Meat market

Global Plant-based Meat Market Report 2022: Featuring Beyond Meat, Impossible Foods, Kraft Foods, Tofurky & More - ResearchAndMarkets.com

Retrieved on: 
Tuesday, January 3, 2023
Food, Beverage, Retail, Global Plant Clinic, Impossible Foods, Generation X, Growth, Carbon, Meat Products of India, Exercise, Meat, Geography, Plant, Animal, BCAA, Meat market, Fast food

Growing consumer demand for the product due to its qualities such as improved microwave-ability and slice-ability is anticipated to fuel market expansion

Key Points: 
  • Growing consumer demand for the product due to its qualities such as improved microwave-ability and slice-ability is anticipated to fuel market expansion
    By Type: The chicken segment held the largest share in the global Plant-based Meat Market in 2021.
  • The over-slaughtering and depletion of animal sources are being caused by the rising demand for chicken meat, the growing population, and consumer preferences for meat products.
  • By Product: Burger patties product segment held the largest share in the global Plant-based Meat Market in 2021.
  • By Geography: Europe accounted for the largest market share in 2021 within the total Global Plant-based Meat Market in 2021.

US Plant-based Meat Market to Cross $2.6 Billion by 2027 - Revenue Shares for Burgers, Sausages, Patties, Nuggets, Tenders & Cutlets, Grounds, and Other Products - ResearchAndMarkets.com

Retrieved on: 
Tuesday, September 21, 2021
Retail, Agriculture, Natural Resources, Food, Beverage, Tyson Foods, Inc. v. Bouaphakeo, Meat, Morningstar Farms, Pinnacle Foods, Taste, Food, Calcium, CAGR, Product, Centers for Disease Control and Prevention, GHG, Patty, CDC, Soybean, Kellogg's, Profile, Diabetes, Tofu, Coronavirus, Meat market, Beyond Meat, Growth, Awareness, Maple Leaf Foods, Degenerative disease, Center, Tyson, Greenhouse gas, Habit, Nuggets, Restaurant, Tender, Kellogg, Animal husbandry, Fast food, Convenience food

Across the United States, apprehension regarding unhealthy diet is surging and the increasing awareness about animal rights is driving the plant-based meat industry.

Key Points: 
  • Across the United States, apprehension regarding unhealthy diet is surging and the increasing awareness about animal rights is driving the plant-based meat industry.
  • The storage technique segment in the U.S. plant-based meat market is divided into refrigerated, frozen and shelf-stable.
  • The growing demand for flavorsome heat-and-eat products encourages the vendors to launch frozen meat substitutes in the U.S. market.
  • Products - United States Plant-based Meat Market have been covered from 6 viewpoints: