The Korean Society of Ginseng confirms the effects of consuming red ginseng in the prevention and improvement of dementia
SEOUL, South Korea, Sept. 12, 2023 /PRNewswire/ -- Through continuous research, the secrets of ginseng, a representative medicinal herb of Korea, are being revealed, showcasing its efficacy. Recently, studies demonstrating the effects of consistent consumption of red ginseng on improving dementia and cognitive function have been announced one after another, attracting attention.
- Recently, studies demonstrating the effects of consistent consumption of red ginseng on improving dementia and cognitive function have been announced one after another, attracting attention.
- The Korean Society of Ginseng's spring academic conference in 2023 witnessed Konyang University's Institute for Alzheimer's & Dementia Research and Korea Ginseng Corporation's Natural Products Research Institute revealing the mechanism by which ginsenoside compounds in ginseng reduce cognitive impairment in Alzheimer's disease.
- Among individuals without the Apolipoprotein E4 gene mutation, which increases the risk of late-onset Alzheimer's disease, consuming Korean ginseng was found to be effective in improving EMS.
- These research results demonstrate the potential utility of ginseng as a candidate for preventing and improving conditions like dementia and mild cognitive impairment.