Adobo

Conagra Brands Unveils Meals, Sides and Snacks at Natural Products Expo West 2024

Retrieved on: 
Wednesday, March 13, 2024
Honey, Sprouts, Taste, Growth, Adobo, Purple Carrot, Starch, Conagra Brands, Purple, Ultimate, Pea, System, Restaurant, Fried rice, CAG, Frontera, Vegetarianism, Snack, Collection, Enchilada, Veganism, Gardein, Meal, Fast food

CHICAGO, March 13, 2024 /PRNewswire/ -- Conagra Brands, Inc. (NYSE: CAG), one of North America's leading branded food companies, is showcasing a diverse line-up of new meals, vegetable sides and snacks at Natural Products Expo West 2024 in Anaheim, California. Drawing inspiration from top culinary trends and popular restaurant offerings, Conagra's latest arrivals thoughtfully combine quality ingredients, delicious flavor, and convenience.   

Key Points: 
  • CHICAGO, March 13, 2024 /PRNewswire/ -- Conagra Brands, Inc. (NYSE: CAG), one of North America's leading branded food companies, is showcasing a diverse line-up of new meals, vegetable sides and snacks at Natural Products Expo West 2024 in Anaheim, California.
  • "Expo West is the perfect time for us to unveil an exciting collection of new foods," said Burke Raine, president, Frozen & Refrigerated, Conagra Brands.
  • Visitors to the Conagra Brands booth at Natural Products Expo West 2024 can sample several new items scheduled to debut in stores this May.
  • Within the value-added vegetables category, sauced and seasoned is the fastest growing behavior1, setting the stage for two new skillet sides and two new oven-roasted sides from Alexia.

City Ventures Announces Successful Grand Opening of Highly Anticipated New Community, Grove Village, in Santa Rosa

Retrieved on: 
Thursday, August 17, 2023
Residential Building & Real Estate, Architecture, Construction & Property, Interior Design, Heart, Housing, Senior, ADU, Adobo, Secondary suite, Multimedia, Golden Joystick Awards, Venture, Gardening, City, Bath, Social media, Amusement park

City Ventures, California’s leading builder of eco-friendly, solar, all-electric homes, held a highly successful Grand Opening to debut its long-awaited new community, Grove Village.

Key Points: 
  • City Ventures, California’s leading builder of eco-friendly, solar, all-electric homes, held a highly successful Grand Opening to debut its long-awaited new community, Grove Village.
  • More than 500 prospective buyers flocked to the Santa Rosa neighborhood’s Grand Opening event to tour the homes and enjoy local flavors from Santa Rosa eatery AdoboS N’More.
  • View the full release here: https://www.businesswire.com/news/home/20230817278995/en/
    Grove Village in Santa Rosa by City Ventures announces a successful Model Home Grand Opening in Santa Rosa.
  • Grove Village is our fifth successful neighborhood in this great city – and its successful Grand Opening and initial sellout are indicators that we’re tapping into what today’s buyers are looking for in a new home,” said Natasha Zabaneh, President of City Ventures.

America Reveals What’s in Their Kitchens, Their Recipe Usage, and Cooking Skills

Retrieved on: 
Wednesday, July 26, 2023
The NPD Group, Adobo, Gold, Drink, Hand, IRI, Convenience food

Chicago, July 26, 2023 (GLOBE NEWSWIRE) -- Each kitchen in America reflects the lifestyle and tastes of the household it serves and shares similarities with other kitchens across the country.

Key Points: 
  • Chicago, July 26, 2023 (GLOBE NEWSWIRE) -- Each kitchen in America reflects the lifestyle and tastes of the household it serves and shares similarities with other kitchens across the country.
  • 54% of meal preparers own a voice-controlled home device; setting a timer and converting recipes are among the most popular kitchen-related device commands.
  • 34% of cake mix consumers describe their cooking skills as limited.
  • “Not to mention how fascinating it is to get a peek inside America’s kitchens.”

Clean Eatz Meals Now Available at VitaminShoppe.com

Retrieved on: 
Thursday, January 5, 2023
Sweet and sour, Meal, The Vitamin Shoppe, Adobo, Marketing, Food delivery, Fast food

WILMINGTON, N.C., Jan. 5, 2023 /PRNewswire/ -- Clean Eatz Kitchen , an emerging healthy food brand, is excited to announce that its ready-to-eat meals are now available online via VitaminShoppe.com

Key Points: 
  • WILMINGTON, N.C., Jan. 5, 2023 /PRNewswire/ -- Clean Eatz Kitchen , an emerging healthy food brand, is excited to announce that its ready-to-eat meals are now available online via VitaminShoppe.com
    Clean Eatz Kitchen, an emerging healthy food brand, is excited to announce that its ready-to-eat meals are now available
    Clean Eatz Kitchen is known for offering delicious, affordable meals made with fresh, whole ingredients.
  • Options include some of Clean Eatz's most popular meals - Buffalo Chicken Mac & Cheese, Chicken Adobo and Sweet and Sour Chicken.
  • The Clean Eatz Kitchen meals are available now on VitaminShoppe.com for delivery nationwide.
  • Customers can find more information about the new product line and availability on the Clean Eatz Kitchen website.

The Highly Anticipated Pescador Opens in Kenmore Square

Retrieved on: 
Wednesday, November 9, 2022
Blue ribbon, Wine, David Bromberg (album), Beer, Maize, Adobo, Paella, Heart, Octopus, Ownership, Commonwealth Avenue, Social media, Restaurant, Kenmore Square, Chef

BOSTON, Nov. 9, 2022 /PRNewswire-PRWeb/ -- Pescador, the latest concept from award-winning Chefs Bruce and Eric Bromberg and the Blue Ribbon Restaurants team, is now open in the heart of Boston's Kenmore Square neighborhood. Located at the corner of Commonwealth Avenue and Kenmore Street, Pescador features fresh seafood caught in local New England waters and is inspired by the Brombergs' favorite international coastal cuisines. The newest concept from Blue Ribbon Restaurants, Pescador opens almost exactly 30 years after the critically acclaimed restaurant group's first restaurant opening in November 1992.

Key Points: 
  • BOSTON, Nov. 9, 2022 /PRNewswire-PRWeb/ -- Pescador , the latest concept from award-winning Chefs Bruce and Eric Bromberg and the Blue Ribbon Restaurants team, is now open in the heart of Boston's Kenmore Square neighborhood.
  • Located at the corner of Commonwealth Avenue and Kenmore Street, Pescador features fresh seafood caught in local New England waters and is inspired by the Brombergs' favorite international coastal cuisines.
  • The newest concept from Blue Ribbon Restaurants, Pescador opens almost exactly 30 years after the critically acclaimed restaurant group's first restaurant opening in November 1992.
  • Following its triumphant Blue Ribbon Sushi opening this summer, Blue Ribbon Restaurants continues to lead the transformation of Kenmore Square, support local purveyors, and employ local staff and management.

GOYA LAUNCHES ONLINE STORE OFFERING EXCITING NEW PRODUCTS, POPULAR HOUSEHOLD STAPLES, AND SPECIALTY ITEMS

Retrieved on: 
Monday, September 19, 2022
Adobo, National Hispanic Heritage Month, Condiment, CEO, Taste, Supermarket, Goya Foods, Grocery store, Francisco Goya

Starting today, September 19, 2022 loyal consumers across the nation can order their favorite Goya products directly from Goya's new online store and have them shipped directly to their home.

Key Points: 
  • Starting today, September 19, 2022 loyal consumers across the nation can order their favorite Goya products directly from Goya's new online store and have them shipped directly to their home.
  • "We're excited to expand our digital footprint and give consumers across the country another easy way to buy their favorite Goya products who otherwise may not have access to them.
  • Goya manufactures, packages, and distributes over 2,500 high-quality food products from Spain, the Caribbean, Mexico, Central, and South America.
  • The combination of authentic ingredients, robust seasonings, and convenient preparation makes Goya products ideal for every taste and every table.

With Avocados From Mexico, National Healthy Fats Day Never Tasted So Good

Retrieved on: 
Wednesday, March 16, 2022
Association, Twitter, Fats, Program, Advertising, Taste, Public relations, LDL, American Heart Association, Absorption, Mineral, Vegetable, Vitamin, Avocado, Diet, Paper, Skin, Food, AFM, Adobo, Dijon, Honey, Salad, Television, Central nervous system, Awareness, Agave, Olive oil, Research, RDN, LDN, Salmon, Growth, Green Bay Packers, Nutrient, Fruit, MS, PBS, Vitamin D, Dietary supplement, Vegetable oil, Spice, Aquaculture, Baking, Facebook

DALLAS, March 16, 2022 /PRNewswire/ -- In celebration of National Healthy Fats Day on March 21, Avocados From Mexico, the number one brand of avocados in the U.S., is helping to set the record straight about fat as an essential component of a healthy diet. Avocados are a heart-healthy fruit, containing 85% good, unsaturated fats and nearly 20 vitamins and minerals1, making them a delicious choice that is #AlwaysGood.

Key Points: 
  • National Healthy Fats Day is part of National Nutrition Month in March and is the perfect time to highlight the unique nutritional attributes of avocados, a fruit that has become an iconic symbol of good fats .
  • Most Americans need to reduce "bad" or saturated fats and increase the "good" or unsaturated fats, like monounsaturated and polyunsaturated fats, while keeping overall fat in check.
  • More than 75% of the fats in avocados are the "good" kind, primarily monounsaturated fats the type found in olive oil.
  • Mexican Chef Pati Jinich, host of the Award-winning PBS television series, "Pati's Mexican Table" is sharing a new good fat recipe to celebrate National Healthy Fats Day: Avocado, Chipotle Rubbed Salmon and Arugula Salad full of good fats and delicious flavor, perfect to make this Healthy Fats Day.

Chipotle Tests Pollo Asado In Select Markets

Retrieved on: 
Tuesday, November 2, 2021
CMG, Technology, Taste, Fortune, Forbes, NYSE, Food industry, Grilling, Time, Adobo, Box, Food, United Kingdom, Restaurant, Multimedia, Chipotle Mexican Grill, Garlic, Roast chicken, Fast food, Food delivery

"Chicken has long been the top protein choice among Chipotle guests," said Chris Brandt, Chief Marketing Officer.

Key Points: 
  • "Chicken has long been the top protein choice among Chipotle guests," said Chris Brandt, Chief Marketing Officer.
  • To celebrate the Pollo Asado test, Chipotle is offering a $0 delivery fee on all Pollo Asado orders via the Chipotle app and Chipotle.com from November 8 through November 14.
  • Pollo Asado will be available alongside all permanent menu items in-restaurant, online, mobile, and delivery orders at participating locations in Cincinnati and Sacramento for a limited time.
  • $10 order minimum / $200 order maximum, excluding tax; purchase of Pollo Asado entre required.

Power Team from KIND Snacks Launches SOMOS to Replace Fluorescent Yellow Hard-Shell Tortillas with Food from the Heart of Mexico

Retrieved on: 
Tuesday, September 28, 2021
Olive, Diamond, KIND, International business, Food, Greasy, Fruit, University, Growth, Onion, White rice, ABC, PepsiCo, Cooking, University of Pennsylvania, Spice, Garlic, Multimedia, Shark Tank, Tomato, Danone, Meat, Mark (given name), Music, Wharton School of the University of Pennsylvania, Television, One Voice, Daniel, Mafia and Red Tomatoes, CMO, Diamond Foods, Adobo, Cheese, Map, Better Homes and Gardens Best New Product Awards, The New York Times, Frito-Lay, MBA, Olive oil, Snack, Lay, MSRP, Bayo, Fashion, Flour, Printed circuit board, Vegetable, Fast food

With their new brand SOMOS , KIND Snacks Founder Daniel Lubetzky, former KIND CMO Miguel Leal, and former KIND Head of Product Innovation Rodrigo Zuloaga, want to transform American kitchens into real Mexican cocinas filled with delicious, easy-to-make food from the heart of Mexico.

Key Points: 
  • With their new brand SOMOS , KIND Snacks Founder Daniel Lubetzky, former KIND CMO Miguel Leal, and former KIND Head of Product Innovation Rodrigo Zuloaga, want to transform American kitchens into real Mexican cocinas filled with delicious, easy-to-make food from the heart of Mexico.
  • SOMOS Founder & Executive Chairman and KIND Snacks Founder Daniel Lubetzky explains, "Until now, Americans have had to dine out to enjoy a real Mexican meal.
  • At home, options have been limited to foods that don't actually exist in Mexico like fluorescent molded hard-shell yellow corn tortillas.
  • Following its commitment to connecting American tables to food straight from the heart of Mexico, SOMOS is produced entirely in Mexico and sources the majority of its ingredients from local Mexican family farms.

Taco Cabana Kicks Off 2021 With New Items And Returning Favorites!

Retrieved on: 
Wednesday, January 6, 2021
Food and drink, Mexican cuisine, Cuisine of the Southwestern United States, Cuisine, Regions of the United States, Adobada, Taco, Adobo, Food Paradise

SAN ANTONIO, Jan. 6, 2021 /PRNewswire/ --Launching today, January 6, 2021, Taco Cabana welcomes the New Year with the introduction of several all-new items and returning menu favorites at all Texas locations!

Key Points: 
  • SAN ANTONIO, Jan. 6, 2021 /PRNewswire/ --Launching today, January 6, 2021, Taco Cabana welcomes the New Year with the introduction of several all-new items and returning menu favorites at all Texas locations!
  • For the first time ever, Taco Cabana will introduce Pork Adobada, delicious pork marinated in dried guajillo peppers and adobo spices.
  • Guests can enjoy the Pork Adobada in a Cabana Bowl or in a taco.
  • Also launching today, Taco Cabana guests can also enjoy a four-pack of new cheesy Gordita Bites, filled with mozzarella cheese and topped with Cilantro Lime Ranch and cotija cheese.