Japanese cuisine

Soy Innovation Challenge to Award Disruptive Innovators

Monday, March 30, 2020 - 10:00am

To commemorate National Ag Day on March 24, 2020, USB and the YLI announced the Soy Innovation Challenge.

Key Points: 
  • To commemorate National Ag Day on March 24, 2020, USB and the YLI announced the Soy Innovation Challenge.
  • The Soy Innovation Challenge seeks ideas for the creation of new kinds of supply chain structures and technologies that offer transparency, facilitate alignment based on measurable sustainability parameters and increase farm profitability.
  • By opening a worldwide call to ag-tech startups in the soy innovation space, we are creating a platform for technology and innovation to capture and provide value directly back to soy farmers.
  • These volunteers invest and leverage checkoff funds in programs and partnerships to drive soybean innovation beyond the bushel and increase preference for U.S. soy.

Soy Sauces Market 2019-2023 | Expanding Production Capabilities to Boost Growth | Technavio

Thursday, March 26, 2020 - 11:30pm

Our soy sauces market report covers the following areas:

Key Points: 
  • Our soy sauces market report covers the following areas:
    This study identifies packaging innovations as one of the prime reasons driving the soy sauces market growth during the next few years.
  • We provide a detailed analysis of around 25 vendors operating in the Soy Sauces Market, including some of the vendors such as Bourbon Barrel Foods, Foshan Haitian Flavoring & Food, Kikkoman Corporation, Lee Kum Kee, OTAFUKU SAUCE, and YAMASA CORPORATION.
  • Backed with competitive intelligence and benchmarking, our research reports on the Soy Sauces Market are designed to provide entry support, customer profile and M&As as well as go-to-market strategy support.
  • Register for a free trial today and gain instant access to 17,000+ market research reports.

2020 Global Soy Bean Derivatives Market - Size, Share, Outlook and Growth Opportunities - ResearchAndMarkets.com

Thursday, March 26, 2020 - 5:09pm

Global Soy Bean Derivatives industry size outlook, 2020-2026

Key Points: 
  • Global Soy Bean Derivatives industry size outlook, 2020-2026
    Types of Soy Bean Derivatives, 2020-2026
    Soy Bean Derivatives applications and end-user verticals market size, 2020-2026
    Soy Bean Derivatives market size across countries, 2020-2026
    5 leading companies in the industry-overview, SWOT, financials, and products
    2.
  • Soy Bean Derivatives Market Trends, Outlook and Business Prospects, 2020-2026
    2.3 Emerging Soy Bean Derivatives Market Trends, 2020-2026
    2.3.1 Fast growing Soy Bean Derivatives types, 2020-2026
    2.3.2 Fast growing Soy Bean Derivatives application industry, 2020-2026
    2.3.3 Most promising countries for Soy Bean Derivatives sales, 2020-2026
    2.5.1 Soy Bean Derivatives Industry Attractiveness Index, 2020
    3.
  • Global Soy Bean Derivatives Market Size, Share and Outlook to 2026
    3.1 Global Soy Bean Derivatives Market Value Outlook, 2020-2026
    3.2 Global Soy Bean Derivatives Market Size and Share Outlook by Type, 2020-2026
    3.3 Global Soy Bean Derivatives Market Size and Share Outlook by Application, 2020-2026
    3.4 Global Soy Bean Derivatives Market Size and Share Outlook by Region, 2020-2026
    4.
  • Asia Pacific Soy Bean Derivatives Market Size, Share and Outlook to 2026
    4.1 Asia Pacific Soy Bean Derivatives Market Value Outlook, 2020-2026
    4.2 Asia Pacific Soy Bean Derivatives Market Size and Share Outlook by Type, 2020-2026
    4.3 Asia Pacific Soy Bean Derivatives Market Size and Share Outlook by Application, 2020-2026
    4.4 Asia Pacific Soy Bean Derivatives Market Size and Share Outlook by Country, 2020-2026
    5.

Natsuko Shoji of Été, Tokyo, Is the 2020 Recipient of Asia's Best Pastry Chef Award, Sponsored by Valrhona

Monday, March 23, 2020 - 1:30am

Shoji began her culinary career at Florilge, currently ranked No.5 on the Asia's 50 Best Restaurants 2019 list.

Key Points: 
  • Shoji began her culinary career at Florilge, currently ranked No.5 on the Asia's 50 Best Restaurants 2019 list.
  • Under the tutelage of Florilge's chef and owner Hiroyasu Kawate, Shoji was promoted to sous chef.
  • In 2014 Shoji opened t (meaning 'summer' in French), an exclusive, invitation-only, four-seat omakase restaurant in Tokyo's Shibuya neighbourhood.
  • The new space also includes a 'cake lab' where customers can watch the pastry chef craft her creations.

Global Isolate Organic Soy Protein Market (2020 to 2026) - Size, Share, Outlook and Growth Opportunities - ResearchAndMarkets.com

Wednesday, March 18, 2020 - 5:09pm

Global Isolate Organic Soy Protein industry size outlook, 2020-2026

Key Points: 
  • Global Isolate Organic Soy Protein industry size outlook, 2020-2026
    Types of Isolate Organic Soy Protein, 2020-2026
    Isolate Organic Soy Protein applications and end-user verticals market size, 2020-2026
    Isolate Organic Soy Protein market size across countries, 2020-2026
    5 leading companies in the industry-overview, SWOT, financials, and products
    2.
  • Isolate Organic Soy Protein Market Trends, Outlook and Business Prospects, 2020-2026
    2.3 Emerging Isolate Organic Soy Protein Market Trends, 2020-2026
    2.3.1 Fast growing Isolate Organic Soy Protein types, 2020-2026
    2.3.2 Fast growing Isolate Organic Soy Protein application industry, 2020-2026
    2.3.3 Most promising countries for Isolate Organic Soy Protein sales, 2020-2026
    2.5.1 Isolate Organic Soy Protein Industry Attractiveness Index, 2020
    3.
  • Global Isolate Organic Soy Protein Market Size, Share and Outlook to 2026
    3.1 Global Isolate Organic Soy Protein Market Value Outlook, 2020-2026
    3.2 Global Isolate Organic Soy Protein Market Size and Share Outlook by Type, 2020-2026
    3.3 Global Isolate Organic Soy Protein Market Size and Share Outlook by Application, 2020-2026
    3.4 Global Isolate Organic Soy Protein Market Size and Share Outlook by Region, 2020-2026
    4.
  • Asia Pacific Isolate Organic Soy Protein Market Size, Share and Outlook to 2026
    4.1 Asia Pacific Isolate Organic Soy Protein Market Value Outlook, 2020-2026
    4.2 Asia Pacific Isolate Organic Soy Protein Market Size and Share Outlook by Type, 2020-2026
    4.3 Asia Pacific Isolate Organic Soy Protein Market Size and Share Outlook by Application, 2020-2026
    4.4 Asia Pacific Isolate Organic Soy Protein Market Size and Share Outlook by Country, 2020-2026
    5.

Anago Cleaning Systems Ranked One of the Fastest-Growing Franchises by Entrepreneur Magazine

Wednesday, March 18, 2020 - 11:31am

POMPANO BEACH, Fla., March 18, 2020 /PRNewswire/ -- Anago Cleaning Systems today announced it has earned the #14 spot in Entrepreneur magazine's fastest growing franchise list.

Key Points: 
  • POMPANO BEACH, Fla., March 18, 2020 /PRNewswire/ -- Anago Cleaning Systems today announced it has earned the #14 spot in Entrepreneur magazine's fastest growing franchise list.
  • The ranking is based on data submitted for Entrepreneur's Franchise 500, where Anago ranked second among commercial cleaning franchises in last year's rankings, jumping 14 spots from 2019 and 30 spots from 2018.
  • "Anago Cleaning Systems is honored to be recognized by Entrepreneur Magazine for the dynamic franchise growth we've been fortunate to experience," said Adam Povlitz, CEO & President of Anago Cleaning Systems.
  • Both levels simply focus on running their business while Anago Cleaning Systems provides assistance, guidance and critical tools to grow.

Benson Hill Announces First Commercially Available Ultra-High Protein Soy Varieties

Wednesday, March 18, 2020 - 11:00am

These varieties are the first commercially available soybeans that can effectively replace soy protein concentrate via typical soybean crushing.

Key Points: 
  • These varieties are the first commercially available soybeans that can effectively replace soy protein concentrate via typical soybean crushing.
  • "These Ultra-High Protein varieties demonstrate how we can work together via soy checkoff investments to improve protein content for end-users.
  • Benson Hill will release the varieties through its Benson Hill Seeds division.
  • "Our Ultra-High Protein portfolio and channel capabilities enable Benson Hill to meet customers where they are and empower innovators with cost-effective, scalable solutions."

Worldwide Outlook on the Global Soy Food Market to 2026 - Trends, Drivers, Restraints and Opportunities - ResearchAndMarkets.com

Monday, March 16, 2020 - 4:13pm

The "2020 Global Soy Food Market, Size, Share, Outlook and Growth Opportunities, Forecast to 2026" report has been added to ResearchAndMarkets.com's offering.

Key Points: 
  • The "2020 Global Soy Food Market, Size, Share, Outlook and Growth Opportunities, Forecast to 2026" report has been added to ResearchAndMarkets.com's offering.
  • Global Soy Food industry size outlook, 2020-2026
    Soy Food applications and end-user verticals market size, 2020-2026
    Soy Food market size across countries, 2020-2026
    5 leading companies in the industry-overview, SWOT, financials, and products
    2.3 Emerging Soy Food Market Trends, 2020-2026
    2.3.1 Fast growing Soy Food types, 2020-2026
    2.3.2 Fast growing Soy Food application industry, 2020-2026
    2.3.3 Most promising countries for Soy Food sales, 2020-2026
    2.5.1 Soy Food Industry Attractiveness Index, 2020
    3.
  • Global Soy Food Market Size, Share and Outlook to 2026
    3.1 Global Soy Food Market Value Outlook, 2020-2026
    3.2 Global Soy Food Market Size and Share Outlook by Type, 2020-2026
    3.3 Global Soy Food Market Size and Share Outlook by Application, 2020-2026
    3.4 Global Soy Food Market Size and Share Outlook by Region, 2020-2026
    4.
  • Asia Pacific Soy Food Market Size, Share and Outlook to 2026
    4.1 Asia Pacific Soy Food Market Value Outlook, 2020-2026
    4.2 Asia Pacific Soy Food Market Size and Share Outlook by Type, 2020-2026
    4.3 Asia Pacific Soy Food Market Size and Share Outlook by Application, 2020-2026
    4.4 Asia Pacific Soy Food Market Size and Share Outlook by Country, 2020-2026
    5.

Chef Myron's Premium Asian Sauces Now Available Through Dot Foods, Inc.

Tuesday, March 10, 2020 - 12:32pm

SALT LAKE CITY, March 10, 2020 /PRNewswire/ -- JMH Premium ( http://www.jmhpremium.com ), the proud maker of Chef Myron's Premium Asian Sauces, is pleased to announce that it's full line of ready-to-use sauces is available on the Dot Expressway for distributors and customers.

Key Points: 
  • SALT LAKE CITY, March 10, 2020 /PRNewswire/ -- JMH Premium ( http://www.jmhpremium.com ), the proud maker of Chef Myron's Premium Asian Sauces, is pleased to announce that it's full line of ready-to-use sauces is available on the Dot Expressway for distributors and customers.
  • "We are very excited to add our Chef Myron's incredible sauce options to the Dot Foods Expressway", said Carlos Perdomo, Sr. Account Manager with JMH Premium.
  • "This adds a great level of convenience and premium service to our food service and casino customers, and grows our full product offering through Dot Foods."
  • Chef Myron's line includes fifteen unique sauces, including flavors like teriyaki, ponzu, sweet chili, Szechuan, shiitake, sweet & sour and Thai red curry.

Seed China News 2020 - Industry is Changing Rapidly as the Government Struggles to Compete with US & Europe - ResearchAndMarkets.com

Monday, March 9, 2020 - 3:07pm

Domestic quotations for corn seeds in Jan. 2019

Key Points: 
  • Domestic quotations for corn seeds in Jan. 2019
    Domestic quotations for wheat seeds in Jan. 2019
    Domestic quotations for soybean seeds in Jan. 2019
    Hainan Shennong Gene Technology Co., Ltd.
    Jilin Meihua Amino Acid Co., Ltd.
    Changchun Wanxiang Corn Oil Co., Ltd.
    View source version on businesswire.com: https://www.businesswire.com/news/home/20200309005578/en/