Enokitake

Enoki Mushroom Global Market Outlook to 2028 - ResearchAndMarkets.com

Retrieved on: 
Thursday, December 30, 2021
Food, Beverage, Retail, COVID-19, Company, Book Industry Strategy Group, Enokitake, Industry, Geography, Risk management, Renewable energy, Growth

The "Enoki Mushroom Market Outlook to 2028- Market Trends, Growth, Companies, Industry Strategies, and Post COVID Opportunity Analysis, 2018- 2028" report has been added to ResearchAndMarkets.com's offering.

Key Points: 
  • The "Enoki Mushroom Market Outlook to 2028- Market Trends, Growth, Companies, Industry Strategies, and Post COVID Opportunity Analysis, 2018- 2028" report has been added to ResearchAndMarkets.com's offering.
  • The report presents a complete analysis of global and regional Enoki Mushroom markets from 2018 to 2028.
  • It presents a detailed analysis of the global Enoki Mushroom market conditions during the year 2021, market revenue potential across segments, key strategies of companies, the impact of COVID-19 pandemic, market dynamics, market landscape, market developments, market share analysis, and multiple recovery scenarios.
  • Key Enoki Mushroom types, prominent applications, and market size outlook across 20 countries are included in the research study.

K-Food Weekend, K-Pop Idol starts Awe-Ssam Challenge craze with "Let's K-Ssam, Everybody!"

Retrieved on: 
Thursday, August 5, 2021
Starbucks, Love, Apple Watch, Taste, Garlic, Instagram, TikTok, Shiitake, IPad, Nutrient, Lettuce, Health, Food at the 1964 New York World's Fair, Social media, Smell, Enokitake, Food, Film, Mushroom

Woo invited local social media influencers Cathy and Ashely to help with the introduction of Korean Ssam culture.

Key Points: 
  • Woo invited local social media influencers Cathy and Ashely to help with the introduction of Korean Ssam culture.
  • Woo said, "It harmonizes the various flavors evenly with the advantage of consuming healthy nutrients.
  • Hwa-Sop Shim, aT New York said, "We are glad to introduce Korean Ssam culture and Korean mushrooms via live streaming.
  • So we expect that many more Americans will fall in love with Korean food in the future."

Global Mushroom Market Analysis & Forecast to 2027 - ResearchAndMarkets.com

Retrieved on: 
Thursday, February 20, 2020
Food, Beverage, Retail, Fungi, Edible fungi, Organisms, Food and drink, Mushroom, Agaricus bisporus, Shiitake, Enokitake, Shrooms, Boletus edulis, Edible mushroom, Mushroom hunting

The global mushroom market accounted for US$ 38,665.0 Mn in 2018 and is expected to grow at a CAGR of 6.3% during the forecast period 2019 - 2027, to account to US$ 66,195.0 Mn by 2027.

Key Points: 
  • The global mushroom market accounted for US$ 38,665.0 Mn in 2018 and is expected to grow at a CAGR of 6.3% during the forecast period 2019 - 2027, to account to US$ 66,195.0 Mn by 2027.
  • White mushrooms, crimini mushroom, shiitake mushroom, oyster mushroom, enoki mushroom, chanterelle mushroom, porcini mushroom, portobello mushrooms, and brown mushrooms are commonly used by the food processors.
  • On the basis is of type the global mushroom market is segmented into button mushroom, shitake mushroom, oyster mushroom, and among others.
  • On the basis of form, the global mushroom market is segmented into fresh mushroom and processed mushroom.