British Journal of Nutrition

STAGGERING 85% OF BRITS WON'T BE ACHIEVING THEIR TEA 5-A-DAY THIS INTERNATIONAL TEA DAY

Retrieved on: 
星期五, 五月 19, 2023

LONDON, May 19, 2023 /PRNewswire/ -- Data1 reviewed by the Tea Advisory Panel reveals over 8 out of 10 Brits aren't hitting the sweet spot of five daily cuppas.

Key Points: 
  • Worryingly though, on the eve of International Tea Day, the data reveals cause for concern in relation to the low volume of tea many Brits drink.
  • International Tea Day – on 21st May 2023 – was launched by the United Nations2 to celebrate the world's appreciation for tea, and it's a good time to remind people about the benefits of drinking tea.
  • Tea Advisory Panel member Dr Tim Bond goes on to expand on the importance of International Tea Day, explaining: "International Tea Day aims to encourage the sustainable production and consumption of tea and raise awareness of the importance of our beloved cuppa to people around the world."
  • "Six of the nine different teas studied – green tea, oolong tea, black tea, safflower tea, ginger tea, and hibiscus tea – as well as their polyphenols (health-promoting plant chemicals), including flavan-3-ols and epigallocatechin gallate (EGCG), were found to regulate this process.

STAGGERING 85% OF BRITS WON'T BE ACHIEVING THEIR TEA 5-A-DAY THIS INTERNATIONAL TEA DAY

Retrieved on: 
星期五, 五月 19, 2023

LONDON, May 19, 2023 /PRNewswire/ -- Data1 reviewed by the Tea Advisory Panel reveals over 8 out of 10 Brits aren't hitting the sweet spot of five daily cuppas.

Key Points: 
  • Worryingly though, on the eve of International Tea Day, the data reveals cause for concern in relation to the low volume of tea many Brits drink.
  • International Tea Day – on 21st May 2023 – was launched by the United Nations2 to celebrate the world's appreciation for tea, and it's a good time to remind people about the benefits of drinking tea.
  • Tea Advisory Panel member Dr Tim Bond goes on to expand on the importance of International Tea Day, explaining: "International Tea Day aims to encourage the sustainable production and consumption of tea and raise awareness of the importance of our beloved cuppa to people around the world."
  • "Six of the nine different teas studied – green tea, oolong tea, black tea, safflower tea, ginger tea, and hibiscus tea – as well as their polyphenols (health-promoting plant chemicals), including flavan-3-ols and epigallocatechin gallate (EGCG), were found to regulate this process.

Better Health with Budget-friendly Peanuts

Retrieved on: 
星期二, 一月 24, 2023

According to The Peanut Institute , peanuts and peanut butter are some of the most affordable, nutrient-dense sources of protein available.

Key Points: 
  • According to The Peanut Institute , peanuts and peanut butter are some of the most affordable, nutrient-dense sources of protein available.
  • Peanuts also contain arginine, which is an amino acid associated with higher growth velocity.2
    Healthy weight management in adults by delivering greater hunger satisfaction.
  • Niacin in particular is associated with a reduced rate of cognitive decline.4
    While the health benefits for peanuts stack up, they're also earth friendly.
  • Peanuts require less water than tree nuts.5 Compared to almonds, peanuts need less than half the water to grow.

New Study: Prunes Have Promising Effect on Men's Bone Health, Adding to Growing Body of Research

Retrieved on: 
星期一, 十一月 29, 2021

"We'vealreadyseen significant evidence that prunes have a positive effectonbone healthin women, so it's particularlyexcitingtofindthat prunes can also play a beneficial role in men's bone health.

Key Points: 
  • "We'vealreadyseen significant evidence that prunes have a positive effectonbone healthin women, so it's particularlyexcitingtofindthat prunes can also play a beneficial role in men's bone health.
  • The study authors also reported the men who ate prunes showed improvements in bone geometry indicating greater bone strength.
  • Historically, research has focused on osteoporosis and bone health in women, already indicatinga favorable bone response to prunes specifically among postmenopausal women.
  • "Prunes are a shelf-stable and nutrient-packed food that provide a preventive, proactive, palatable option for men to optimize their bone health."

Avivagen Announces Publication of Scientific Paper in British Journal of Nutrition

Retrieved on: 
星期二, 八月 18, 2020

Established in 1947 and published by Cambridge University Press, the prestigious British Journal of Nutrition is an international peer-reviewed scientific journal publishing original papers and review articles across the full spectrum of nutritional science, covering research on animal and human nutrition.

Key Points: 
  • Established in 1947 and published by Cambridge University Press, the prestigious British Journal of Nutrition is an international peer-reviewed scientific journal publishing original papers and review articles across the full spectrum of nutritional science, covering research on animal and human nutrition.
  • The publication of this paper will help the scientific community and the health sciences industry in general to understand the power of our discovery.
  • Furthermore, publication of studies in peer-reviewed scientific literature provides important validation of the results that feed industry clients look for, added Kym Anthony, Avivagens Chief Executive Officer.
  • Copyright 2020 Avivagen Inc. OxC-beta is a trademark of Avivagen Inc.
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