Grant takes on organic challenges with third-party certifications
Retrieved on:
Tuesday, October 5, 2021
Organizing center, Biodiversity, Goal, Policy, Rhode Island, Research, Farmer, Organic Trade Association, Health, University, NOP, Technical Service Bulletin, Association, National Organic Standards Board, Certification, Organic farming, Farm, GLOBE, Climate Change Science Program, Program, Center, USDA, Food safety, Life Extension Institute, University of Rhode Island, Safety, Organization, National Organic Program, Agriculture, Risk management, Renewable energy
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Key Points:
- To address these concerns, USDAs Organic Agriculture Research and Extension Institute (OREI) has awarded a $50,000 planning grant for the University of Rhode Island in collaboration with The Organic Center and a diverse team of researchers, organizations, and farmers.
- She is an expert in organic regulations, and was the technical director for the Organic Materials Review Institute and policy director for Pennsylvanian Certified Organic prior to her current role.
- The Organic Center's mission is to convene credible, evidence-based science on the health and environmental impacts of organic food and farming and to communicate the findings to the public.
- The Center is an independent non-profit 501(c)(3) research and education organization operating under the administrative auspices of the Organic Trade Association.