Boursin

Boursin Cheese and Lance Bass Help Hosts Foster Connections and Overcome Holiday Stress with New Connection Collection

Retrieved on: 
Tuesday, November 7, 2023

CHICAGO, Nov. 7, 2023 /PRNewswire/ -- This holiday season Boursin® Cheese is bringing back Maison Boursin — a house of entertaining inspiration — to alleviate the stress hosts experience. This time of year is synonymous with gatherings, but it often comes with unwanted stress for those who are hosting the festivities, leading to a lack of connection. In a recent survey, Boursin found 83% of Americans aged 21-45 would entertain more often if it wasn't so overwhelming and nearly 3 in 4 people report feeling disconnected as a result of spending less time with friends and family than in years past.

Key Points: 
  • Maison Boursin returns with Lance Bass to help hosts create connections with easy-but-elevated holiday inspiration and essentials for entertaining.
  • CHICAGO, Nov. 7, 2023 /PRNewswire/ -- This holiday season Boursin® Cheese is bringing back Maison Boursin — a house of entertaining inspiration — to alleviate the stress hosts experience.
  • With the help of this year's Host in Residence, musician Lance Bass, and Maison Boursin's Connection Collection, Boursin is here to alleviate entertaining overwhelm and let hosts focus on what really matters, meaningful connections with their guests.
  • "With the help of Boursin and the Maison Boursin Connection Collection I feel less pressure and can spend more time spreading holiday cheer and actually being with my guests instead of worrying about the little things."

Perry Street Chophouse Debuts New Lunch Menu In April 2023

Retrieved on: 
Monday, April 24, 2023

LAWRENCEVILLE, Ga., April 24, 2023 /PRNewswire-PRWeb/ -- Perry Street Chophouse is proud to announce the debut of their new lunch menu. The Lawrenceville steakhouse will now have lunch available from 11 am - 2:30 pm Tuesdays - Friday. "We're thrilled to be opening our doors for an elevated lunch in the neighborhood," says owner Scott McCray, "it's the perfect place for a business or networking lunch."

Key Points: 
  • Lawrenceville steakhouse Perry Street Chophouse has debuted a new lunch menu.
  • LAWRENCEVILLE, Ga., April 24, 2023 /PRNewswire-PRWeb/ -- Perry Street Chophouse is proud to announce the debut of their new lunch menu.
  • Perry Street Chophouse prides themselves on only using the freshest ingredients for their food which is always made from scratch.
  • The sophisticated, upscale atmosphere that Perry Street Chophouse has cultivated combined with the delicious food on their new menu makes Perry Street Chophouse the perfect place for a professional yet delicious business lunch in Lawrenceville, GA.

BEL BRANDS USA EXPANDS ALTERNATIVE DAIRY PORTFOLIO TO INCLUDE ANIMAL-FREE OFFERING, NURISHH INCREDIBLE DAIRY, MADE WITH PERFECT DAY, AND THE LAUGHING COW PLANT-BASED

Retrieved on: 
Thursday, December 8, 2022

CHICAGO, Dec. 8, 2022 /PRNewswire/ -- Building on the successful launches of Babybel Plant-Based and Boursin Dairy-Free, Bel Brands USA today announced the launch of Nurishh Incredible Dairy Animal Free Cream Cheese Spread Alternative, created in partnership with Perfect Day, and The Laughing Cow Plant-Based, which join the ranks of Bel's beloved cheeses with alternative dairy options to reach even more consumers.

Key Points: 
  • Developed in partnership with Perfect Day, Nurishh Incredible Dairy is created through precision fermentation.
  • These partnerships will enable Bel to continue to innovate and bring forward first-in-class alternative dairy and dairy-based cheeses within the Bel Brands USA portfolio.
  • Nurishh Incredible Dairy is the first original cream cheese spread alternative made with Perfect Day protein to receive nationwide retail distribution.
  • Beloved USA brands include Babybel, Boursin, The Laughing Cow, Nurishh, and popular cheese spreads marketed under Kaukauna, Merkts and Price*s labels.

Bel Group and Standing Ovation form a strategic partnership to meet the challenge of proteins for the future

Retrieved on: 
Tuesday, November 15, 2022

Bel, true to its pioneering spirit, is pursuing its strategy of innovation for the future of food.

Key Points: 
  • Bel, true to its pioneering spirit, is pursuing its strategy of innovation for the future of food.
  • Standing Ovation is accelerating the development of its technology and its concrete application.
  • To this end, the Group has signed an exclusive partnership for cheese applications with the French start-up Standing Ovation.
  • Caroline Sorlin, Bel Group Chief Venture Officer: "I am delighted with this exclusive partnership which perfectly illustrates how our Group is committed to FoodTech for the future of food.

Boursin® Cheese and Padma Lakshmi Share Entertaining and Gifting Tips to Level Up Every Gathering this Holiday Season with Maison Boursin

Retrieved on: 
Wednesday, October 26, 2022

CHICAGO, Oct. 26, 2022 /PRNewswire/ -- Earlier this year Boursin® Cheese introduced Maison Boursin to elevate every day hosting occasions, with James Beard award winning host and author Padma Lakshmi as the Maison Host in Residence. Lakshmi and Boursin are back this holiday season with gifting inspiration, hosting tips and delicious recipes, to make the art of entertaining easy, elevated and, above all, enjoyable for every occasion.

Key Points: 
  • Lakshmi and Boursin are back this holiday season with gifting inspiration, hosting tips and delicious recipes, to make the art of entertaining easy, elevated and, above all, enjoyable for every occasion.
  • To lend a hand, Maison Boursin and Padma are here to serve as the ultimate source of inspiration to alleviate party anxiety and elevate any holiday occasion.
  • Cheese board: To display Boursin cheese and all your favorite accoutrements, a host can never have too many cheese boards.
  • Cheese markers: Proudly display your Boursin and point your guests to the perfect cheese pairing with reusable cheese markers.

Global Vegan Cheese Market Report (2022 to 2027) - Industry Trends, Share, Size, Growth, Opportunity and Forecasts - ResearchAndMarkets.com

Retrieved on: 
Tuesday, September 27, 2022

It is mixed with oils, starches, emulsifiers, thickeners, and spices to create a firm consistency and mimic dairy cheese flavors.

Key Points: 
  • It is mixed with oils, starches, emulsifiers, thickeners, and spices to create a firm consistency and mimic dairy cheese flavors.
  • Key Questions Answered in This Report:
    How has the global vegan cheese market performed so far and how will it perform in the coming years?
  • What has been the impact of COVID-19 on the global vegan cheese market?
  • What is the structure of the global vegan cheese market and who are the key players?

Bel Brands USA and Dairy Farmers of America Announce Sustainable Milk Cooling Pilot Results and Plans for a New Initiative Supporting the Next Generation of U.S. Dairy Farmers

Retrieved on: 
Tuesday, July 19, 2022

CHICAGO, July 19, 2022 /PRNewswire/ -- Bel Brands USA and Dairy Farmers of America (DFA) – a national dairy cooperative of farm families – are proud to announce the results of their sustainable milk cooling pilot program launched last year. With the changing climate impacting everything from crop production to animal health, it is more important than ever to invest in innovative new ways to improve on-farm sustainability practices and reduce farms' environmental footprint.

Key Points: 
  • CHICAGO, July 19, 2022 /PRNewswire/ -- Bel Brands USA and Dairy Farmers of America (DFA) a national dairy cooperative of farm families are proud to announce the results of their sustainable milk cooling pilot program launched last year.
  • Last year, Bel Brands and DFA partnered to support the adoption of energy-efficient and cost-effective on-farm milk cooling methods.
  • This included new natural well water and forced air barn cooling systems installed on a DFA-member dairy farm in Iowa that supplies milk to Bel Brands.
  • Moreover, the addition of new sand bedding on the dairy also enabled farmers to spend less time on their tractors.

Bel and Superbrewed Food are entering a strategic collaboration to develop a line of cheese products incorporating Superbrewed Postbiotic Cultured Protein

Retrieved on: 
Thursday, July 7, 2022

Bel will develop a line of cheese products incorporating Superbrewed's Postbiotic Cultured Protein in its recipes, ensuring it delivers functionally, environmentally, and nutritionally interesting benefits to consumers.

Key Points: 
  • Bel will develop a line of cheese products incorporating Superbrewed's Postbiotic Cultured Protein in its recipes, ensuring it delivers functionally, environmentally, and nutritionally interesting benefits to consumers.
  • Bel announces it will develop a line of cheese products incorporating Superbrewed's Postbiotic Cultured Protein.
  • Superbrewed Cultured Proteinis sustainably produced, non-GMO, animal-free, has no known allergens,and is remarkably versatile in terms of applications in foods.
  • For more information on Superbrewed Food, visit www.superbrewedfood.com , or follow Superbrewed Food on Instagram @superbrewedfood.

Boursin® Cheese Debuts Maison Boursin - a House of Entertaining Inspiration - with Padma Lakshmi as its Host in Residence

Retrieved on: 
Wednesday, May 18, 2022

 CHICAGO, May 18, 2022 /PRNewswire/ -- Today Boursin® Cheese is inviting cheese lovers to Maison Boursin, a culinary destination filled with inspiration to make the art of entertaining easy, elevated and, above all, enjoyable. The one-of-a-kind experience is created in partnership with culinary TV host and author Padma Lakshmi, who will serve as Maison Boursin's Host in Residence throughout 2022.

Key Points: 
  • CHICAGO, May 18, 2022 /PRNewswire/ --Today Boursin Cheeseis inviting cheese lovers to Maison Boursin, a culinary destination filled with inspiration to make the art of entertaining easy, elevated and, above all, enjoyable.
  • The one-of-a-kind experience is created in partnership with culinary TV host and author Padma Lakshmi, who will serve as Maison Boursin's Host in Residence throughout 2022.
  • Maison Boursin combines the art of cheese with the art of hosting in a way that is approachable but elevated," said Jamee Pearlstein, Brand Director of Boursin.
  • A sampling of delicious dishes and drinks developed by Padma and Boursin all featuring a variety of creamy, crumbly Boursin Cheese flavors.

The Bel Group separates Chair and CEO roles: Cécile Béliot is appointed Chief Executive Officer

Retrieved on: 
Monday, May 16, 2022

In her new role as Chief Executive Officer, Ccile Bliot will be responsible for the deployment of the Group's vision and the management of its strategy and performance.

Key Points: 
  • In her new role as Chief Executive Officer, Ccile Bliot will be responsible for the deployment of the Group's vision and the management of its strategy and performance.
  • Antoine Fivet, Chairman of the Bel Group, said: "These four years of close and effective collaboration with Ccile Bliot have fostered a real relationship of trust.
  • Ccile Bliot, CEO of the Bel Group, said: "Antoine Fivet's vision is clear: a company is sustainable when it demonstrates its usefulness and positive impact on its ecosystem.
  • Ccile Bliot joined the Bel Group in 2019 as Deputy Managing Director in charge of Strategy, Markets and Growth.