Meat Products of India

Insights on the Plant-based Meat Global Market to 2030 - by Product Type, Source, Distribution Channel and Region - ResearchAndMarkets.com

Retrieved on: 
Mardi, janvier 17, 2023
Food, Beverage, Retail, Campbell Soup Company, Meat, Market share, Beyond Meat, Benchmarking, COVID-19, Porter's five forces analysis, Meat Products of India, Fry Group Foods, Pizza Hut, Kellogg's, Kraft Heinz, Conagra Brands, Greenhouse, Taco Bell, Yum, Nuggets, Water, Distribution, Monde Nissin, Taste, KFC, Agriculture, Fast food

Plant based meat products derived from soy, pea, rice, and other products act as a substitute for animal-based meat.

Key Points: 
  • Plant based meat products derived from soy, pea, rice, and other products act as a substitute for animal-based meat.
  • Plant based meat market is growing rapidly owing to the growing trend of veganism across the world.
  • Also, the high cost of plant based meat in contrast to traditional meat, is expected to hamper the plant based meat market share during the analysis timeframe.
  • The report includes the analysis of the regional as well as global plant-based meat market trends, key players, market segments, application areas, and market growth strategies.

Global Meat Processing Equipment Market Report 2023 to 2030 - Featuring Marel, Biro Manufacturing, Prime Equipment and Zigma International Among Others - ResearchAndMarkets.com

Retrieved on: 
Vendredi, janvier 13, 2023
Retail, Other Manufacturing, Manufacturing, Food, Beverage, Meat, Metal, Western world, Food safety, Meat Products of India, Red meat, Growth, Diet, Hygiene, Food preservation

The global demand for meat processing equipment has increased as a result of the adoption of contemporary biotechnology for the meat processing chain.

Key Points: 
  • The global demand for meat processing equipment has increased as a result of the adoption of contemporary biotechnology for the meat processing chain.
  • Owing to the growing population, rising disposable income, and increased demand for processed meat internationally, the market for meat processing equipment is expanding more quickly.
  • The meat consistency can be improved and contaminants can be removed with the use of meat processing equipment.
  • The demand for meat processing equipment is increased by the continued predominance of meat-based cultures in many nations.

Global Plant-based Meat Market Report 2022: Featuring Beyond Meat, Impossible Foods, Kraft Foods, Tofurky & More - ResearchAndMarkets.com

Retrieved on: 
Mardi, janvier 3, 2023
Food, Beverage, Retail, Global Plant Clinic, Impossible Foods, Generation X, Growth, Carbon, Meat Products of India, Exercise, Meat, Geography, Plant, Animal, BCAA, Meat market, Fast food

Growing consumer demand for the product due to its qualities such as improved microwave-ability and slice-ability is anticipated to fuel market expansion

Key Points: 
  • Growing consumer demand for the product due to its qualities such as improved microwave-ability and slice-ability is anticipated to fuel market expansion
    By Type: The chicken segment held the largest share in the global Plant-based Meat Market in 2021.
  • The over-slaughtering and depletion of animal sources are being caused by the rising demand for chicken meat, the growing population, and consumer preferences for meat products.
  • By Product: Burger patties product segment held the largest share in the global Plant-based Meat Market in 2021.
  • By Geography: Europe accounted for the largest market share in 2021 within the total Global Plant-based Meat Market in 2021.

Next Meats, Dr. Foods and ImpacFat ink MOU to propel the development of environmentally friendly foods

Retrieved on: 
Mardi, décembre 20, 2022
Tuna, Global Liveability Ranking, Milk, Meat Products of India, KOJI, Yakiniku, IP, Lab, WBBA, Cell biology, NEXT, IMCB, Wayback Burgers, The Next Food Network Star (season 6), Gyūdon, Taste, OTC Markets Group, Research, Agriculture, U.S.A

We continue to develop new products and grow business both in Japan and around the world, focusing on Southeast Asia to deliver a sustainable global environment to the next generation.

Key Points: 
  • We continue to develop new products and grow business both in Japan and around the world, focusing on Southeast Asia to deliver a sustainable global environment to the next generation.
  • We venture into the global market with a proposal of "NEXT Food" choices from Japan.
  • Enhancing both taste, texture, and nutrition for consumers to
    experience sustainable alternative meat products at its best.
  • ImpacFat has achieved various awards such as "Grand Finalist at The Liveability Challenge 2022" and "Winner of Asia-Pacific Agri-Food Innovation Summit pitch day 2022".

South Africa's Cold Chain Market is expected to generate more than Rand 45 Bn by 2026F owing to Growing Demand by End Users and Technology Upgradation: Ken Research

Retrieved on: 
Lundi, décembre 19, 2022
3PL, Cold, Type, Location, Meat Products of India, Internet, RFID, Rail transport by country, Real estate, Cold chain, Temperature, Infrastructure, Temperature range, Vaccine, Cold storage, Mode, Vaccination, Frozen food, Transport, Consumption, Ecosystem, Dairy product, Growth, Investment, Food, User (computing), Citrus, Popularity, City, Automated storage and retrieval system, Animal, Food delivery, Renewable energy, Warehouse, Seafood, Vegetable, Meat, Fruit, Automation

The Cold Chain market in Brazil is emerging with key projects due to high exports of fruits and vegetables.

Key Points: 
  • The Cold Chain market in Brazil is emerging with key projects due to high exports of fruits and vegetables.
  • Brazil Cold Chain Market is currently at the growth stage and the market is currently increasing at a double digit CAGR owing to rising growth in export of meat products and import of pharmaceuticals.
  • The market is still expected to grow in double digit in future, so there is a huge potential in the Nigeria Cold Chain Market.
  • The cold storage market is segmented by Temperature Range, Automation, End User, and demand from major cities and by major companies (market share of major players).

Global Beef Market Overview 2022: Identify Factors Driving Change Now and in the Future - ResearchAndMarkets.com

Retrieved on: 
Lundi, décembre 12, 2022
Retail, Agriculture, Natural Resources, Food, Beverage, Motivation, Meat, Meat Products of India, Livestock, Retail

The "Global Market Overview of Beef" report has been added to ResearchAndMarkets.com's offering.

Key Points: 
  • The "Global Market Overview of Beef" report has been added to ResearchAndMarkets.com's offering.
  • The briefing examines how the commodity market for beef performs globally and in the largest countries in terms of supply and consumption.
  • The report also provides data and analysis on beef price dynamics, key meat consuming industries, as well as exports and imports for the countries with the largest markets for meat and meat products consumption.
  • Aimed squarely at strategists and planners, they draw on the publisher's vast information resources to give top line insight across markets and within consumer segments.

Food Wrap Films Market to Reach US$ 12.0 Bn by the end of 2026: TMR Study

Retrieved on: 
Lundi, décembre 5, 2022
Food packaging, Food preservation, Temperature, Oxygen, Food, COVID19, Meat Products of India, Growth, Fast food

WILMINGTON, Del., Dec. 5, 2022 /PRNewswire/ -- The Global Food Wrap Films Market is projected to rise at a CAGR of 2.0% during the forecast period, 2022 to 2026.

Key Points: 
  • WILMINGTON, Del., Dec. 5, 2022 /PRNewswire/ -- The Global Food Wrap Films Market is projected to rise at a CAGR of 2.0% during the forecast period, 2022 to 2026.
  • As per the report on Food Wrap Films Market, the outbreaks of COVID19 pandemic had a tolerable impact on the market.
  • The global Food Wrap Films Market size is expected to increase from US$ 10.8 Bn, generated in 2021, to reach a value of US$ 12.0 Bn by the end of 2026.
  • The Food Wrap Films Market is expanding as the food service industry expands.

Lab-grown Meat Market to Reach $1.99 Billion By 2035, at a CAGR of 21.4% from 2025 to 2035 - Market Size, Share, Forecasts, & Trends Analysis Report with COVID-19 Impact by Meticulous Research®

Retrieved on: 
Lundi, novembre 21, 2022
Research report, Growth, Nuggets, Poultry, Impact, Aleph Farms, Meat, Upside Foods, Water, Ant, Mosa Meat, R, F&B, Research, Investment, Meat Products of India, Restaurant, COVID-19, USD, QSR, GFI, Beef, GHG, KRW, Fast food, Agriculture, Aquaculture, Food preservation, Application, Geography, Seafood

Moreover, with the rising demand for lab-grown meat, meat product manufacturers are investing heavily in the research & development of lab-grown meat.

Key Points: 
  • Moreover, with the rising demand for lab-grown meat, meat product manufacturers are investing heavily in the research & development of lab-grown meat.
  • Based on type, the global lab-grown meat market is segmented into beef, poultry, pork, seafood, and other lab-grown meat types.
  • Based on distribution channel, the global lab-grown meat market/ cultured meat market is segmented into business-to-business and business-to-consumer.
  • Based on geography, in 2025, North America is expected to account for the largest share of the lab-grown meat market.

SuperMeat Reimagines Famous Moist Maker Sandwich with First Ever Cultivated Turkey

Retrieved on: 
Vendredi, novembre 18, 2022
Maker, Migros, Meat, TEL, Multimedia, Cranberry sauce, Meat Products of India, GMO, Poultry, SuperMeat, Thanksgiving, Animal husbandry, Ajinomoto

TEL AVIV, Israel, Nov. 18, 2022 /PRNewswire/ -- SuperMeat, a foodtech company working to supply the world with high-quality cultivated meat, today announced that it has made the first ever cultivated turkey, introduced via the most famous Thanksgiving leftovers sandwich in the world, the Moist Maker. The sandwich consists of all the classic leftovers from the big meal, including stuffing, cranberry sauce, mashed potatoes, and gravy – paired with the first ever cultivated turkey.

Key Points: 
  • Just in time for Thanksgiving, the company known for its cultivated chicken unveils a turkey cold cut produced without harming a single turkey
    TEL AVIV, Israel, Nov. 18, 2022 /PRNewswire/ -- SuperMeat , a foodtech company working to supply the world with high-quality cultivated meat, today announced that it has made the first ever cultivated turkey, introduced via the most famous Thanksgiving leftovers sandwich in the world, the Moist Maker.
  • The sandwich consists of all the classic leftovers from the big meal, including stuffing, cranberry sauce, mashed potatoes, and gravy paired with the first ever cultivated turkey.
  • The sandwich is being made exclusively at SuperMeat's production-to-fork facility in Israel right now but cultivated meat for U.S. consumers is just around the corner.
  • SuperMeat's proprietary cultivated meat platform allows food companies to be at the forefront of the emerging cultivated meat industry and manufacture a wide range of products containing cultivated meat inside.

Steakholder Foods® Hosts Its First US Tasting Event and Demos Its 3D Cultivated-Meat Printing Technology

Retrieved on: 
Jeudi, novembre 17, 2022
Intellectual property, Movement, San Francisco, 3D, Security (finance), Silicon, United Nations Global Compact, Sustainable Development Goals, Meat, Water, Citigroup, FDA, Cultured meat, Food security, Marketing, Research, Meat Products of India, Annual report, The Future of Food, MITC, United Nations Sustainable Development Group, Carbon footprint, Food, Agriculture

REHOVOT, Israel, Nov. 17, 2022 /PRNewswire/ -- Steakholder Foods Ltd. (Nasdaq: STKH), (formerly MeaTech 3D: $MITC) an international deep-tech food company at the forefront of the cultured meat industry, held its first US tasting event along with a live 3D steak printing demonstration at San Francisco's Gallery 308.  

Key Points: 
  • Steakholder Foods believes that hybrid products will be a game changer for the meat industry and will help pave the way for the company's whole-cut cultivated meat products.
  • Steakholder Foods Ltd., formerly MeaTech 3D Ltd., is an international deep-tech food company at the forefront of the cultured meat revolution.
  • New risks and uncertainties may emerge from time to time, and it is not possible for Steakholder Foods to predict their occurrence or how they will affect Steakholder Foods.
  • Therefore, Steakholder Foods cautions you not to place undue reliance on its forward-looking information and statements.