Board for International Food and Agricultural Development

Global Synthetic Biology Market Report 2023: Sector is Expected to Reach $55.37 Billion by 2030 at a CAGR of 18.97% - ResearchAndMarkets.com

Retrieved on: 
Friday, June 2, 2023
Health, Biotechnology, DNA, Enzyme, Tool, Biosecurity, Health care, Measurement, Nanotechnology, MEA, Medicine, Oligonucleotide, Research, USD, Xeno nucleic acid, Chemistry, Synthetic biology, Application, Acid, Engineering, Plant growth analysis, European, Board for International Food and Agricultural Development, Biology, Growth, Environment, Bacteria, R, Core product, Genome, Synthetic, Food, Fine chemical, Agriculture, Microfluidics, EU, Others, Sequencing

The global Synthetic Biology market is a rapidly growing field that combines principles of engineering, biology, and chemistry to create new biological systems or modify existing ones.

Key Points: 
  • The global Synthetic Biology market is a rapidly growing field that combines principles of engineering, biology, and chemistry to create new biological systems or modify existing ones.
  • The market includes a variety of products and applications such as gene editing tools, DNA sequencing, and synthetic cells.
  • The growing demand for personalized medicine and sustainable solutions is expected to drive the market growth in the coming years.
  • The global synthetic biology market is segmented based on Product, Applications, Tool, Technology, and Region.

XPRIZE Feed the Next Billion Announces Finalist Teams

Retrieved on: 
Wednesday, May 10, 2023
Research, Environment, Fitness & Nutrition, Sustainability, Philanthropy, Health, Agriculture, Foundation, Natural Resources, Science, Well, Taste, Smell, Human, Food technology, Food industry, Board for International Food and Agricultural Development, Eternity: Our Next Billion Years, Nutrient, Breast, Next, Climate change, Meat, Hunger, Etihad Airways, Poultry farming, XPRIZE

XPRIZE , the world’s leader in designing and operating large-scale incentive competitions to solve humanity’s grand challenges, today announced six teams are advancing to the finals stage of its global, multi-year $15 million XPRIZE Feed the Next Billion (FTNB) competition.

Key Points: 
  • XPRIZE , the world’s leader in designing and operating large-scale incentive competitions to solve humanity’s grand challenges, today announced six teams are advancing to the finals stage of its global, multi-year $15 million XPRIZE Feed the Next Billion (FTNB) competition.
  • The six finalist teams, who have been identified following semifinals testing hosted in Abu Dhabi, are:
    “Exponential technologies are giving humanity the ability to reinvent how we feed the world.
  • Etihad Airways is the Official Airline Partner of XPRIZE Feed the Next Billion.
  • To learn more about XPRIZE Feed the Next Billion, visit xprize.org/feed .

Yili Group Wins 17 World Food Innovation Awards

Retrieved on: 
Friday, March 24, 2023
Zinc, Temperature, Dairy product, Taurine, Cheese, Yili Group, Ice cream, Folate, Lactoferrin, Packaging and labeling, Board for International Food and Agricultural Development, Milk, FSC, National Medal of Technology and Innovation, Dairy

LONDON, March 24, 2023 /PRNewswire/ -- The winners of the World Food Innovation Awards 2023 were announced at the International Food and Drink Event (IFE) on March 20 in the UK.

Key Points: 
  • LONDON, March 24, 2023 /PRNewswire/ -- The winners of the World Food Innovation Awards 2023 were announced at the International Food and Drink Event (IFE) on March 20 in the UK.
  • With outstanding performance in innovation, Yili Group became the biggest winner with the most awards.
  • Together with its subsidiary Ausnutria Dairy, the company took one top prize, notably ranked among finalists for 13 awards and received commendation for three more awards.
  • Meanwhile, AMBPOMIAL Youqier, a unique combination of a sparkling drink and a yogurt product, was also named a finalist for the Dairy Product and Food Innovation awards.

Yili Group Wins 17 World Food Innovation Awards

Retrieved on: 
Friday, March 24, 2023
Zinc, Multimedia, Temperature, Dairy product, Taurine, Cheese, Yili Group, Ice cream, Folate, Lactoferrin, Packaging and labeling, Board for International Food and Agricultural Development, Milk, FSC, National Medal of Technology and Innovation, Dairy

LONDON, March 24, 2023 /PRNewswire/ -- The winners of the World Food Innovation Awards 2023 were announced at the International Food and Drink Event (IFE) on March 20 in the UK.

Key Points: 
  • LONDON, March 24, 2023 /PRNewswire/ -- The winners of the World Food Innovation Awards 2023 were announced at the International Food and Drink Event (IFE) on March 20 in the UK.
  • With outstanding performance in innovation, Yili Group became the biggest winner with the most awards.
  • Together with its subsidiary Ausnutria Dairy, the company took one top prize, notably ranked among finalists for 13 awards and received commendation for three more awards.
  • Meanwhile, AMBPOMIAL Youqier, a unique combination of a sparkling drink and a yogurt product, was also named a finalist for the Dairy Product and Food Innovation awards.