Boylan

The Boylan Sisters' Sixth Film Nears Distribution; Indie Production Wraps in Arizona

Retrieved on: 
Wednesday, March 30, 2022

NASHVILLE, Tenn., March 30, 2022 /PRNewswire/ -- The Boylan Sisters, in partnership with producers Ben Howard and Erin Mae Miller, recently wrapped production on their latest feature film, IDENTITY CRISIS. Filmed on the campus of Grand Canyon University in Phoenix, this teen comedy for the entire family is a beautiful story about the value of every person.

Key Points: 
  • While this is their sixth feature film together (including SWITCHED and CATCHING FAITH), it's their first production as The Boylan Sisters.
  • The Boylan SistersAlexandra Boylan and Andrea Polnaszekare gifted storytellers specializing in family friendly films that connect with all ages, especially teens.
  • Erin Mae Miller is a Nashville-based film and TV producer where she is creative development executive for Third Coast Content.
  • Erin previously worked as an executive with Big Indie Pictures, overseeing the production and delivery of five Amazon Original Movies.

Ted's Montana Grill Announces 20 Year Impact on Environment and Reviving Bison Population

Retrieved on: 
Wednesday, February 23, 2022

Twenty years later, Turner, McKerrow and a passionate team at Ted's have made a significant impact on the bison population and the environment.

Key Points: 
  • Twenty years later, Turner, McKerrow and a passionate team at Ted's have made a significant impact on the bison population and the environment.
  • Opening Ted's was exactly what we needed to introduce consumers to bison and grow the population."
  • We're proud of the overall impact we have made on bison and the environment in 20 years, and that is an ideal worth protecting."
  • Ted's Montana Grill is an Atlanta-based restaurant founded in 2002 by environmentalist Ted Turner and award-winning restaurateur George McKerrow.

Lick The Plate is Back in Northern Michigan Reaching a Wider Audience Than Ever on Q100

Retrieved on: 
Thursday, August 27, 2020

Host David Boylan who will be relocating back to his native Michigan will pick up where he left off, telling the stories of guests from the culinary, culture and music world in Northern Michigan.

Key Points: 
  • Host David Boylan who will be relocating back to his native Michigan will pick up where he left off, telling the stories of guests from the culinary, culture and music world in Northern Michigan.
  • I'm also excited to feature guests from culinary, music and arts communities in a far wider geographic area now.
  • Blarney Stone co-owner Sheryl Coyne was equally excited to have Lick the Plate on Q100 and it's expanded reach.
  • Boylan launched Lick the Plate as a column in the Coast News inEncinitas, Californiawhere it still runs and has contributed to Edible San Diego.