Milk

Syngenta Group Continues Strong Growth Momentum in Q3 2021

Thursday, October 28, 2021 - 7:00am

Strong growth across all regions was driven by robust grain prices and market supply constraints in the third quarter, encouraging some customer pre-buying.

Key Points: 
  • Strong growth across all regions was driven by robust grain prices and market supply constraints in the third quarter, encouraging some customer pre-buying.
  • North America and China saw continued strong growth of MIRAVISbrands, an innovative fungicide that helps farmers combat the effects of extreme weather.
  • Syngenta Seeds sales grew 25 percent (+23 percent at CER) to $2.8 billion in the first nine months of 2021.
  • Syngenta Group Chinas Crop Protection business increased sales by 28 percent despite supply chain challenges.

For Sustainability Day, Stonyfield Organic Announces It Will Have 100% Renewable Electricity at Its Londonderry Manufacturing Facility by the End of 2022

Wednesday, October 27, 2021 - 9:05pm

In June 2021, Stonyfield Organic announced new sustainability goals, including a commitment to 100% renewable electricity supply for its Londonderry, NH manufacturing facility by 2025, 100% renewable electricity for its dairy supply chain by 2025 and a carbon positive dairy supply chain by 2030.

Key Points: 
  • In June 2021, Stonyfield Organic announced new sustainability goals, including a commitment to 100% renewable electricity supply for its Londonderry, NH manufacturing facility by 2025, 100% renewable electricity for its dairy supply chain by 2025 and a carbon positive dairy supply chain by 2030.
  • Stonyfield Organic has made significant headway in the last three months and has focused efforts on its carbon emission reduction work, allowing Stonyfield Organic to meet its goal for the Londonderry, NH manufacturing facility early by three years.
  • The RECs will enable Stonyfield Organic to attain 75% renewable electricity for the Londonderry, NH manufacturing facility.
  • Stonyfield Organic is actively looking for additional impactful projects and sustainable energy programs to attain the remaining 25% by the end of 2022.

Darigold Unveils World’s Largest World Cow Mural in Washington

Wednesday, October 27, 2021 - 6:01pm

today unveiled a giant World Cow mural painted by Vermont-based artist DJ Barry at their Sunnyside, Wash. processing facility.

Key Points: 
  • today unveiled a giant World Cow mural painted by Vermont-based artist DJ Barry at their Sunnyside, Wash. processing facility.
  • View the full release here: https://www.businesswire.com/news/home/20211027005916/en/
    The 44-foot by 66-foot World Cow mural painted by Vermont-based artist DJ Barry is the largest of its kind in the world.
  • It has been such a privilege to visit Washington State and paint the largest mural of my career for Darigold, says artist DJ Barry.
  • Centered around a Holstein cow with spots arranged as a world map with the accompanying tagline were all spots on the same cow, World Cow aims to share a message of unity, inspiring people to understand and celebrate their differences.

Increased Dairy Intake in Nursing Home Residents Leads To 33% Reduced Risk of Fracture

Wednesday, October 27, 2021 - 4:24pm

Researchers from the University of Melbourne saw that increased intake of dairy foods was associated with a 33% reduced risk of fracture in nursing home residents, after just six months.

Key Points: 
  • Researchers from the University of Melbourne saw that increased intake of dairy foods was associated with a 33% reduced risk of fracture in nursing home residents, after just six months.
  • Over 7,000 nursing home residents in 60 nursing homes took part in the randomized control trial over a period of two years.
  • The other half increased dairy (milk, cheese, yogurt and skim milk powder) to 3.5 servings per day.
  • In addition to a 33% reduction in overall fracture risk, the researchers also observed that patients who increased their intake of dairy had a 46% reduction in hip fractures and an 11% reduction in falls.

Dairy Herd Management Market by Product, Application, Farm Size and Region - Global Forecast to 2026 - ResearchAndMarkets.com

Wednesday, October 27, 2021 - 3:55pm

The increasing herd size of dairy farms and growing consumption of milk and dairy products are the primary growth drivers for the dairy herd management market.

Key Points: 
  • The increasing herd size of dairy farms and growing consumption of milk and dairy products are the primary growth drivers for the dairy herd management market.
  • Automated dairy management systems accounted for the largest share of the dairy herd management market in 2020.
  • Based on farm size, the dairy herd management market is categorized into small-scale, medium-scale, and large-scale dairy farms.
  • The large share of the European market can be attributed to a well-established dairy herd management industry, significant funding for research in dairy herd management, increasing herd size of dairy farms, rapid technological adoption in dairy farms, and the high cost of labor.

Smart Agriculture Market Revenue to Hit US $15,344 Million by 2025 - Latest Research Report with Global Industry Analysis Published by Zion Market Research

Wednesday, October 27, 2021 - 3:30pm

These players across are smart agriculture market focusing aggressively on innovation, as well as on including advanced technologies in their existing products.

Key Points: 
  • These players across are smart agriculture market focusing aggressively on innovation, as well as on including advanced technologies in their existing products.
  • As estimated in this report, the global smart agriculture market stood at US$ 5,098 million in the year 2016.
  • The main types available in this smart agriculture market are precision farming, livestock monitoring, fish farming, smart greenhouse, orchid, forestry, and horticulture.
  • Regionally, Asia Pacific has been leading the worldwide smart agriculture market and is anticipated to continue on the dominant position in the years to come, states the smart agriculture market study.

Smart Agriculture Market Revenue to Hit US $15,344 Million by 2025 - Latest Research Report with Global Industry Analysis Published by Zion Market Research

Wednesday, October 27, 2021 - 3:30pm

These players across are smart agriculture market focusing aggressively on innovation, as well as on including advanced technologies in their existing products.

Key Points: 
  • These players across are smart agriculture market focusing aggressively on innovation, as well as on including advanced technologies in their existing products.
  • As estimated in this report, the global smart agriculture market stood at US$ 5,098 million in the year 2016.
  • The main types available in this smart agriculture market are precision farming, livestock monitoring, fish farming, smart greenhouse, orchid, forestry, and horticulture.
  • Regionally, Asia Pacific has been leading the worldwide smart agriculture market and is anticipated to continue on the dominant position in the years to come, states the smart agriculture market study.

Straus Dairy Farm and Blue Ocean Barns Demonstrate a Dramatic Climate Change Solution in Dairy Farming

Wednesday, October 27, 2021 - 2:30pm

Red seaweed is also the next critical step we need to reach our carbon-neutral farming model goal in 2023 on the Straus Dairy Farm.

Key Points: 
  • Red seaweed is also the next critical step we need to reach our carbon-neutral farming model goal in 2023 on the Straus Dairy Farm.
  • This model will demonstrate that dairy farming and animals are one of the essential climate change solutions we need while providing high-quality organic food.
  • But the Blue Ocean Barns seaweed solution is ready right now, it goes to work on climate change immediately, and it is economical.
  • After the Straus Dairy Farm reaches carbon neutrality, the milk produced on the farm and processed at Straus Family Creamery will have a low climate impact comparable to non-dairy milk alternatives.

Shiru Closes $17M Series A to Develop Novel Plant-Based Food Ingredients

Wednesday, October 27, 2021 - 2:00pm

Shiru discovers and creates novel plant-based ingredients so food companies can make delicious, nutritious, and sustainable foods.

Key Points: 
  • Shiru discovers and creates novel plant-based ingredients so food companies can make delicious, nutritious, and sustainable foods.
  • Shiru develops ingredients expected to meet or exceed their animal analogs on taste, texture, versatility, and cost at scale.
  • Shiru aims to develop multiple types of functional ingredients, starting with proteins.
  • Founded in 2019, Shiru has developed a precision biofermentation process, combined with machine-learning algorithms to discover and create novel plant-based food ingredients.

All Real Nutrition Protein Bars Deliver a Truly Irish Taste

Wednesday, October 27, 2021 - 1:49pm

In fact, All Real Nutrition doesn't just meet these requirements.

Key Points: 
  • In fact, All Real Nutrition doesn't just meet these requirements.
  • For All Real Nutrition, this higher standard starts with important things like monitoring electricity, waste, and water usage to ensure sustainability within their business processes.
  • The addition of these premium Irish ingredients and the Irish milk, in particular add an exquisite taste and texture to All Real protein bars that can't be found anywhere else in the world.
  • About All Real Nutrition: All Real Nutrition was co-founded by engineers Niall Harty and Ross McDowell.