Tonkotsu ramen

Pulmuone Launches Gourmet Vending Machines Across South Korea in Partnership with Yo-Kai Express

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Mercredi, septembre 27, 2023
CES, Partnership, Tonkotsu ramen, University, Airport, Pulmuone, Seoul Metropolitan Police Agency, Hospital, Seoul National University Hospital, Museum, System, Seoul Metropolitan Subway, Food delivery

FULLERTON, Calif. and SEOUL, South Korea, Sept. 27, 2023 /PRNewswire/ -- Pulmuone, the largest tofu company in the world and makers of America's leading tofu brands including Nasoya and Wildwood, today announced the launch of Robot Chef Chulchul Box, a vending machine concept powered by Yo-Kai Express that will offer hot gourmet meals ready in just 90 seconds. Robot Chef Chulchul Box builds on Pulmuone's existing initial success in the unmanned vending machine category within the United States, and will now reach a larger global market by offering South Korean consumers a new way to enjoy high-quality food on the go.

Key Points: 
  • Pulmuone will also be conducting demonstrations and tastings at food expositions throughout South Korea to preview the machines.
  • Yo-Kai Express is also developing a model to create device-specific products and handle direct distribution in South Korea.
  • Pulmuone's tofu brand, Nasoya, teamed up with Yo-Kai Express at CES in 2022 to feature Nasoya's Plantspired® Steak in Yo-Kai Express machines.
  • Expanding its partnership, Pulmuone has now secured exclusive rights to leverage Yo-Kai Express's technology to fuel the launch of Robot Chef Chulchul Box in South Korea, enabling Pulmuone to offer hot food options at vending machines for the first time.

Yo-Kai Express Joins Forces with IPPUDO and TableMark to Bring Delicious New Ramen and Udon Dishes To Its Autonomous Restaurant Platform

Retrieved on: 
Vendredi, septembre 2, 2022
Japan Tobacco, University, Eneos, CEO, Technology, Airport, NTT Data, SAN, Meat, Solution, Udon, Meal, First Time, Ippudo, Express, Hospital, Restaurant, Shuto Expressway, Silicon, Founder, NTT, Tobacco, Food delivery, Convenience food, Fast food, Tonkotsu ramen

TOKYO and SAN FRANCISCO, Sept. 2, 2022 /PRNewswire/ -- Yo-Kai Express Inc. a Silicon Valley-based food tech company today announced new partnerships with TableMark, a leading frozen food innovator from Japan, and Chikaranomoto Holdings Co. Ltd., the restaurant operator behind international ramen noodle chain Ippudo. The companies plan to jointly develop and market varieties of new udon and ramen menu options for Yo-Kai's autonomous restaurant platform.

Key Points: 
  • The companies plan to jointly develop and market varieties of new udon and ramen menu options for Yo-Kai's autonomous restaurant platform.
  • "We look forward to working with more restaurant brands and companies to bring authentic Japanese cuisine to customers around the world.
  • This is truly an exciting time for Yo-Kai Express as our technology creates 'meals without borders" and takes over the world one YOKAI bowl at a time!"
  • Founded in 2016, Yo-Kai Express is an innovative autonomous restaurant platform that serves contactless, freshly prepared meals with over 30 menu varieties 24 hours a day.

Zabon Ramen Opens Second Location

Retrieved on: 
Vendredi, juillet 1, 2022
Instagram, Anaheim Packing House, Multimedia, Vegetable, Tonkotsu ramen, Hospitality industry, Convenience food, Roppongi

ANAHEIM, Calif., July 1, 2022 /PRNewswire/ -- Zabon Ramen, a unique ramen restaurant originated in Japan, announced today it will open a second location in Anaheim, California in the Anaheim Packing District. The first Zabon Ramen opened in Torrance, California in 2016 and has quickly become one of the most popular ramen spots in Southern California.

Key Points: 
  • Zabon Ramen Opens in Anaheim, Adds Sushi Rolls to Menu
    ANAHEIM, Calif., July 1, 2022 /PRNewswire/ -- Zabon Ramen, a unique ramen restaurant originated in Japan, announced today it will open a second location in Anaheim, California in the Anaheim Packing District.
  • The first Zabon Ramen opened in Torrance, California in 2016 and has quickly become one of the most popular ramen spots in Southern California.
  • The unique blend of Pork (Tonkotsu) and Chicken broth together with soy sauce topped with generous amounts of vegetables and chashu meat makes Zabon a unique and fulfilling ramen bowl loved by many ramen connoisseurs.
  • Fast forward to 2022, and the flagship Torrance store serves the original and authentic Zabon Ramen while introducing other popular menu items such as Miso Spicy Ramen, Vegan Ramen offerings, and appetizer items to meet the market demand while maintaining the authenticity of Japanese food culture.

45 Kcal! It's Healthy -- Authentic Soup with Konjac Ramen is Now on Sale

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Lundi, janvier 3, 2022
Shirataki noodles, Starch, SAN, NTF, Health, Animal-free agriculture, Oxalic acid, Silicon, Multimedia, Absorption, Temperature, Potassium, Notorious MSG, Extrapyramidal system, Taste, Kelp, Skin, Technology, Dietary fiber, View, Convenience food, Industrial gas, Konjac, Tonkotsu ramen, Kojak

The health benefits of Konjac have become known in the United States but cooking them needs much care.

Key Points: 
  • The health benefits of Konjac have become known in the United States but cooking them needs much care.
  • Just warm it up and you can easily enjoy healthy authentic ramen by coupling the specially made konjac noodles and ramen soup.
  • RAMEN Z has a low-calorie count of 45 Kcal, and the soup is Vegan, Gluten-Free, and has NO MSG.
  • In addition, you can store RAMEN Z for a long time at room temperature (unopened).

ICHIRAN Times Square Store Now Offers Take-Out and Delivery

Retrieved on: 
Lundi, décembre 21, 2020
Japanese cuisine, Fukuoka, Ichiran, Cuisine, Ramen, Food and drink, Tonkotsu ramen

NEW YORK, Dec. 21, 2020 /PRNewswire/ --ICHIRAN is now offering take-out and delivery at our Times Square store.

Key Points: 
  • NEW YORK, Dec. 21, 2020 /PRNewswire/ --ICHIRAN is now offering take-out and delivery at our Times Square store.
  • So, it decided to start take-out and delivery at the Times Square restaurant as well.
  • Also, ICHIRAN will be offering "The Classic Tonkotsu Ramen (Chilled)" from 12 pm on Dec. 21, only through Chowbus.
  • To answer those requests, ICHIRAN began developing a new noodle recipe specially for take-out and delivery.

Indoor Dining Returns to ICHIRAN Midtown West

Retrieved on: 
Samedi, novembre 21, 2020
Cuisine, Japanese cuisine, Fukuoka, Ichiran, Food and drink, Ramen, Tonkotsu ramen

NEW YORK, Nov. 21, 2020 /PRNewswire/ --ICHIRAN Midtown West is back with indoor dining at 4:00 PM on Monday, Nov. 23.

Key Points: 
  • NEW YORK, Nov. 21, 2020 /PRNewswire/ --ICHIRAN Midtown West is back with indoor dining at 4:00 PM on Monday, Nov. 23.
  • This location reopened on Nov. 16for take-out and delivery only, but will now resume dine-in service at 25% capacity due to the many requests from ICHIRAN fans.
  • As the foremost expert in tonkotsu ramen, ICHIRAN has developed its own unique broth and noodles through years of scientific research.
  • The first ramen restaurant to offer ramen customization, it is also the first to create a unique dining experience with its Ramen Focus Booths individual dining booths designed for a private and peaceful meal.

ICHIRAN Take-Home Ramen Kit Fall Savings Event

Retrieved on: 
Dimanche, novembre 1, 2020
Japanese cuisine, Cuisine, Food and drink, Japanese Chinese Cuisine, Ramen, Tonkotsu ramen, Ichiran, Kagoshima ramen

For a limited time, shoppers can enjoy up to $145 in savings in-store or online.That's equal to 5 Ramen Kits worth of savings!

Key Points: 
  • For a limited time, shoppers can enjoy up to $145 in savings in-store or online.That's equal to 5 Ramen Kits worth of savings!
  • Take advantage of this fall promotion to start holiday shopping early, or just pamper yourself with some delicious ramen.
  • As introduced in the New York Times , the Take-Home Ramen Kits are a great way to enjoy ICHIRAN ramen in the comfort of your home.
  • ICHIRAN, Japan's favorite tonkotsu (pork bone broth) ramen shop, has taken its classic flavors and recreated it in a kit for an authentic ICHIRAN experience at home.

ICHIRAN Brooklyn Now Delivers Freshly Made Ramen

Retrieved on: 
Lundi, octobre 12, 2020
Japanese cuisine, Cuisine, Food and drink, Japanese Chinese Cuisine, Ramen, Ichiran, Tonkotsu ramen, Iekei Ramen, Muroran curry ramen

ICHIRAN does not compromise when it comes to ramen, serving only the highest quality ramen to our fans.

Key Points: 
  • ICHIRAN does not compromise when it comes to ramen, serving only the highest quality ramen to our fans.
  • ICHIRAN is an authentic ramen restaurant specializing in tonkotsu (pork bone broth) ramen.
  • As the foremost expert in tonkotsu ramen, ICHIRAN has developed its own unique broth and noodles through years of scientific research.
  • The first ramen restaurant to offer ramen customization, it is also the first to create a unique dining experience with its Ramen Focus Booths individual dining booths designed for a private and peaceful meal.

P.F. Chang's New Holiday Menu Launches Nationwide this December with Bulgogi Steak, Ramen Bowls & Bao Donuts

Retrieved on: 
Mercredi, décembre 4, 2019
Food and drink, Foods, Japanese cuisine, Ramen, Tonkotsu ramen, Miso

Ramen lovers will rejoice with two new bowls: Spicy Miso Ramen and Tonkotsu Ramen.

Key Points: 
  • Ramen lovers will rejoice with two new bowls: Spicy Miso Ramen and Tonkotsu Ramen.
  • A savory Korean Bulgogi Steak dish debuts as well, along with a new dessert guests won't find anywhere else: Bao Donuts.
  • All-new spiked Salted Caramel Starbucks Cold Brew, holiday sangrias and house-made sodas make great pairing partners at the table as well.
  • Our holiday bar game is better than ever too - we're doubling down on our wine list, local microbrews, and new holiday sangrias," said Tana Davila, P.F.

Mike's Mighty Good Launches Limited-Edition Vegetarian Coconut Milk Lemongrass Ramen Cups

Retrieved on: 
Mercredi, septembre 11, 2019
Food and drink, Cuisine by country, Foods, National dishes, Ramen, Japanese cuisine, Tonkotsu ramen

WOODLAND, Calif., Sept. 11, 2019 /PRNewswire/ --Just in time for back-to-school, Mike's Mighty Good, America's fastest-growing brand of insanely delicious craft ramen, announced the launch of their new Limited Edition Vegetarian Coconut Milk Lemongrass Ramen Cups for September 16th.

Key Points: 
  • WOODLAND, Calif., Sept. 11, 2019 /PRNewswire/ --Just in time for back-to-school, Mike's Mighty Good, America's fastest-growing brand of insanely delicious craft ramen, announced the launch of their new Limited Edition Vegetarian Coconut Milk Lemongrass Ramen Cups for September 16th.
  • The Vegetarian Coconut Milk Lemongrass ramen is made with a creamy, decadent vegan broth that is spiced with hints of lemongrass, garlic, lime, and shallots that pair perfectly with the organic ramen noodles.
  • Mike's Mighty Good ramen comes in 8 other flavors that are sold nationally in stores: Chicken Cups, Vegetarian Vegetable Cups, Spicy Beef Cups, Pork Tonkotsu Cups, Fried Garlic Chicken Pillow Packs, Savory Miso Pillow Packs, and Vegetarian Kimchi Pillow Packs.
  • The Vegetarian Coconut Milk Lemongrass is the brand's first online-only item and is one of their three vegetarian and vegan items.