Miyoko Schinner

Miyoko's Creamery Announces Launch of Plant Milk Cheese Spreads

Retrieved on: 
Tuesday, September 12, 2023

SONOMA, Calif., Sept. 12, 2023 /PRNewswire/ -- Today, leading plant milk dairy maker, Miyoko's Creamery, announced the launch of their Plant Milk Cheese Spreads, a snackable addition to the brand's delicious product line. The new spreads are all crafted using time-honored cheesemaking techniques from a rich, creamy base of organic cultured cashew milk. Inspired by the award-winning, best-selling artisan cheese wheels and Roadhouse Cheddar, these plant milk cheese spreads are sure to spark spontaneous snacking.

Key Points: 
  • SONOMA, Calif., Sept. 12, 2023 /PRNewswire/ -- Today, leading plant milk dairy maker, Miyoko's Creamery , announced the launch of their Plant Milk Cheese Spreads , a snackable addition to the brand's delicious product line.
  • Inspired by the award-winning, best-selling artisan cheese wheels and Roadhouse Cheddar, these plant milk cheese spreads are sure to spark spontaneous snacking.
  • Miyokos' Plant Milk Cheese Spreads deliver where it counts, through taste, performance and quality with a simple ingredient list.
  • Like all of Miyokos' products, these versatile spreads are certified-organic, vegan, lactose free, soy free, palm oil free, gluten free and kosher, an impressive criteria to meet compared to other plant milk cheese spreads on the market.

OCHO Candy Launches Plant-Based Caramel Line in Partnership with Miyoko's Creamery

Retrieved on: 
Monday, February 13, 2023

OAKLAND, Calif., Feb. 13, 2023 /PRNewswire/ -- OCHO Candy is launching a lineup of four plant-based caramels featuring Miyoko's Creamery European-Style Cultured Vegan Butter. The Oakland-based company makes certified Organic and Fair Trade chocolate candy. Their latest innovation is the plant-based caramel line, which includes Classic, Cinnamon, Coffee, and Chocolate flavored caramel in a dark chocolate shell. The plant-based caramel line is available for order now at https://www.ochocandy.com/.

Key Points: 
  • Their latest innovation is the plant-based caramel line, which includes Classic, Cinnamon, Coffee, and Chocolate flavored caramel in a dark chocolate shell.
  • "I'm incredibly excited to announce this partnership between OCHO Candy and Miyoko's Creamery," said Scott Kucirek, CEO of OCHO Candy.
  • The partnership between OCHO Candy and Miyoko's Creamery has created a unique blend of flavors and textures.
  • OCHO Candy's unique formula and process leads to a gooey caramel texture that pulls apart like a traditional caramel.

The Vegan Women Summit Returns, Bringing New FoodTech Innovations, Speakers and Products to Los Angeles

Retrieved on: 
Tuesday, January 25, 2022

SAN FRANCISCO, Jan. 25, 2022 /PRNewswire/ --The Vegan Women Summit returns on April 8th, 2022 in Los Angeles at City Market Social House.

Key Points: 
  • SAN FRANCISCO, Jan. 25, 2022 /PRNewswire/ --The Vegan Women Summit returns on April 8th, 2022 in Los Angeles at City Market Social House.
  • The Vegan Women Summit's exclusive marketplace will feature 30 of the top plant-based, foodtech, and sustainable brands.
  • Following their incredible success in 2020, The Vegan Women Summit has become the most anticipated event for women professionals in our industry."
  • Vegan Women Summit (VWS) is a global events and media organization created to empower women to build a kinder, more sustainable world.

Chinova Bioworks Prioritizes Partnerships With Women as a Path to Growth

Retrieved on: 
Tuesday, November 2, 2021

It also offers an unparalleled opportunity for women working in STEM fields: the opportunity to partner and lead.

Key Points: 
  • It also offers an unparalleled opportunity for women working in STEM fields: the opportunity to partner and lead.
  • Currently the company is made up of 90% women, all of them are practicing in STEM fields.
  • Some of the collaborating, female-run companies Chinova Bioworks is working with include Miyokos Creamery , Chrisoda and No Evil Foods .
  • Dhayagude stresses that intentional collaborations with female founders is a part of what has made Chinova Bioworks successful and actively seeks other partnerships with female-led and owned companies.

Miyoko’s Creamery Closes $52M in Series C Funding, Accelerates Distribution and Innovation of Vegan Dairy

Retrieved on: 
Wednesday, August 4, 2021

Miyokos Creamery the originator of the vegan cheese and butter movement today announced it has raised $52M in Series C funding.

Key Points: 
  • Miyokos Creamery the originator of the vegan cheese and butter movement today announced it has raised $52M in Series C funding.
  • Miyokos will use this capital to further disrupt the traditional dairy market as plant-based continues to capture more market share.
  • With this funding, Miyokos will advance both distribution and product innovation to capitalize on this market opportunity.
  • By combining old-world creamery traditions with new, innovative technology, Miyokos Creamery has revolutionized the cheese and butter categories, demonstrating how plant dairy is dairy.

Miyoko’s Creamery Inspires Activism, Launches ‘Cheese of Champs’ Program to Champion Change

Retrieved on: 
Wednesday, July 28, 2021

Miyokos Creamery the originator of the vegan cheese and butter movement today launched Cheese of Champs, a program that demonstrates how simple choices, like switching to vegan cheese, can have a profound impact on the world.

Key Points: 
  • Miyokos Creamery the originator of the vegan cheese and butter movement today launched Cheese of Champs, a program that demonstrates how simple choices, like switching to vegan cheese, can have a profound impact on the world.
  • Led by the Queen of Vegan Cheese, Miyoko Schinner Miyokos Creamery continues to innovate and develop industry-firsts across plant-based dairy.
  • For the latest updates on Miyokos Creamery including Cheese of Champs, head to Facebook , Instagram , Twitter and Miyokos.com .
  • By combining old-world creamery traditions with new, innovative technology, Miyokos Creamery has revolutionized the cheese and butter categories, demonstrating how plant dairy is dairy.

Introducing New Vegan Cheddar Sticks Crafted from Plant Milk by Miyoko’s Creamery

Retrieved on: 
Tuesday, June 22, 2021

The cheese sticks are available in single-serve pre-packaged portions, crafted from a unique plant milk recipe with oats and legumes.

Key Points: 
  • The cheese sticks are available in single-serve pre-packaged portions, crafted from a unique plant milk recipe with oats and legumes.
  • For a while now, parents have been craving more family-friendly cheese snacks, so were very excited to debut our one-of-a-kind Vegan Cheddar Sticks, Miyoko Schinner, Founder and CEO of Miyokos Creamery.
  • Miyokos Vegan Cheddar Sticks crafted from Plant Milk come with six individually-wrapped portions for $4.99 USD.
  • Miyokos Creamery is a vegan dairy food company founded by Miyoko Schinner, a visionary activist, chef and pioneer who is crafting vegan cheese and butter from plant milks.