Brazil Forecasts Continued Growth and Demand for Food and Beverages Sector - Especially Wines and Spirits - in 2022 and Beyond
Internationally, Brazil is projected to contribute 40% of the global food supply by 2050.
- Internationally, Brazil is projected to contribute 40% of the global food supply by 2050.
- The country is home to six diverse regions and more than 1,100 wineries that produce more than 750,000 tons of grapes annually.
- The primary varietals produced in Brazil include merlot, pinot noir, cabernet sauvignon, moscato, and chardonnay.
- In addition to wines, other alcoholic drinks in the Brazil beverages market include beer, brandy, specialty spirits, vodka, and whiskey.