Dickey’s Barbecue Hires New Director of R & D: Chef Matt Burton
Dallas, TX, April 16, 2024 (GLOBE NEWSWIRE) -- In October of 2023, accomplished chef Matthew Burton continued his industry career by joining Dickey’s Restaurant Brands, Inc .
- Dallas, TX, April 16, 2024 (GLOBE NEWSWIRE) -- In October of 2023, accomplished chef Matthew Burton continued his industry career by joining Dickey’s Restaurant Brands, Inc .
- as their Director of R&D and Corporate Executive Chef.
- With nearly 30 years of notable performance, chef Matthew Burton brings his extensive knowledge of flavors and culinary creativity to the world’s largest barbecue brand.
- He also holds seven patents in foodservice and retail categories, additionally Matt is the only chef in the United States that holds certifications from the American Culinary Federation, the Research Chefs Association, the Hotel & Lodging Association and the Kansas City BBQ Society.