Jane and Finch

LORE Opens Its Doors, Leading Park Slope Restaurant Revival

Retrieved on: 
Thursday, February 10, 2022
Culinary Institute, GLOBE, Jane and Finch, Park Slope, Finch, Friends, Food, Hudson Valley, Art Basel, Michelin, Mark (given name), The Culinary Institute of America, Education, Restaurant

BROOKLYN, N.Y., Feb. 10, 2022 (GLOBE NEWSWIRE) -- Park Slope gets a new chef-driven restaurant as LORE opens its doors to the public on Feb. 7, 2022.

Key Points: 
  • BROOKLYN, N.Y., Feb. 10, 2022 (GLOBE NEWSWIRE) -- Park Slope gets a new chef-driven restaurant as LORE opens its doors to the public on Feb. 7, 2022.
  • Brooklyn is truly a confluence of cultures, kept vital by storytellers and community leaders, many of whom hail from far-flung places around the globe.
  • Featuring a seasonal menu and full cocktail and wine program, LORE will be accepting reservations through its website and RESY.
  • Chef Jay Kumar is partner and chef at LORE, known for his namesake restaurant Jay's in Basel, Switzerland.