Martin Yan

Zhong Ji Longevity Science Announces 2021 Interim Results

Retrieved on: 
Tuesday, August 31, 2021

HONG KONG, Aug 31, 2021 - (ACN Newswire) - Zhong Ji Longevity Science Group Limited ("Zhong Ji Longevity Science", together with its subsidiaries, the "Group"; stock code: 0767.HK) is pleased to announce its unaudited interim results for the six months ended 30 June 2021 ("Period under Review").

Key Points: 
  • HONG KONG, Aug 31, 2021 - (ACN Newswire) - Zhong Ji Longevity Science Group Limited ("Zhong Ji Longevity Science", together with its subsidiaries, the "Group"; stock code: 0767.HK) is pleased to announce its unaudited interim results for the six months ended 30 June 2021 ("Period under Review").
  • Mr. YAN Li, Chairman of the Board and Executive Director of Zhong Ji Longevity Science, said, "Since the change of company name, the Group has been focusing on expanding its longevity science business.
  • It is expected that longevity science industry will embrace bright prospects, leading the development of Zhong Ji Longevity Science to bear fruits in future.
  • Zhong Ji Longevity Science Group Limited (0767.HK) is principally engaged in longevity science, money lending, securities and other investments, financial and investment advisory, as well as property investment.

We Wok Together

Retrieved on: 
Saturday, April 11, 2020

NEWARK, Calif., April 11, 2020 /PRNewswire/ -- The Chinese Restaurant Foundation (CRF) proudly sponsors its "We Wok Together" initiative in concert with leaders in the Chinese American restaurant community.

Key Points: 
  • NEWARK, Calif., April 11, 2020 /PRNewswire/ -- The Chinese Restaurant Foundation (CRF) proudly sponsors its "We Wok Together" initiative in concert with leaders in the Chinese American restaurant community.
  • Chinese American restaurateurs are working together to provide warm meals of love to frontline heroes in their neighborhoods from April 11-30.
  • "Starting April 11 CRF will donate funds to our member restaurants, up to 100 lunches a day," said Betty Xie, CRF's Executive Director.
  • Leading the "We Wok Together" initiative are Master Chefs: Martin Yan, Lawrence Chu, Sr. and Tony Hu.