Japanese fusion cuisine

Japanese alternative meat venture Next Meats sells out their NEXT Yakiniku in one day after launching EC shop in U.S

Retrieved on: 
Thursday, June 24, 2021
Food and drink, Foods, Barbecue, Cuisine, Japanese fusion cuisine, Offal, Yakiniku

TOKYO, June 24, 2021 /PRNewswire/ -- Next Meats, an alternative meat venture from Tokyo who launched their E-Commerce shop on June 23rd in the U.S., has just sold out their stock of the world's first plant based Japanese barbecue meats, the NEXT Yakiniku Short-Ribs.

Key Points: 
  • TOKYO, June 24, 2021 /PRNewswire/ -- Next Meats, an alternative meat venture from Tokyo who launched their E-Commerce shop on June 23rd in the U.S., has just sold out their stock of the world's first plant based Japanese barbecue meats, the NEXT Yakiniku Short-Ribs.
  • Next Meats plans to restock the NEXT Yakiniku and announce when they are available again, and also voiced their ambition to produce at a larger scale soon.
  • Next Meats hopes to make the NEXT Yakiniku available nationwide as soon as they can, and would like to express their gratitude for the support so far.
  • Based in Tokyo, Next Meats is a food-tech venture company that specialises in the research and development of Japanese-style alternative meat products.

Japanese food-tech venture Next Meats gets listed on the first plant-based stock Index, VegTech Index

Retrieved on: 
Friday, March 19, 2021
Food and drink, Meat, Foods, Barbecue, Japanese fusion cuisine, Offal, Yakiniku, Beef

In this Index the Japanese alternative meat manufacturer Next Meats Co. was listed, securing a spot along with Beyond Meat and Tesla.

Key Points: 
  • In this Index the Japanese alternative meat manufacturer Next Meats Co. was listed, securing a spot along with Beyond Meat and Tesla.
  • They are the only company listed from Japan, and is one of the eleven companies in the VegTech Index which is on the American OTC Market.
  • Next Meats is a food-tech venture company based in Tokyo, with the company mission "Not letting the Earth End".
  • Next Meats is known for launching the world's first plant-based Japanese BBQ meats "NEXT Yakiniku" series as well as the plant-based Japanese beef bowl, "NEXT Gyudon".

Fan-Favorite Makes a Return to Yoshinoya's Menu - Orange Chicken is Back!

Retrieved on: 
Wednesday, December 11, 2019
Food and drink, Chinese cuisine, Cuisine of the Western United States, Easter food, Japanese fusion cuisine, Taiwanese cuisine, Tempura, Orange chicken, General Tso's chicken

Originally introduced as a limited time offer, this premium dish quickly grew a devoted following of fans.

Key Points: 
  • Originally introduced as a limited time offer, this premium dish quickly grew a devoted following of fans.
  • Orange Chicken features premium ingredients including light & crispy tempura white-meat chicken tossed in Yoshinoya's signature orange sauce and served on a fluffy bed of our award-winning rice.
  • "By bringing back Orange Chicken, we feel like we are satisfying our customers' needs.
  • We've launched Orange Chicken three times before and we have been incredibly encouraged by customers' positive response.

Batter Premixes Market Worth $1,186.4 Million by 2023

Retrieved on: 
Monday, August 27, 2018
Cuisine, Food and drink, Chinese cuisine, Cuisine of the Western United States, Easter food, Japanese fusion cuisine, Taiwanese cuisine, Tempura

According to a new market research report " Batter & Breader Premixes Market by Application (Meat, Seafood, and Vegetables), Batter Type (Adhesion, Tempura, Beer, Thick, and Customized), Breader Type (Crumbs & Flakes and Flour & Starch), and Region - Global Forecast to 2023", published by MarketsandMarkets, the global market for batter & breader premixes has grown remarkably in the last few years.

Key Points: 
  • According to a new market research report " Batter & Breader Premixes Market by Application (Meat, Seafood, and Vegetables), Batter Type (Adhesion, Tempura, Beer, Thick, and Customized), Breader Type (Crumbs & Flakes and Flour & Starch), and Region - Global Forecast to 2023", published by MarketsandMarkets, the global market for batter & breader premixes has grown remarkably in the last few years.
  • The batter premixes market is estimated at USD 886.6 million in 2018 and projected to reach USD 1,186.4 million by 2023, growing at a CAGR of 6.0%.
  • The breader premixes market is estimated at USD 430.8 million in 2018 and projected to reach USD 557.7 million by 2023, growing at a CAGR of 5.3%.
  • The global Batter & Breader Premixes Market is majorly driven by the increasing consumption of ready-to-prepare and processed meat products.