Chuck steak

Meat District Teams Up With Basketball Legend Shaquille O'Neal

Retrieved on: 
Thursday, April 29, 2021

b'LOS ANGELES, April 29, 2021 /PRNewswire/ -- Today, Meat District announced a new partnership with basketball legend and Hall of Famer Shaquille O\'Neal.

Key Points: 
  • b'LOS ANGELES, April 29, 2021 /PRNewswire/ -- Today, Meat District announced a new partnership with basketball legend and Hall of Famer Shaquille O\'Neal.
  • The burgers will come in a 2-lb package and will be available for purchase at retailers nationwide just in time for grilling season.\n"We are thrilled to welcome Shaquille to the Meat District family," said Meat District and Golden West Food Group President Josh Solovy.
  • Made with the highest quality cuts of Angus, Brisket, Short Rip, Tri-Tip and Chuck, Meat District burgers are a cut above the rest in the meat aisle.\n"I\'m so excited to team up with Meat District to bring their gourmet burgers to new heights," said O\'Neal.
  • "\nThe 15-time All-Star and sports analyst joins Meat District in its third year of dominating the meat category.

Beef. It’s What’s For Dinner. Shares Simple Steak Swaps For Summer Grilling Season

Retrieved on: 
Tuesday, May 12, 2020

is here to ensure beef cravings are satisfied with a quick guide for simple steak swaps and recipe inspiration.

Key Points: 
  • is here to ensure beef cravings are satisfied with a quick guide for simple steak swaps and recipe inspiration.
  • While a Filet Mignon is known for its succulent taste, with a buttery texture, a Strip Steak, is a tender alternative, perfect for grilling.
  • A Chuck Eye Steak or Strip Steak are two great substitutes, especially in this Ribeye Steak and Seasoned Vegetable Kabobs recipe!
  • Try a Flat Iron Steak, a Petite Sirloin Steak, or even the affordable Ranch Steak, for maximum flavor on the grill.

Five Tips for a Foolproof Holiday Roast

Retrieved on: 
Thursday, December 13, 2018

experts are sharing the following five tips that can help ensure the perfect roast every time:

Key Points: 
  • experts are sharing the following five tips that can help ensure the perfect roast every time:
    1)Pick the right roast for your diners and the occasion.
  • Some of the most popular holiday options:
    Tenderloin Roast This lean, tender roast cooks quickly and is easy to carve.
  • Ribeye Roast This traditional holiday roast has generous marbling, great beef flavor and can feed a crowd.
  • You can find even more roast cooking tips and a Down-Home Roast collection on BeefItsWhatsForDinner.com.