life through funding," said siggi's President and CEO Carlos Altschul.
"The impact of COVID-19 across the country has only served to reinforce the need to partner, support and build access to healthy nutrition in local communities.
Understanding how to eat nutritiously from food banks is especially important after the devasting effects of COVID-19.

siggi's Launches "siggi's Starters" Grant Program - An Initiative To Bolster Local Community Nutrition And Wellness Programs

Retrieved on:

Wednesday, March 11, 2020

Articles, Siggi's Dairy, Dietitian, Nutrition, Health, Personal life

NEW YORK, March 11, 2020 /PRNewswire/ --siggi's, the pioneer of lower sugar yogurt with simple ingredients, announced today the launch of siggi's starters, a grant program aimed at supporting nutrition professionals seeking to develop innovative programs to bolster community nutrition and wellness.

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NEW YORK, March 11, 2020 /PRNewswire/ --siggi's, the pioneer of lower sugar yogurt with simple ingredients, announced today the launch of siggi's starters, a grant program aimed at supporting nutrition professionals seeking to develop innovative programs to bolster community nutrition and wellness.
siggi's will award $20,000 grants to three recipients to help a community nutrition idea get off the ground or support an existing community nutrition program.
siggi's will also provide ongoing entrepreneurial mentorship that connects grant recipients to helpful resources and expertise as they execute their initiatives.
"siggi's has always had a focus on health, wellness and nutrition, values we share with the registered dietitian community.

siggi's Names Registered Dietitian Nutritionist Allison Thirion the Winner of the 2019 Siggi Supports Entrepreneurs Contest

Retrieved on:

Wednesday, October 9, 2019

Articles, Business, Health, Siggi's Dairy, Dietetics, Dietitian, Nutritionist, Entrepreneurship, Nutrition

The Siggi Supports Entrepreneurs contest was created by the founder of siggi's dairy, Siggi Hilmarsson.

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The Siggi Supports Entrepreneurs contest was created by the founder of siggi's dairy, Siggi Hilmarsson.
Siggi was inspired by the entrepreneurial spirit of many registered dietitian nutritionists he met while launching siggi's dairy.
The Siggi Supports Entrepreneurs contest gives back to the registered dietitian nutritionist community with an annual grant intended to support their community nutrition idea.
"Since the start of the Siggi Supports Entrepreneurs contest, I've seen so much passion and creativity in the submissions.

siggi's Announces A Robust Line Up Of Innovation For The Second Half Of 2019

Retrieved on:

Tuesday, July 9, 2019

Food and drink, Foods, Fermented dairy products, Non-alcoholic drinks, Icelandic cuisine, Skyr, Yogurt, Coffee, Milk

siggi's now provides fan-favorite flavors in new 2% milkfat 4-packs, offering added value to consumers and making shopping the yogurt aisle more convenient.

Key Points:

siggi's now provides fan-favorite flavors in new 2% milkfat 4-packs, offering added value to consumers and making shopping the yogurt aisle more convenient.
Available in a 4-count of 4.4-ounce cups in three flavors mixed berries, vanilla, and blueberryfor an SRP of $5.69.
siggi's Lactose Free skyr maintains the brand's high protein, lower sugar promise in two delicious lactose-free options.
siggi's 4% Coffee skyris the first coffee yogurt on the market to use arabica cold brew for an authentic coffee flavor.

siggi's Proudly Announces Nielsen's Top 25 Breakthrough Innovations Award Win

Retrieved on:

Wednesday, November 14, 2018

Marketing, Economy, Business economics, Market research, Nielsen ratings, Innovation

Nielsen's Top 25 Breakthrough Award winners include a select group of brands and products that truly stood out this year, delivering impact and success with consumers through innovative measure.

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Nielsen's Top 25 Breakthrough Award winners include a select group of brands and products that truly stood out this year, delivering impact and success with consumers through innovative measure.
"It's humbling to be recognized as one of Nielsen's Top 25 Breakthrough Innovations," said Siggi Hilmarsson, founder of siggi's.
"We are honored to be selected as a winner of Nielsen's Top 25 Breakthrough Innovations this year," said Heidi Krauss, CMO of siggi's.
To learn more about Nielsen's Top 25 Breakthrough Innovations Award and the number of qualifying factors built into the selection, please visit www.nielsen.com/us/en/press-room.html .

Carlos Altschul Joins siggi's As President And CEO

Retrieved on:

Tuesday, October 2, 2018

Food and drink, Fermented dairy products, Bulgarian cuisine, Desserts, Turkish cuisine, Yogurt, Altschul

NEW YORK, Oct. 2, 2018 /PRNewswire/ -- siggi's , maker of Icelandic yogurt with simple ingredients and not a lot of sugar, has announced that Carlos Altschul will be joining as the company's President and CEO.

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NEW YORK, Oct. 2, 2018 /PRNewswire/ -- siggi's , maker of Icelandic yogurt with simple ingredients and not a lot of sugar, has announced that Carlos Altschul will be joining as the company's President and CEO.
His strong expertise in the yogurt category, both in natural and more traditional classes of trade, is also a great boon to the siggi's team."
Prior to joining siggi's, Altschul was Vice President of Sales at Stonyfield, where he led field sales, go-to-market strategies and shopper marketing across the brand's portfolio.
Altschul replaces Bart Adlam, siggi's former President and CEO, who has left the company to pursue a new business opportunity.

siggi's Introduces New 'Simple Sides™' Innovation

Retrieved on:

Wednesday, August 1, 2018

Food and drink, Fermented dairy products, Skyr, Yogurt, Strained yogurt, Flavor

siggi's SIMPLE SIDES combine some of our classic yogurt flavors with simple toppings like dried fruit, nuts and coconut.

Key Points:

siggi's SIMPLE SIDES combine some of our classic yogurt flavors with simple toppings like dried fruit, nuts and coconut.
siggi's SIMPLE SIDES are now available in a 5.3-ounce serving size in four delicious flavor combinations for a suggested retail price of $1.99.
His mother sent him a recipe and, with that, he began making skyr in his small New York City kitchen.
For more information about siggi's Icelandic strained yogurts and to find store locations, visit www.siggis.com .