Preventing the Effects of Climate Change: EliTerra®, a Technological Platform Dedicated to Biosolutions That Reduce the Water Needs of Field Crops
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Thursday, June 1, 2023
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Benoit Poinssot, Research Professor at the UMR Agroecology (INRAE, University of Burgundy, Institut Agro Dijon), explains: "There is not one but many phytosterols.
Key Points:
- Benoit Poinssot, Research Professor at the UMR Agroecology (INRAE, University of Burgundy, Institut Agro Dijon), explains: "There is not one but many phytosterols.
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These natural and sustainable solutions are part of the dynamic of helping agriculture meet the challenge of feeding the world's population despite the effects of climate change. - While animals only synthesize one cholesterol, plants produce a large number of them, which are also components of cell membranes.
- Their presence in the membranes plays a central role in the regulation of their fluidity and thus their permeability.