Meat substitutes

Global Organic Soy Protein Market Trends, Forecast, and Competitive Analysis 2021: A Promising Future Awaits - ResearchAndMarkets.com

Retrieved on: 
Monday, September 6, 2021
Food, Beverage, Retail, Food and drink, Agriculture, Foods, Korean cuisine, Soy products, Chinese cuisine, Japanese cuisine, Meat substitutes, Soybean, Soy protein, Meat analogue, Milk substitute

The study includes the organic soy protein market size and forecast for the global organic soy protein market through 2024, segmented by product, product form, product state, application, and region.

Key Points: 
  • The study includes the organic soy protein market size and forecast for the global organic soy protein market through 2024, segmented by product, product form, product state, application, and region.
  • Segmentation analysis: Global market size by various applications such as by product, product form, product state, application, and region
    Regional analysis: Global organic soy protein market breakdown by North America, Europe, Asia Pacific, and the Rest of the World
    Growth opportunities: Analysis on growth opportunities in different applications and regions for organic soy protein in the global organic soy protein market.
  • Strategic analysis: This includes M&A, new product development, and competitive landscape for organic soy protein in the global organic soy protein market.
  • This report answers the following 11 key questions:
    What are some of the most promising potential, high-growth opportunities for the global organic soy protein market by product (soy protein concentrates, soy protein isolates, soy protein flour, and others.

Beyond Meat® Expands Partnership With A&W Canada To Launch Plant-Based Chicken Nuggets Nationwide for a Limited Time Starting August 9

Retrieved on: 
Wednesday, August 4, 2021
Food and drink, Foods, Meat substitutes, Beyond Meat, A&W, Meat, Chicken nugget

Beyond Meat and A&W Canada first partnered in 2018 to introduce the popular Beyond Meat Burger to Canadian consumers, earning recognition from burger enthusiasts nationwide.

Key Points: 
  • Beyond Meat and A&W Canada first partnered in 2018 to introduce the popular Beyond Meat Burger to Canadian consumers, earning recognition from burger enthusiasts nationwide.
  • Beyond Meat Nuggets couldnt come at a more perfect time, said Deanna Jurgens, Chief Growth Officer, Beyond Meat.
  • Following the success of our partnership on the Beyond Burger, were proud to be working with A&W Canada to debut Beyond Meat Nuggets in Canada.
  • Starting August 9, consumers can find Beyond Meat Nuggets in all A&W Canada locations nationwide for a limited time, while supplies last.

The Worldwide Textured Vegetable Protein Industry is Expected to Reach $2.1 Billion by 2027 - ResearchAndMarkets.com

Retrieved on: 
Wednesday, August 4, 2021
Food, Beverage, Retail, Food and drink, Meat substitutes, Foods, Cuisine, Buddhist cuisine, Chinese cuisine, Japanese cuisine, Vegetarian cuisine, Textured vegetable protein, Meat analogue, Soybean, Pea protein

The global textured vegetable protein market was valued at $987.9 million in 2019, and is projected to reach $2,139.6 million by 2027, registering a CAGR of 9.2% from 2021 to 2027.

Key Points: 
  • The global textured vegetable protein market was valued at $987.9 million in 2019, and is projected to reach $2,139.6 million by 2027, registering a CAGR of 9.2% from 2021 to 2027.
  • Textured vegetable protein is a type of plant-based protein derived from pea, soyabean, wheat, and others.
  • It offers similar texture and taste like meat; therefore, there is an increase in adoption for textured vegetable protein as a meat substitute.
  • Moreover, different types of textured vegetable protein such as textured soy protein, textured wheat protein, textured pea protein, and others are available in the market.

Consumer Appetites Shift Towards Plant Based Options

Retrieved on: 
Tuesday, August 3, 2021
Food and drink, Articles, Cellular agriculture, The Good Food Institute, Sustainable food system, Meat substitutes, Plant-based diet, Tyson Foods, Meat analogue, Veganism, Meat

For example, the emergence of plant-based meat, or vegan-meat, in recent years has proven that there is demand for meat alternatives.

Key Points: 
  • For example, the emergence of plant-based meat, or vegan-meat, in recent years has proven that there is demand for meat alternatives.
  • According to data published by Plant Based Foods Association (PBFA) and the Good Food Institute (GFI), the growth rate for the U.S. plant-based food market more than doubled in 2020, as sales surged 27% to USD 7 billion.
  • "The proposed acquisition of Monday Swiss represents Zoglo's commitment to sustainable global expansion and leading plant-based food innovation,"said Anthony Morello, CEO of Zoglo's.
  • Tyson Foods, Inc.(NYSE: TSN) brand, Raised & Rooted announced on June 21st, the launch of its new Plant Based Bites.

Consumer Appetites Shift Towards Plant Based Options

Retrieved on: 
Tuesday, August 3, 2021
Food and drink, Articles, Cellular agriculture, The Good Food Institute, Sustainable food system, Meat substitutes, Plant-based diet, Tyson Foods, Meat analogue, Veganism, Meat

NEW YORK, Aug. 3, 2021 /PRNewswire/ -- Plant-based diets are quickly becoming more and more popular. The move toward plant-based foods is in large part due to demographic shifts and easier access, as well as innovations in the food industry. For example, the emergence of plant-based meat, or vegan-meat, in recent years has proven that there is demand for meat alternatives. According to data published by Plant Based Foods Association (PBFA) and the Good Food Institute (GFI), the growth rate for the U.S. plant-based food market more than doubled in 2020, as sales surged 27% to USD 7 billion. The plant-based meat segment is a major portion of that, as it had hit the USD 1.4 Billion mark in 2020, with sales growing 45%, up from USD 962 Million in 2019. The plant-based meat category grew twice as fast as conventional meat and now accounts for 2.7% of retail packaged meat sales. Zoglo's Incredible Food Corp. (CSE: ZOG), Beyond Meat, Inc. (NASDAQ: BYND), Tyson Foods, Inc. (NYSE: TSN), Kellogg Company (NYSE: K), Hormel Foods Corp. (NYSE: HRL)

Key Points: 
  • For example, the emergence of plant-based meat, or vegan-meat, in recent years has proven that there is demand for meat alternatives.
  • According to data published by Plant Based Foods Association (PBFA) and the Good Food Institute (GFI), the growth rate for the U.S. plant-based food market more than doubled in 2020, as sales surged 27% to USD 7 billion.
  • "The proposed acquisition of Monday Swiss represents Zoglo's commitment to sustainable global expansion and leading plant-based food innovation,"said Anthony Morello, CEO of Zoglo's.
  • Tyson Foods, Inc.(NYSE: TSN) brand, Raised & Rooted announced on June 21st, the launch of its new Plant Based Bites.

Link Reservations Inc./LinkResPet (LRSV) Preparing to Launch Its 2nd Mushroom Wellness Product Aimed At Stress & Anxiety For People

Retrieved on: 
Thursday, July 29, 2021
Meat substitutes, Edible mushroom, Vegan cuisine, Vegetarian cuisine

The new product when fully developed & launched for sale will be our 2nd mushroom wellness product for humans.

Key Points: 
  • The new product when fully developed & launched for sale will be our 2nd mushroom wellness product for humans.
  • Our first mushroom product can be purchased for sale on DailyLifeCBD.com utilizing #BTC/#Crypto and traditional forms of payment.
  • Our expectation is to be done with development of our 2nd mushroom wellness product within six weeks.
  • We look forward to completion of development & launch for sale of our second mushroom wellness product."

Plant-Based Food Companies Spell Doom for Meat Industry

Retrieved on: 
Thursday, July 29, 2021
Food and drink, Articles, Meat substitutes, Foods, Meat, Sustainable food system, Cellular agriculture, Animal welfare, Cultured meat, Beyond Meat, Meat analogue, Veganism

NEW YORK, July 29, 2021 /PRNewswire/ -- As the meat industry falls out of favor with consumers, plant-based food choices are becoming more and more popular.

Key Points: 
  • NEW YORK, July 29, 2021 /PRNewswire/ -- As the meat industry falls out of favor with consumers, plant-based food choices are becoming more and more popular.
  • World-famous billionaire investor and long-time cultured meat advocate Jim Mellon recently stated that over half the global meat supply would be replaced by cultured/plant-based meat within the next decade.
  • According to Mellon, the meat-produced origins of COVID-19 may act as a catalyst for change in the entire food industry.
  • Plant-based meat producer Beyond Meat, Inc. (NASDAQ:BYND) Beyond Meat, Inc. (NASDAQ:BYND) is continuing to infiltrate the vegan meat space with the launch of its Beyond Chicken Tenders, which will be launched at select restaurants across the United States.

Plant-Based Food Companies Spell Doom for Meat Industry

Retrieved on: 
Thursday, July 29, 2021
Food and drink, Articles, Meat substitutes, Foods, Meat, Sustainable food system, Cellular agriculture, Animal welfare, Cultured meat, Beyond Meat, Meat analogue, Veganism

NEW YORK, July 29, 2021 /PRNewswire/ -- As the meat industry falls out of favor with consumers, plant-based food choices are becoming more and more popular. World-famous billionaire investor and long-time cultured meat advocate Jim Mellon recently stated that over half the global meat supply would be replaced by cultured/plant-based meat within the next decade. According to Mellon, the meat-produced origins of COVID-19 may act as a catalyst for change in the entire food industry. "We need to do something about our food supply. We need to make it cleaner; we need to make it less environmentally damaging; and we need to remove antibiotics and hormones from the food supply," Mellon said. Companies like The Very Good Food Company (TSXV:VERY) (OTCQB:VRYYF), Tattooed Chef (NASDAQ:TTCF), Sprouts Farmers Market, Inc. (NASDAQ:SFM), Beyond Meat, Inc. (NASDAQ:BYND), and Else Nutrition Holdings Inc. (TSXV:BABY) (OTCQX:BABYF) are delivering the kind of plant-based, natural solutions the market is demanding at just the right moment.

Key Points: 
  • NEW YORK, July 29, 2021 /PRNewswire/ -- As the meat industry falls out of favor with consumers, plant-based food choices are becoming more and more popular.
  • World-famous billionaire investor and long-time cultured meat advocate Jim Mellon recently stated that over half the global meat supply would be replaced by cultured/plant-based meat within the next decade.
  • According to Mellon, the meat-produced origins of COVID-19 may act as a catalyst for change in the entire food industry.
  • Plant-based meat producer Beyond Meat, Inc. (NASDAQ:BYND) Beyond Meat, Inc. (NASDAQ:BYND) is continuing to infiltrate the vegan meat space with the launch of its Beyond Chicken Tenders, which will be launched at select restaurants across the United States.

Dr. Praeger’s Launches Four New Products Nationwide at Whole Foods Market

Retrieved on: 
Tuesday, July 27, 2021
Retail, Supermarket, Food, Beverage, Food and drink, Meat substitutes, Articles, Foods, Ethical theories, Intentional living, Vegan cuisine, Fast food, Whole Foods Market, Veganism, Veggie burger, Vegetarianism

Today, Dr. Praegers Sensible Foods, leader in the all-natural, vegetarian, vegan, gluten-free, and kosher frozen food categories for over 25 years, announces the introduction of four new products to Whole Foods Market shelves nationwide.

Key Points: 
  • Today, Dr. Praegers Sensible Foods, leader in the all-natural, vegetarian, vegan, gluten-free, and kosher frozen food categories for over 25 years, announces the introduction of four new products to Whole Foods Market shelves nationwide.
  • View the full release here: https://www.businesswire.com/news/home/20210727005202/en/
    Dr. Praegers Launches Four New Products Nationwide at Whole Foods Market (Photo: Business Wire)
    Beginning in August, Whole Foods shoppers can find Dr. Praegers Cauliflower Veggie Burger, Perfect Burger, Original Chickn Littles and Spinach Littles Value Pack on shelves at their local Whole Foods.
  • These new products join an existing array of Dr. Praegers products that Whole Foods customers have been purchasing for years, including the California Veggie Burger, the brands #1 selling SKU at Whole Foods and the brands Perfect Sliders, introduced last year.
  • Whole Foods has been such an incredible partner to Dr. Praegers over the years, noted Larry Praeger, CEO of Dr. Praegers Sensible Foods.

Redefine Meat Launches Category-Defining Range of 'New-Meat' Products, Marking Major Milestone for Expansion of Alternative Meat

Retrieved on: 
Tuesday, July 27, 2021
Food and drink, Meat, Meat industry, Meat substitutes, Foods, Animal welfare, Cellular agriculture, Cultured meat

In Q4 2021, Redefine Meat will extend the rollout of its first New-Meat product range to Europe, with USA and Asia expected in 2022.

Key Points: 
  • In Q4 2021, Redefine Meat will extend the rollout of its first New-Meat product range to Europe, with USA and Asia expected in 2022.
  • With its eyes firmly set on meat lovers, Redefine Meat has worked closely with global meat experts and developed proprietary technologies to create a new category of high-quality meat products made from plant-based ingredients.
  • Redefine Meat recently secured $29 million USD in funding, the highest ever Series A round for an alternative meat company at that time.
  • *List of first Israeli restaurants and hotels where Redefine Meat's New Meat product range is available today: