Paradox of tolerance

Intoleran Makes It Possible to Bake Lactose-Free Goodies at Home

Retrieved on: 
Monday, August 28, 2023
Yogurt, Lactase, Lactose, Pain, Milk, Food, Butter, Paradox of tolerance, Enzyme, Cheese, Lactose intolerance, Bread, Dairy

FORT LAUDERDALE, Fla., Aug. 28, 2023 /PRNewswire/ -- Baking is a fulfilling and delicious hobby. However, there are certain ingredients that are common in recipes that can make it difficult for those with food intolerances to bake for themselves. Lactose is one of these.

Key Points: 
  • However, there are certain ingredients that are common in recipes that can make it difficult for those with food intolerances to bake for themselves.
  • In many cases, the severity is enough to constitute a lactose intolerance, which leads to discomfort and pain when an individual consumes too much lactose.
  • "The restrictive nature of a serious lactose intolerance makes it hard to eat baked goods — or even bake them yourself," says Harmen Treep, founder of the Dutch health brand Intoleran.
  • For example, adding five drops to a liter of milk makes it 80% lactose-free within 24 hours.

Intoleran Helps Vegans Manage Food Intolerances

Retrieved on: 
Thursday, October 27, 2022
Starch, Galactose, Food, Paradox of tolerance, Fructan, Life, Human, Diet, Sucrose, Lactose, Digestion, Food intolerance, Veganism, Curse, Vegetable, Fructose, Dairy product

FORT LAUDERDALE, Fla., Oct. 27, 2022 /PRNewswire/ -- The team of dieticians and specialists at Intoleran know that the vegan lifestyle can be both a blessing and a curse when it comes to digestion. On the one hand, eating vegan can be an ideal solution for those suffering from certain food intolerances. For instance, lactose malabsorption and intolerance are some of the most common digestive shortcomings in the world. A vegan diet immediately strips all lactose-containing foods from a person's diet, naturally improving their digestion in the process.

Key Points: 
  • On the one hand, eating vegan can be an ideal solution for those suffering from certain food intolerances.
  • In addition, overconsumption of a particular food can lead to food intolerance something that is common when choosing from the limited vegan menu.
  • The Dutch health brand specializes in creating enzyme-based supplements that address a variety of food intolerances, including lactose, fructose, fructans, galactans, and sucrose.
  • Intoleran products assist the digestive system by helping to properly digest food and, consequently, avoid many of the unpleasant side effects that come from food intolerances.

Global Goat Powdered Milk Market Outlook to 2028 - Asia Pacific is Fastest Growing Region - ResearchAndMarkets.com

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Thursday, May 19, 2022
Food, Beverage, Retail, FIT, Red, Income, Urbanization, Population, Social media, Paradox of tolerance, Yogurt, Cosmetics, Mast Brothers, Cheese, Health, Obesity, CBM, Geography, AVH, Infant, Research, Dairy, Red star, CAGR, Chocolate, Milk, Growth, MEA, Agriculture, Animal husbandry, Dairy product, Asia-Pacific

The "Global Goat Powdered Milk Market Outlook: Global Opportunity and Demand Analysis, Market Forecast, 2020-2028" report has been added to ResearchAndMarkets.com's offering.

Key Points: 
  • The "Global Goat Powdered Milk Market Outlook: Global Opportunity and Demand Analysis, Market Forecast, 2020-2028" report has been added to ResearchAndMarkets.com's offering.
  • The global goat powdered milk market is forecast to grow at a CAGR of roughly 9.8% from 2020 to 2028.
  • Because the world shifts towards higher consumption of goat milk and goat milk products, the demand for goat powdered milk is probably going to increase globally.
  • Asia Pacific is the fastest-growing region in the global goat powdered milk market.

The Global Amyl Cinnamic Aldehyde Market is Forecast to Reach $1 Billion by 2027 - ResearchAndMarkets.com

Retrieved on: 
Monday, May 9, 2022
Cosmetics, Retail, Chemicals, Plastics, Manufacturing, Emerald, Penta, COVID-19, Allergy, BASF, APAC, Detergent, Deodorant, Food, SE, Irritation, Human, African, Industry, Geography, FMCG, Huntsman Corporation, Drink, Row, BASF SE, Paradox of tolerance, CAGR, Types of volcanic eruptions, Growth, Aroma compound

The global amyl cinnamic aldehyde market size is forecast to reach $1,019.7 million by 2027, after growing at a CAGR of 4.9% during 2022-2027.

Key Points: 
  • The global amyl cinnamic aldehyde market size is forecast to reach $1,019.7 million by 2027, after growing at a CAGR of 4.9% during 2022-2027.
  • By Type: Natural Amyl Cinnamic Aldehyde and Synthetic Amyl Cinnamic Aldehyde.
  • Hence, health effects of alpha-amylcinnamic aldehyde in humans will further create hurdles for the amyl cinnamic aldehyde market in the forecast period.
  • Technology launches, acquisitions, and R&D activities are key strategies adopted by players in the amyl cinnamic aldehyde market.

Craving That Milkshake? Intoleran's Enzyme Supplements Can Help

Retrieved on: 
Wednesday, February 23, 2022
Crave, Human, Paradox of tolerance, Fructose, Fructan, Diet, Ice cream, Lactose, Eating, Food, Life, Lactose intolerance, Lactase, Enzyme, Sucrose, Quality of life, Milk, Galactose, Dairy product

Intoleran's Lactase product line restores a sense of peace and enjoyment to lactose-intolerant individuals even when they're craving a milkshake.

Key Points: 
  • Intoleran's Lactase product line restores a sense of peace and enjoyment to lactose-intolerant individuals even when they're craving a milkshake.
  • Lactose intolerance is rooted in an inability of the small intestine to break down the sugar lactose.
  • This includes a variety of supplements that contain the lactase enzyme in various doses, which can be chosen depending on the severity of each intolerance.
  • The enzyme is also presented in a tablet, capsule, and liquid format to make it easier to ingest the enzymes.

Intoleran Lets People Enjoy Food Again

Retrieved on: 
Monday, January 17, 2022
Fructan, Food, NIH, Honey, Paradox of tolerance, Onion, Lactose, Diarrhea, Enzyme, National Digestive Diseases Information Clearinghouse, Fructose intolerance, Nausea, Human, Lactose intolerance, Diet, FODMAP, Sucrose, Fructose, Cornell University, Galactose, Garlic, African Americans, Vomiting, Bloating, Dairy product

Visiting a friend, going to a party, or simply eating out can all lead to limited food options.

Key Points: 
  • Visiting a friend, going to a party, or simply eating out can all lead to limited food options.
  • While Intoleran has primarily served European markets in the past, the company is in the process of entering the U.S., as well.
  • About Intoleran: Intoleran was founded in the Netherlands in 2008.
  • Intoleran products assist the digestive system by helping to properly digest food and, consequently, avoiding many of the unpleasant side effects that come from food intolerances.

Intoleran Restores a Sense of Normalcy to Everyday Eating

Retrieved on: 
Monday, January 17, 2022
Fructan, Food, Paradox of tolerance, GameChanger, Eating, Lactose, Diarrhea, Enzyme, Nausea, Human, Diet, Sucrose, Quality of life, Allergy, Fructose, Food intolerance, Galactose, Starch, Vomiting, Life, Bloating, Dairy product, Feed manufacturing

It's an issue that the dieticians at Intoleran have spent over a decade working to address.

Key Points: 
  • It's an issue that the dieticians at Intoleran have spent over a decade working to address.
  • Nevertheless, the Intoleran team is aware of how difficult it can be to stick to these parameters at all times.
  • Whether it's an unknown ingredient when eating out or a "cheat treat," the ability to use Intoleran to avoid the digestive backlash is a gamechanger.
  • In a word, it can restore a sense of normalcy to an otherwise disrupted part of everyday life.

Top Diet and Food Trends for 2022

Retrieved on: 
Wednesday, November 17, 2021
Boca, Meat, Environment, Fats, McDonald's, Industry, DTC, Diet, Carbohydrate, Black bean, IPO, Sustainability, Impossible, Dairy, Dunkin, Milk, HPLC, Starbucks, Communication, Paradox of tolerance, Water, Science, Ketosis, Clean Juice, Steam, Rage, Blue Apron, Feedback, Meal, Growth, COVID, Feed manufacturing

WILMINGTON, N.C., Nov. 17, 2021 /PRNewswire/ -- What's going to be the top diet trend of 2022?

Key Points: 
  • WILMINGTON, N.C., Nov. 17, 2021 /PRNewswire/ -- What's going to be the top diet trend of 2022?
  • Keto Diet is Fading - We continue to see a declining interest in the keto diet.
  • The science that the keto diet is based on is a bit rocky and adhering to a strict keto diet is generally not fun from a consumption standpoint.
  • High Protein, Low Carb is in - A modification of the keto diet that we are seeing pick up steam is the light keto, lazy keto , or HPLC-type of diet.

Vivante Health Announces Study Findings to Support the Clinical Validation of the GIMate

Retrieved on: 
Thursday, September 23, 2021
Clinical trial, PPA, JMIR, Diagnosis, Health, Duke University, FDA, MD, Irritable bowel syndrome, CEO, NPA, Disease, Paradox of tolerance, Lactose intolerance, History, Gimat, Medical device, Dietary supplement, Health insurance

HOUSTON, Sept. 23, 2021 /PRNewswire/ -- Vivante Health , the leading digital solution for digestive health and disease, announced study findings to support the clinical validation of their novel handheld breath testing device, the GIMate.

Key Points: 
  • HOUSTON, Sept. 23, 2021 /PRNewswire/ -- Vivante Health , the leading digital solution for digestive health and disease, announced study findings to support the clinical validation of their novel handheld breath testing device, the GIMate.
  • "These findings support the clinical foundation of the GIMate and will help us launch a broad range of potential novel clinical applications to support our members with their digestive health," Vivante Health's CEO Bill Snyder shared.
  • Vivante Health is planning to apply the findings to help symptomatic individuals without a diagnosis as well as those with common diagnoses such as Irritable Bowel Syndrome.
  • Vivante Health is an innovative digital healthcare company reinventing the way chronic conditions are managed, gut first.

Global Probiotic Beverages Market Expected to Grow at a CAGR of 8% Between 2021 and 2026 - ResearchAndMarkets.com

Retrieved on: 
Thursday, September 23, 2021
Retail, Fitness & Nutrition, Health, Food, Beverage, Inflammation, Yogurt, Adoption, Benchmarking, CAGR, Research report, Drink, Market, Milk, Paradox of tolerance, Allergy, Dietary supplement

Based on Type, Dairy Product acquired a significant market share in the Global Probiotic Beverages in the previous few years.

Key Points: 
  • Based on Type, Dairy Product acquired a significant market share in the Global Probiotic Beverages in the previous few years.
  • What are the overall market statistics or market estimates (Market Overview, Market Size- By Value, Forecast Numbers, Market Segmentation, Market Shares) of the Global Probiotic Beverages Market?
  • What are the key innovations, opportunities, current & future trends, and regulations in the Global Probiotic Beverages Market?
  • What are the key results derived from the market surveys conducted during the Global Probiotic Beverages Market study?