Japanese cuisine

NYC Sushi Gets Beefed Up

Retrieved on: 
Thursday, June 17, 2021
Food and drink, Meat, Foods, Online food ordering, Japanese cuisine, Sushi, Grubhub, Postmates, Pastrami

Inspired by beef negimaki the dish evokes both a pastrami sandwich and a classic sushi roll.

Key Points: 
  • Inspired by beef negimaki the dish evokes both a pastrami sandwich and a classic sushi roll.
  • Beefshi: A Sushi Delicatessen, will be available through delivery services in New York City including Seamless, DoorDash, Uber Eats, Grub Hub and Postmates.
  • A recent survey1 showed that almost half of American adults do not want to eat sushi because it contains raw seafood.
  • The term "sushi" actually refers to the vinegared rice that can be paired with many ingredients including fish, vegetables or meat.

Benson Hill Vision to Transform the Food System Takes Center Stage at Upcoming Events

Retrieved on: 
Tuesday, June 15, 2021
Agriculture, Food and drink, Crops, Chinese cuisine, Fodder, Japanese cuisine, Phaseoleae, Soybean, Protein, Institute of Food Technologists, Benson, Genetically modified food

ST. LOUIS, June 15, 2021 /PRNewswire/ -- Benson Hill , Inc.a food tech company unlocking the natural genetic diversity of plants with its cutting-edge food innovation engine, today announced Benson Hill leaders will present the company's vision to advance the plant-based food revolution at two upcoming events.

Key Points: 
  • ST. LOUIS, June 15, 2021 /PRNewswire/ -- Benson Hill , Inc.a food tech company unlocking the natural genetic diversity of plants with its cutting-edge food innovation engine, today announced Benson Hill leaders will present the company's vision to advance the plant-based food revolution at two upcoming events.
  • technologies to enable Benson Hill to make strong protein claims without the use of isolates, and the significant progress Benson Hill continues to make toward innovating plant-based proteins, such as Ultra-High Protein soybeans, at scale.
  • Benson Hill CTO Jason Bull, Ph.D. , will present at the Institute of Food Technologists (IFT) Annual Meeting July 19-21, 2021, and his presentation will be available to registered participants on demand.
  • Benson Hill moves food forward with the CropOS platform, a cutting-edge food innovation engine that combines data science and machine learning with biology and genetics.

Nasoya® Foods' Plantspired™ Line Launches New Sweet BBQ TofuBaked and Breakfast Scramble Superfood Skillets

Retrieved on: 
Tuesday, June 15, 2021
Food and drink, Cuisine, Meat, Buddhist cuisine, Chinese cuisine, Japanese cuisine, Korean cuisine, Tofu, Vietnamese cuisine, Chorizo

AYER, Mass., June 15, 2021 /PRNewswire/ -- Nasoya , the nation's leading brand of tofu and other plant-based Asian-inspired foods, is expanding its innovative Plantspired line of healthy, delicious and convenient plant-based meal solutions with two new offerings, Sweet BBQ TofuBakedand Breakfast Scramble Superfood Skillets.

Key Points: 
  • AYER, Mass., June 15, 2021 /PRNewswire/ -- Nasoya , the nation's leading brand of tofu and other plant-based Asian-inspired foods, is expanding its innovative Plantspired line of healthy, delicious and convenient plant-based meal solutions with two new offerings, Sweet BBQ TofuBakedand Breakfast Scramble Superfood Skillets.
  • Like all offerings in the Plantspired line, Sweet BBQ TofuBaked and Breakfast Scramble Superfood Skillets are certified Organic, Non-GMO and Plant-Based, crafted with the best-tasting and most trusted high-protein tofu on the market, Nasoya's Super Firm Tofu .
  • Sweet BBQ TofuBakedwill be available this Fall and features flavorful pre-baked tofu that is pre-marinated in a sweet and spicy sauce with a hint of smokiness.
  • Breakfast Scramble Superfood Skilletsare a chorizo-inspired scramble reimagined 100% plant-based featuring tofu and a mix of green peppers and hearty potatoes.

Chef Jeff Osaka Heads North to Arista

Retrieved on: 
Wednesday, June 9, 2021
Food and drink, Japanese cuisine, Cities designated by government ordinance of Japan, Osaka, Sushi, Cuisine, Foods

BROOMFIELD, Colo., June 9, 2021 /PRNewswire/ --This fall Chef Jeff Osaka will open his fifth Sushi-Rama location at the Arista Broomfield mixed-use development.

Key Points: 
  • BROOMFIELD, Colo., June 9, 2021 /PRNewswire/ --This fall Chef Jeff Osaka will open his fifth Sushi-Rama location at the Arista Broomfield mixed-use development.
  • "I have been shopping the north market for some time and I feel that Arista is the best place for our fifth Sushi-Rama location," said Chef Jeff Osaka.
  • James Beard nominated chef Jeff Osaka was born in Los Angeles, where the food is as diverse as the city's culture and has garnered praise from critics and peers alike for his indelible contributions to the culinary world.
  • With over 25 years of experience and ten in the Denver metro area, Osaka is the Culinary Director and Owner of Osaka Ramen, Sushi-Rama, and The Empire Lounge and Restaurant.

C3 Launches Kumi, Next Wildly Popular Delivery-focused Concept Featuring Nori Tacos And Sushi

Retrieved on: 
Wednesday, May 26, 2021
Food and drink, Japanese cuisine, Cuisine, Onigiri, Nori, Seaweed, Taco, Salad

A full-service brick-and-mortar Kumi location will open inside Le Mridien New York, Central Park on 57th Street this summer alongside forthcoming C3 caf concept EllaMia.

Key Points: 
  • A full-service brick-and-mortar Kumi location will open inside Le Mridien New York, Central Park on 57th Street this summer alongside forthcoming C3 caf concept EllaMia.
  • Menu highlights include ikura nori tacos,sesame tuna temaki,chuka seaweed salad, chirashi bowls and plant-based truffle avocado onigiri.
  • Bento boxes feature flavorful samplers of tamaki, onigiri, nori tacos and rolls and take decidedly playful names such as the "Stay Calm, Kumi" box.
  • For more information on Kumi, please visit kumibysbe.com or follow @kumibysbe or #howdoyoukumi on Instagram or Facebook.

Textured Vegetable Protein Market by Source, Type, Application, and Geography - Global Forecast to 2026: Focus on Meat Alternatives, Cereals & Snacks, Soy Pea, Wheat, Slices, Flakes, Chunks & Granules - ResearchAndMarkets.com

Retrieved on: 
Tuesday, May 25, 2021
Food, Beverage, Retail, Agriculture, Meat substitutes, Food and drink, Crops, Nutrition, Archer Daniels Midland, Textured vegetable protein, Chinese cuisine, Japanese cuisine, Soybean, Protein

The Textured Vegetable Protein Market is anticipated to grow at the rate of 6.1% CAGR by 2026.

Key Points: 
  • The Textured Vegetable Protein Market is anticipated to grow at the rate of 6.1% CAGR by 2026.
  • Manufacturers in the texturized vegetable protein market are concentrating on protein claims for packaging and other marketing strategies.
  • In the market based on source, the soy segment has a significant share in the textured vegetable protein market.
  • Hence, owing to the health benefits of textured vegetable protein and increasing awareness about plant-based protein compared to meat protein, the textured vegetable protein market is gaining momentum.

First Soy Traders Scorecard Shows Major Traders Are Not Taking Sufficient Action on Their Environmental and Social Commitments

Retrieved on: 
Wednesday, May 19, 2021
Agriculture, Crops, Chinese cuisine, Fodder, Japanese cuisine, Soybean, Deforestation

This indicates that there is substantial room for progress across all major companies.

Key Points: 
  • This indicates that there is substantial room for progress across all major companies.
  • Furthermore, existing commitments to deforestation- and/or conversion-free soy are weak and need to be strengthened.
  • Even commitments and good intentions only get us so far without urgent action and implementation to back them up.
  • Traders need to improve the transparency of their supply chains and close the market for soy from deforested or converted land.

Muscle Maker, Inc. Acquires Pokemoto™ – Thirteen Location Hawaiian Poke Concept

Retrieved on: 
Tuesday, May 18, 2021
Food and drink, Foods, National dishes, Seafood dishes, Hawaiian cuisine, Polynesian cuisine, Japanese cuisine, Sushi, Fanatics, Poke

Pokemoto has thirteen locations with six additional franchise agreements sold to be opened in the future.

Key Points: 
  • Pokemoto has thirteen locations with six additional franchise agreements sold to be opened in the future.
  • The poke segment attracts sushi fanatics and those who just want to eat something with a lot of flavor.
  • The addition of Pokemoto revenue will increase Muscle Maker, Inc.\xe2\x80\x99s total revenue by 81% to $8,126,925.
  • In addition, Muscle Maker, Inc. is the parent company of Pokemoto, a \xe2\x80\x9chealthier for you\xe2\x80\x9d fresh ingredient poke bowl concept.

 YouKuai Group International Receives $7.3 Million in A Round Funding to Scale up Alternative Protein Business in China

Retrieved on: 
Tuesday, May 18, 2021
Retail, Specialty, Food, Beverage, Agriculture, Crops, Japanese cuisine, Chinese cuisine, Fodder, Soybean, Genetically modified organism

The total funding amount of YouKuai to $8.8 million to date.\n\xe2\x80\x9cThis round of financing is a recognition of our unique model of popularizing alternative protein in China,\xe2\x80\x9d said Franklin Yao, founder and CEO of YouKuai Group International.

Key Points: 
  • The total funding amount of YouKuai to $8.8 million to date.\n\xe2\x80\x9cThis round of financing is a recognition of our unique model of popularizing alternative protein in China,\xe2\x80\x9d said Franklin Yao, founder and CEO of YouKuai Group International.
  • \xe2\x80\x9cIt allows us to expand our partnership and strengthen our loyal fanbase through tasty, healthy, sustainable products and creative presentations.
  • We believe our model tailored for local culinary art and early-adopters will power YouKuai into a leading alternative protein company.\xe2\x80\x9d\nFounded in 2019, YouKuai aims to reshape the global plant-based cuisine landscape.
  • Zrou sources all of its ingredients in China, including non-GMO soybeans in the Northeast, and is manufactured in China.

TokyoTreat and Funimation Cook up Limited Edition Anime Themed Snack Box

Retrieved on: 
Monday, May 17, 2021
Food, Beverage, Film & Motion Pictures, Retail, Entertainment, TV and Radio, Japanese cuisine, Food and drink, Cuisine, Dubbing, Pocky, Funimation, Senbei, Mochi, Snack, TokyoTreat, Funimation, TOKYOTREAT, FUNIMATION

b"TokyoTreat and Funimation are bringing the world of anime to hungry snack box subscribers this May.\nThis press release features multimedia.

Key Points: 
  • b"TokyoTreat and Funimation are bringing the world of anime to hungry snack box subscribers this May.\nThis press release features multimedia.
  • View the full release here: https://www.businesswire.com/news/home/20210517005352/en/\nTokyoTreat and Funimation have partnered to create an exclusive box bursting with Japanese snacks and candy, plus a free month of Funimation Premium Plus!
  • That's why TokyoTreat and Funimation are joining forces to bring you a limited edition Japanese snack box bursting with 17 exclusive Japanese candy and snacks!\nOf course, no anime marathon is complete without an all-you-can-watch buffet of the latest and greatest shows coming out of Japan.
  • Today, TokyoTreat is the premier Japanese snack box with worldwide shipping and a global community of passionate subscribers.\nEach TokyoTreat box will broaden your horizons as well as your palette with Japanese snacks, candy and drinks such as KitKats, Pocky, ramune, Sakura Pepsi, senbei, mochi, and more.