Chocolate

Zaxby's beloved milkshakes are back--but only in Macon, Georgia

Retrieved on: 
Tuesday, February 27, 2024

MACON, Ga., Feb. 27, 2024 /PRNewswire/ -- 'Milkshake Tourism' has arrived in Macon, and Zaxby's® is leading the charge. After a seven-year hiatus, Zaxby's milkshakes are making a sweet comeback, including the iconic Birthday Cake milkshake. Macon, the charming Southern city known as "The  Heart of Georgia," is the only place in America where milkshake connoisseurs can "sluurp" their fill of Zaxby's shakes. Visit Macon is teaming up with the saucy Georgia-based chicken brand for an exclusive market test that invites visitors and locals alike to crave more of Macon's sweet secrets.

Key Points: 
  • After a seven-year hiatus, Zaxby's milkshakes are making a sweet comeback, including the iconic Birthday Cake milkshake.
  • Macon, the charming Southern city known as "The  Heart of Georgia," is the only place in America where milkshake connoisseurs can "sluurp" their fill of Zaxby's shakes.
  • "Zaxby's delicious milkshakes have made their long-awaited return after years of requests from our most loyal fans," said Patrick Schwing, Zaxby's chief marketing and strategy officer.
  • The Zaxby's milkshake market test includes a refreshed lineup of four flavors: Chocolate, Strawberry, Vanilla, and Birthday Cake.

Golan Heights Winery Launches First-Ever Yarden Cru Elite, a Limited, Single Block Release Specially Crafted for 40th Anniversary

Retrieved on: 
Tuesday, February 27, 2024

NEW YORK, Feb. 27, 2024 /PRNewswire-PRWeb/ -- Golan Heights Winery, Israel's leading producer of quality wines, is proud to announce the debut of Yarden Cru Elite, the first single-vineyard, single-block duo of wines, specially crafted to commemorate the winery's 40th anniversary. Yarden Cru Elite is produced from 100% Cabernet Sauvignon grapes, meticulously cultivated in individual blocks from the Bar'on Vineyard. These two limited-edition wines are the first to bear the prestigious "Yarden Cru Elite" designation, and represent the pinnacle of winemaking quality from Israel.

Key Points: 
  • Yarden Cru Elite is produced from 100% Cabernet Sauvignon grapes, meticulously cultivated in individual blocks from the Bar'on Vineyard.
  • "At Golan Heights Winery, we are committed to pushing the boundaries of winemaking excellence," says Victor Schoenfeld, Head Winemaker of Golan Heights Winery.
  • The launch of Yarden Cru Elite pays homage to the visionary spirit of Golan Heights Winery, which has consistently pushed the boundaries of Israeli winemaking since its inception in 1983.
  • Golan Heights Winery has produced a limited edition of 265 pairs of Yarden Cru Elite wines with a suggested retail price of $2,000.

Perfect Day and Unilever Launch New Breyers Lactose-Free Chocolate

Retrieved on: 
Thursday, February 22, 2024

BERKELEY, Calif., Feb. 22, 2024 /PRNewswire/ -- Perfect Day, the leading precision fermentation innovator and supplier, has partnered with Unilever's Breyers, a family favorite since 1866, to launch Breyers Lactose-Free Chocolate made with Perfect Day's dairy protein from fermentation. Perfect Day uses a decades-old process of precision fermentation to create its highly functional whey protein that offers the same indulgent experience consumers have loved for decades without any lactose and with a reduced environmental footprint. Breyers Lactose-Free Chocolate is available in a 48-ounce tub available nationwide starting this month.

Key Points: 
  • BERKELEY, Calif., Feb. 22, 2024 /PRNewswire/ -- Perfect Day , the leading precision fermentation innovator and supplier, has partnered with Unilever's Breyers , a family favorite since 1866, to launch Breyers Lactose-Free Chocolate made with Perfect Day's dairy protein from fermentation.
  • Breyers Lactose-Free Chocolate is available in a 48-ounce tub available nationwide starting this month.
  • In addition to being lactose free, the Breyers Lactose-Free Chocolate with Perfect Day is also cholesterol-free.
  • "The launch of Breyers Lactose-Free Chocolate with animal-free dairy is an exciting and innovative addition to Breyers' growing better-for-you portfolio," says Lisa Vortsman, Chief Marketing Officer for Unilever Ice Cream North America.

ATLAS OCEAN VOYAGES INTRODUCES NEW CHEFS & CULINARY EXPERTS FOR 2024 EPICUREAN EXPEDITIONS

Retrieved on: 
Wednesday, February 21, 2024

FORT LAUDERDALE, Fla., Feb. 21, 2024 /PRNewswire/ -- Atlas Ocean Voyages announces an impressive lineup of esteemed chefs and culinary experts for its 2024 Epicurean Expeditions. Guests exploring the Mediterranean will be immersed in each destination's culture, cuisine, and wines aboard an intimate yacht with fewer than 200 like-minded explorers. Enjoy culinary demonstrations and tastings on board led by acclaimed chefs and esteemed sommeliers. Then, head ashore with a local guide to explore farmers' markets, sample regional cuisine, and discover the simple pleasures of each destination firsthand. Exclusively on Epicurean Expeditions, guests will indulge in the Josper Grill Dining Experience at 7Aft Grill, a Yachtsman Cookoff challenge, culinary presentations, wine tastings, and delectable tastings led by expert chefs. Select expeditions will feature events hosted by a Tastes & Traditions Expert, providing insights into culinary heritage.

Key Points: 
  • FORT LAUDERDALE, Fla., Feb. 21, 2024 /PRNewswire/ -- Atlas Ocean Voyages announces an impressive lineup of esteemed chefs and culinary experts for its 2024 Epicurean Expeditions.
  • Exclusively on Epicurean Expeditions, guests will indulge in the Josper Grill Dining Experience at 7Aft Grill, a Yachtsman Cookoff challenge, culinary presentations, wine tastings, and delectable tastings led by expert chefs.
  • Atlas Ocean Voyages is redefining luxury adventure cruising by delivering awe-inspiring experiences in the world's most sought-after and remote destinations.
  • Combining an intimate and luxurious environment with genuine hospitality, Atlas Ocean Voyages ensures that each journey is a once-in-a-lifetime expedition.

Lotus Foods CEO Andrew Burke Honored With 2024 MO 100 Top Impact CEO Award

Retrieved on: 
Wednesday, February 21, 2024

RICHMOND, Calif., Feb. 21, 2024 /PRNewswire/ -- Lotus Foods, a pioneer in heirloom and organic rice cultivation, is delighted to announce that its CEO, Andrew Burke, has been honored with the 2024 MO 100 Top Impact CEO Ranking.

Key Points: 
  • RICHMOND, Calif., Feb. 21, 2024 /PRNewswire/ -- Lotus Foods, a pioneer in heirloom and organic rice cultivation, is delighted to announce that its CEO, Andrew Burke, has been honored with the 2024 MO 100 Top Impact CEO Ranking.
  • Lotus Foods CEO Andrew Burke has been honored with the 2024 MO 100 Top Impact CEO Ranking.
  • Alongside fellow honorees, Burke joins the 2024 MO 100 cohort, inspiring and empowering businesses to prioritize impact and purpose.
  • Burke and his fellow honorees will be celebrated at the MO 100 Awards Gala during the 2024 MO CEO Summit, scheduled for April 15-17, 2024, in Austin, Texas.

Pepperidge Farm® and Hannah Waddingham Unveil New Limited-Edition Milano® London Fog Cookie

Retrieved on: 
Tuesday, February 20, 2024

Alongside the new cookie, Pepperidge Farm is teaming up with Emmy-award winning actor Hannah Waddingham for the next iteration of their ad campaign.

Key Points: 
  • Alongside the new cookie, Pepperidge Farm is teaming up with Emmy-award winning actor Hannah Waddingham for the next iteration of their ad campaign.
  • The very definition of class, humor, and charm, Hannah embodies the impeccable taste of Pepperidge Farm.
  • Her unapologetic love of Milano Double Dark cookies, Pepperidge Farm Hearty White Bread and now Milano London Fog cookies, makes Hannah the perfect partner.
  • Milano London Fog cookies, in beautiful lavender packaging, are available at major retailers for a limited time starting in March.

Mooala Debuts Organic "On-the-Go" Bananamilks at Sprouts

Retrieved on: 
Tuesday, February 20, 2024

DALLAS, Feb. 20, 2024 /PRNewswire/ -- Mooala, a leading organic plant-based milk brand, has launched its best-selling Bananamilks in an "on-the-go" format in Sprouts stores nationwide. Customers wanting a healthier, yet still delicious milk for their lunchbox, snack time, or on the go now have a shelf stable 8oz option in three different flavors: vanilla, chocolate and strawberry.

Key Points: 
  • DALLAS, Feb. 20, 2024 /PRNewswire/ -- Mooala , a leading organic plant-based milk brand, has launched its best-selling Bananamilks in an "on-the-go" format in Sprouts stores nationwide.
  • "Our Bananamilks come in craveable flavors that kids and adults love, and our organic ingredients and nutrition also pass the "mom-police" test," said Mooala CEO, Jeff Richards.
  • In addition to being the first brick-and-mortar retailer for "on-the-go" Bananamilk, Sprouts is also the inaugural national retailer for Mooala's new Simple Organic line of Oatmilk and Almondmilk.
  • Mooala's flagship products, including the Original Bananamilk and Chocolate Bananamilk, will also be available for purchase on Sprouts' shelves in the shelf stable milk section.

SpartanNash Unveils New Premium Private Label Brand "Finest Reserve"

Retrieved on: 
Tuesday, February 20, 2024

GRAND RAPIDS, Mich., Feb. 20, 2024 /PRNewswire/ -- Food solutions company SpartanNash (the "Company") (Nasdaq: SPTN) today announced the launch of its new private label brand, Finest Reserve by Our Family. The collection is currently a curated offering of artisan-crafted frozen pizzas, upscale pastas, sauces, dressings and marinades, premium spices, salts and seasoning blends, chocolate and wine – with more products to come. Featuring elevated flavors and attainable indulgence, the new line is a testament to Finest Reserve's ethos that everyone deserves the opportunity to enjoy food at its finest.

Key Points: 
  • GRAND RAPIDS, Mich., Feb. 20, 2024 /PRNewswire/ -- Food solutions company SpartanNash (the "Company") (Nasdaq: SPTN) today announced the launch of its new private label brand, Finest Reserve by Our Family.
  • The new private label is an extension of Our Family, SpartanNash's flagship brand, that has notably captured the attention of the Company's customer base.
  • Culinary: The brand is committed to providing recipes and sophisticated flavors that highlight the culinary creativity and passion behind every offering.
  • Cordial: Finest Reserve is a brand that promotes inclusivity, presenting high-end offerings at an accessible price point.

Fill Your Easter Basket with Egg-citing New Treats from Frankford Candy

Retrieved on: 
Thursday, February 15, 2024

PHILADELPHIA, Feb. 15, 2024 /PRNewswire/ -- Frankford Candy, the leader in manufacturing and marketing licensed confections and gifts, introduces five all-new goodies to the candy aisle this Easter, featuring two new PEEPS® Brand treat sets, a Kellogg's® Rice Krispies® Strawberry Bunny, Dunkin'® Assorted Donut-Flavor-Filled Chocolate Eggs and Claussen® Pickles Jelly Beans.

Key Points: 
  • "Easter is the perfect time to share treats with friends and family, especially with iconic brands like PEEPS® and Kellogg's® Rice Krispies®," said Molly Jacobson, director of business development at Frankford Candy.
  • Candy lovers can enjoy more sweet new treats this Easter, including:
    Kellogg's® Rice Krispies® Strawberry Bunny brings Snap!
  • to Easter baskets this year with the new strawberry-flavored candy bunny made with Rice Krispies cereal pieces.
  • The 9-ounce candy assortment will be available at Target, Walgreens, Giant and Ross stores nationwide and online at FrankfordCandy.com.

Israeli siege has placed Gazans at risk of starvation − prewar policies made them vulnerable in the first place

Retrieved on: 
Thursday, February 15, 2024

The numbers involved are just as despairing.

Key Points: 
  • The numbers involved are just as despairing.
  • The world’s major authority on food insecurity, the IPC Famine Review Committee, estimates that 90% of Gazans – some 2.08 million people – are facing acute food insecurity.
  • Indeed, of the people facing imminent starvation in the world today, an estimated 95% are in Gaza.
  • As an expert in Palestinian public health, I fear the situation may not have hit its nadir.

Putting Palestinians ‘on a diet’

  • But food insecurity in Gaza and the mechanisms that enable it did not start with Israel’s response to the Oct. 7 attack.
  • Multiple factors contributed to this food insecurity, not least the blockade of Gaza imposed by Israel and enabled by Egypt since 2007.
  • Basic foodstuff was allowed, but because of delays at the border, it can spoil before it enters Gaza.
  • By placing restrictions on food imports, Israel seems to be trying to put pressure on Hamas by making life difficult for the people in Gaza.
  • In the words of one Israeli government adviser in 2006, “The idea is to put the Palestinians on a diet, but not to make them die of hunger.” To enable this, the Israeli government commissioned a 2008 study to work out exactly how many calories Palestinians would need to avoid malnutrition.
  • The blockade also increased food insecurity by preventing meaningful development of an economy in Gaza.

Hampering self-sufficency

  • Gaza’s fishermen are regularly shot at by Israeli gunboats if they venture farther in the Mediterranean Sea than Israel permits.
  • Because the fish closer to the shore are smaller and less plentiful, the average income of a fisherman in Gaza has more than halved since 2017.
  • By early December 2023, an estimated 22% of agricultural land had been destroyed, along with factories, farms, and water and sanitation facilities.

Starvation as weapon of war

  • The use of starvation is strictly forbidden under the Geneva Conventions, a set of statutes that govern the laws of warfare.
  • Human Rights Watch has already accused Israel of using starvation as a weapon of war, and as such it accuses the Israeli government of a war crime.
  • Yet untangling what Israel’s intentions may be – whether it is using starvation as a weapon of war, to force mass displacement, or if, as it claims, it is simply a byproduct of war – does little for the people on the ground in Gaza.


Yara M. Asi does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant affiliations beyond their academic appointment.