Associated tags: Blue Apron, Food delivery, Food, Retail, Beverage, APRN, NYSE, Online Retail, Apron, Linda, Specialty
Locations: LOUISIANA, LINDA, EASTERN, NEW YORK, UNITED STATES, NORTH AMERICA, ADLER, NEW YEAR
Retrieved on:
Wednesday, September 4, 2019
Online Retail,
Retail,
Food,
Beverage,
Linda Findley Kozlowski,
Women in technology,
Blue Apron,
General counsel,
Deutsch,
Technology,
Companies,
Economy Blue Apron Holdings, Inc. (NYSE: APRN) today announced the expansion of its leadership team with the appointment of Meredith Deutsch as General Counsel and Corporate Secretary and Julie Betancur as Chief Human Resources Officer.
Key Points:
- Blue Apron Holdings, Inc. (NYSE: APRN) today announced the expansion of its leadership team with the appointment of Meredith Deutsch as General Counsel and Corporate Secretary and Julie Betancur as Chief Human Resources Officer.
- Deutsch and Betancur will report directly to Chief Executive Officer Linda Findley Kozlowski with effective start dates of September 9 and September 10, respectively.
- As General Counsel and Corporate Secretary, Deutsch will oversee all of the companys legal and regulatory affairs.
- Deutsch joins Blue Apron with more than 18 years of experience as both a public company General Counsel and a senior corporate lawyer at large international law firms.
Retrieved on:
Wednesday, August 28, 2019
Online Retail,
Retail,
Food,
Beverage,
Economy of New York City,
Linda Findley Kozlowski,
Women in technology,
Blue Apron,
Apron,
Finance,
Goldman Sachs,
Goldman,
Food,
Financial services Blue Apron Holdings, Inc. (NYSE: APRN) announced today that the Companys Chief Executive Officer, Linda Findley Kozlowski, and Chief Financial Officer, Tim Bensley, will participate in the Goldman Sachs 26th Annual Global Retailing Conference in New York City on Thursday, September 5, 2019 at 8:05 a.m. EST.
Key Points:
- Blue Apron Holdings, Inc. (NYSE: APRN) announced today that the Companys Chief Executive Officer, Linda Findley Kozlowski, and Chief Financial Officer, Tim Bensley, will participate in the Goldman Sachs 26th Annual Global Retailing Conference in New York City on Thursday, September 5, 2019 at 8:05 a.m. EST.
- A live webcast of the event will be available on Blue Aprons Investor Relations website at investors.blueapron.com .
- Blue Aprons mission is to make incredible home cooking accessible to everyone.
- Launched in 2012, Blue Apron is reimagining the way that food is produced, distributed, and consumed, and as a result, building a better food system that benefits consumers, food producers, and the planet.
Food,
Beverage,
Retail,
Food and drink,
Meat substitutes,
Vegetarian cuisine,
Articles,
Beyond Meat,
Apron,
Burger,
Chef,
Blue Apron,
Beyond Meat, Inc: Beginning this summer, home cooks across the country can explore cooking seasonal recipes from Blue Apron (NYSE: APRN) that feature plant-based proteins from Beyond Meat, Inc. (NASDAQ: BYND), a leader in plant-based meat.
Key Points:
- Beginning this summer, home cooks across the country can explore cooking seasonal recipes from Blue Apron (NYSE: APRN) that feature plant-based proteins from Beyond Meat, Inc. (NASDAQ: BYND), a leader in plant-based meat.
- Blue Apron x Beyond Meat recipes will be included on Blue Aprons Signature Two-Serving Plan starting in August with flavorful summer burgers specially crafted by the Blue Apron Culinary Team that feature the popular Beyond Burger.
- We are proud to introduce Beyond Meat products to our menu, beginning with its flagship Beyond Burger.
- Were thrilled to partner with Blue Apron to empower consumers to prepare and enjoy delicious Beyond Burgers at home, said Ethan Brown, Beyond Meat Founder & CEO.
On Wednesday, August 7, 2019 at 9:00 a.m. EST, Linda Findley Kozlowski, President and Chief Executive Officer of Blue Apron Holdings, Inc. (NYSE: APRN), and Tim Bensley, Chief Financial Officer, will participate in a fireside chat discussion at Canaccord Genuitys 39th Annual Growth Conference in Boston, MA.
Key Points:
- On Wednesday, August 7, 2019 at 9:00 a.m. EST, Linda Findley Kozlowski, President and Chief Executive Officer of Blue Apron Holdings, Inc. (NYSE: APRN), and Tim Bensley, Chief Financial Officer, will participate in a fireside chat discussion at Canaccord Genuitys 39th Annual Growth Conference in Boston, MA.
- A live webcast of the event will be available on Blue Aprons Investor Relations website at investors.blueapron.com .
- Blue Aprons mission is to make incredible home cooking accessible to everyone.
- Launched in 2012, Blue Apron is reimagining the way that food is produced, distributed, and consumed, and as a result, building a better food system that benefits consumers, food producers, and the planet.
Retrieved on:
Thursday, December 20, 2018
"The recipes based on WW Freestyle, our most effective and livable program to date make cooking at home simpler, convenient and enjoyable."
Key Points:
- "The recipes based on WW Freestyle, our most effective and livable program to date make cooking at home simpler, convenient and enjoyable."
- "The passion, engagement, and enthusiasm of WW members closely mirrors the attributes of our community of home cooks," said Brad Dickerson, CEO, Blue Apron.
- "Our new WW Freestyle menu is designed to bring discovery and achievement to the home cooking experience, introducing consumersincluding WW members and Blue Apron customersto ingredients, techniques, and delicious meals that empower them to develop a wellness-inspired home cooking routine."
- Furthering the WW mission to democratize wellness and Blue Apron's mission to make incredible home cooking accessible, the customized WW Freestyle menu will be an extension of the core Blue Apron meal experience.
This month, Blue Apron, known for delivering incredible meal experiences, is offering customers a special mushroom and beef blended burger to honor the James Beard Foundation's popular, perennial Blended Burger Project .
Key Points:
- This month, Blue Apron, known for delivering incredible meal experiences, is offering customers a special mushroom and beef blended burger to honor the James Beard Foundation's popular, perennial Blended Burger Project .
- To celebrate and honor the competition, Blue Apron chefs collaborated with the James Beard Foundation to create their own blended burger.
- "Mushrooms are a brilliant way to pack even more flavor into the quintessential burger," said Christine Fu, senior director of partnerships, Blue Apron.
- "We are excited to create a new dimension for the Blended Burger Project by collaborating with Blue Apron chefs for a blended burger its customers can try at home," said Kris Moon, chief operating officer, James Beard Foundation.
