Stamp Duty Land Tax (Temporary Relief) Act 2020

DECADENT NEW 40-YEAR-OLD EXPRESSION FROM THE SINGLETON INSPIRES 'SENSORIAL MAXIMALISM'

Retrieved on: 
Dienstag, April 11, 2023
Odyssey, Taste, Smell, Tax, Sculpture, Paint, Research, Element, Sensation, Movement, Collision, The Singleton, Wood, ASMR, Collection, Room, Single malt Scotch, Sensory deprivation, Stamp Duty Land Tax (Temporary Relief) Act 2020, System, Tongue, Wine, Beer, Singleton, Scotch

LONDON, April 11, 2023 /PRNewswire/ -- The release of The Singleton 40-Year-Old Single Malt Scotch Whisky delivers the third and final chapter in a series of exceptional whiskies, an epicurean journey of flavour by The Singleton of Glen Ord Distillery. A highly limited release, this is a deeply decadent whisky with notes of velvet dark chocolate and rich plums. Its layers of flavour are so indulgent that it has inspired the exploration of 'Sensorial Maximalism' as a new theory in neuroaesthetics on how to achieve superlative taste experiences.

Key Points: 
  • A highly limited release, this is a deeply decadent whisky with notes of velvet dark chocolate and rich plums.
  • The Singleton creates visionary, exceptional Scotch whiskies with unequalled flavour, pushing boundaries of taste to create malts with outstanding depth and harmony.
  • The Singleton 40-Year-Old will be available globally from selected retailers, for more information visit www.diageorareandexceptional.com .
  • Further imagery can be found in the link here and to watch a short video on The Singleton 40-Year-Old and Sensorial Maximalism, visit the link here .

DECADENT NEW 40-YEAR-OLD EXPRESSION FROM THE SINGLETON INSPIRES 'SENSORIAL MAXIMALISM'

Retrieved on: 
Dienstag, April 11, 2023
Odyssey, Taste, Smell, Tax, Sculpture, Paint, Research, Element, Sensation, Movement, Collision, The Singleton, Wood, ASMR, Collection, Room, Single malt Scotch, Sensory deprivation, Stamp Duty Land Tax (Temporary Relief) Act 2020, System, Tongue, Wine, Beer, Singleton, Scotch

LONDON, April 11, 2023 /PRNewswire/ -- The release of The Singleton 40-Year-Old Single Malt Scotch Whisky delivers the third and final chapter in a series of exceptional whiskies, an epicurean journey of flavour by The Singleton of Glen Ord Distillery. A highly limited release, this is a deeply decadent whisky with notes of velvet dark chocolate and rich plums. Its layers of flavour are so indulgent that it has inspired the exploration of 'Sensorial Maximalism' as a new theory in neuroaesthetics on how to achieve superlative taste experiences.

Key Points: 
  • A highly limited release, this is a deeply decadent whisky with notes of velvet dark chocolate and rich plums.
  • The Singleton creates visionary, exceptional Scotch whiskies with unequalled flavour, pushing boundaries of taste to create malts with outstanding depth and harmony.
  • The Singleton 40-Year-Old will be available globally from selected retailers, for more information visit www.diageorareandexceptional.com .
  • Further imagery can be found in the link here and to watch a short video on The Singleton 40-Year-Old and Sensorial Maximalism, visit the link here .

The Singleton Scotch Whisky Launches 'The Course of a Feast': a World-first Dining Experience that Allows Guests to Create a Unique Artwork

Retrieved on: 
Donnerstag, Dezember 9, 2021
Glen Ord Distillery, Palate, Wood Quay, Portrait, Scotch, Tongue, BlackBerry, Ageing, Muscovado, Stamp Duty Land Tax (Temporary Relief) Act 2020, USD, Diageo, GBP, Memory, Life, Michelin, Wine, Course, River Thames, The Course, Taste, Nightclub, Beer

The artwork charts the journey of a feast, a decadent odyssey of flavour which reflects the maturation journey of The Singleton 39-Year-Old.

Key Points: 
  • The artwork charts the journey of a feast, a decadent odyssey of flavour which reflects the maturation journey of The Singleton 39-Year-Old.
  • Maureen Robinson, The Singleton Master of Malt said: "The Course of a Feast was an unforgettable experience to be a part of.
  • Ollie Dabbous said: "The five-course paired dining experience is a physical manifestation of the flavour of The Singleton 39-Year-Old.
  • When I first tasted The Singleton 39-Year-Old I was impressed by the layers of richness and boldness of the spirit.

The Singleton Scotch Whisky Launches 'The Course of a Feast': a World-first Dining Experience that Allows Guests to Create a Unique Artwork

Retrieved on: 
Donnerstag, Dezember 9, 2021
Glen Ord Distillery, Palate, Wood Quay, Portrait, Scotch, Tongue, BlackBerry, Ageing, Muscovado, Stamp Duty Land Tax (Temporary Relief) Act 2020, USD, Diageo, GBP, Memory, Life, Michelin, Wine, Course, River Thames, The Course, Taste, Nightclub, Beer

The artwork charts the journey of a feast, a decadent odyssey of flavour which reflects the maturation journey of The Singleton 39-Year-Old.

Key Points: 
  • The artwork charts the journey of a feast, a decadent odyssey of flavour which reflects the maturation journey of The Singleton 39-Year-Old.
  • Maureen Robinson, The Singleton Master of Malt said: "The Course of a Feast was an unforgettable experience to be a part of.
  • Ollie Dabbous said: "The five-course paired dining experience is a physical manifestation of the flavour of The Singleton 39-Year-Old.
  • When I first tasted The Singleton 39-Year-Old I was impressed by the layers of richness and boldness of the spirit.

SOPerior Announces Private Placement Financing

Retrieved on: 
Samstag, September 11, 2021

Assuming the maximum proceeds are raised, the Company will issue 20,000,000 Shares and 20,000,000 Warrants.

Key Points: 
  • Assuming the maximum proceeds are raised, the Company will issue 20,000,000 Shares and 20,000,000 Warrants.
  • The Company will not issue more Shares than the Temporary Relief Cap permitted under the Offering.
  • In connection with this offering, the Company may pay finders fees in cash of up to 6% of the gross proceeds.
  • Subject to the approval by the TSXV, it is anticipated that the closing of the Offering will occur on or about September 15, 2021.