International Food Information Council

IDFA Relaunches Live and Active Cultures Seal for Yogurt and Cultured Dairy Product Makers to Showcase Benefits of Gut Health

Retrieved on: 
Thursday, March 7, 2024

WASHINGTON, March 07, 2024 (GLOBE NEWSWIRE) -- To help consumers better identify yogurt, frozen yogurt, and other cultured dairy products containing live and active yogurt cultures, the International Dairy Foods Association (IDFA) is relaunching its Live & Active Cultures (LAC) Seal for manufacturers.

Key Points: 
  • WASHINGTON, March 07, 2024 (GLOBE NEWSWIRE) -- To help consumers better identify yogurt, frozen yogurt, and other cultured dairy products containing live and active yogurt cultures, the International Dairy Foods Association (IDFA) is relaunching its Live & Active Cultures (LAC) Seal for manufacturers.
  • IDFA’s LAC Seal is the only widely recognized, independent verification that a dairy product contains significant levels of live and active yogurt cultures.
  • When it comes to yogurt and similar cultured dairy products, the words "live and active cultures" are persuasive.
  • Gut health and nutrition rank among the top drivers for consumers who purchase yogurt and similar cultured dairy products.

The Processed Foods Paradox: Latest Consumer Research Reveals Confusion Surrounding Definitions And Healthfulness

Retrieved on: 
Tuesday, January 30, 2024

Washington, DC, Jan. 30, 2024 (GLOBE NEWSWIRE) -- The International Food Information Council (IFIC) recently published new consumer research, Public Perceptions of Processed Foods , measuring consumers’ knowledge, attitudes, and beliefs about processed foods.

Key Points: 
  • Washington, DC, Jan. 30, 2024 (GLOBE NEWSWIRE) -- The International Food Information Council (IFIC) recently published new consumer research, Public Perceptions of Processed Foods , measuring consumers’ knowledge, attitudes, and beliefs about processed foods.
  • As an educational nonprofit sitting at the intersection of science, food, and the consumer, we believe exploring consumer insights on processed foods is timely, needed, and important.”
    Healthfulness remains top of mind for consumers.
  • Of note, nearly 1 in 5 (18%) consumers also listed eating fewer processed foods as an action they could take to eat healthier.
  • “It’s clear consumers are eating processed foods, yet it’s also clear they’re confused about what is considered a processed food,” Pike stated.

2024 Food & Beverage Trends Include Mood-Supporting Foods, Function-Focused Hydration, Protein-Packed Snacking, the Rise of AI, and Third-Culture Cuisines

Retrieved on: 
Thursday, January 4, 2024

Conversely, more than six in ten (61%) also believe their overall mental and emotional well-being has a significant or moderate impact on their food and beverage choices.

Key Points: 
  • Conversely, more than six in ten (61%) also believe their overall mental and emotional well-being has a significant or moderate impact on their food and beverage choices.
  • “In 2023 we saw a boom in flavored sparkling water (#WaterTok garnered over 960 million mentions on TikTok!)
  • That includes beverages that contain “clean caffeine,” drinks to support better sleep, and added pre- and probiotics for gut health.
  • Actions by the Food and Drug Administration (FDA) are bringing Americans closer to an updated definition of a “healthy” food.

United States Cheese Consumption Patterns and Emerging Opportunities - Snacking and "Better-for-You" Trends - ResearchAndMarkets.com

Retrieved on: 
Tuesday, December 26, 2023

The "Cheese: US Market Trends & Opportunities, 2nd Edition" report has been added to ResearchAndMarkets.com's offering.

Key Points: 
  • The "Cheese: US Market Trends & Opportunities, 2nd Edition" report has been added to ResearchAndMarkets.com's offering.
  • Discover the latest insights and future opportunities in the cheese market with the newly launched "Cheese: US Market Trends & Opportunities, 2nd Edition" report.
  • This comprehensive report provides extensive data analysis, including numerical survey data showcasing consumer demographics, psychographics, historical value, and volume trends from 2017 through 2022.
  • It also offers forecasts from 2024 through 2028, shedding light on expected sales, dairy product shipments, and cheese production numbers.

William Whitman Joins NCPERS Staff to Support Continued Membership Growth, Build Strategic Alliances

Retrieved on: 
Thursday, November 16, 2023

The National Conference on Public Employee Retirement Systems ( NCPERS ) has named William Whitman as its Director of Membership and Strategic Alliances.

Key Points: 
  • The National Conference on Public Employee Retirement Systems ( NCPERS ) has named William Whitman as its Director of Membership and Strategic Alliances.
  • He will also manage existing industry alliances and work to foster new relationships in order to further NCPERS’ mission to promote and protect pensions.
  • William has an extensive track record of creating impactful services and programs for a diverse range of member communities.
  • I’m looking forward to getting to know the current members and working to expand the organization’s reach and impact,” William said.

GOOD GOOD Announces Limited-Edition Seasonal Offering: Belgian Choco White Spread

Retrieved on: 
Thursday, November 16, 2023

REYKJAVIK, Iceland, Nov. 16, 2023 /PRNewswire/ -- GOOD GOOD, committed to providing premium, delicious, no added sugar jams, jellies, and spreads, has launched its luxurious, limited-edition Belgian Choco White spread. Just in time for the holiday season, the Belgian Choco White Spread is the latest addition to the brand's esteemed better-for-you collection.

Key Points: 
  • REYKJAVIK, Iceland, Nov. 16, 2023 /PRNewswire/ -- GOOD GOOD , committed to providing premium, delicious, no added sugar jams, jellies, and spreads, has launched its luxurious, limited-edition Belgian Choco White spread.
  • Just in time for the holiday season, the Belgian Choco White Spread is the latest addition to the brand's esteemed better-for-you collection.
  • A symphony of sweet, white chocolate perfection, the Belgian Choco White Spread is sure to evoke pure delight with each spoonful; it's delectable, velvety and melt-in-your-mouth creamy.
  • With just 3g of sugar per serving, the Belgian Choco White spread offers unparalleled nutrition, without compromising on taste and texture.

GOOD GOOD Announces Limited-Edition Seasonal Offering: Belgian Choco White Spread

Retrieved on: 
Thursday, November 16, 2023

REYKJAVIK, Iceland, Nov. 16, 2023 /PRNewswire/ -- GOOD GOOD, committed to providing premium, delicious, no added sugar jams, jellies, and spreads, has launched its luxurious, limited-edition Belgian Choco White spread. Just in time for the holiday season, the Belgian Choco White Spread is the latest addition to the brand's esteemed better-for-you collection.

Key Points: 
  • REYKJAVIK, Iceland, Nov. 16, 2023 /PRNewswire/ -- GOOD GOOD , committed to providing premium, delicious, no added sugar jams, jellies, and spreads, has launched its luxurious, limited-edition Belgian Choco White spread.
  • Just in time for the holiday season, the Belgian Choco White Spread is the latest addition to the brand's esteemed better-for-you collection.
  • A symphony of sweet, white chocolate perfection, the Belgian Choco White Spread is sure to evoke pure delight with each spoonful; it's delectable, velvety and melt-in-your-mouth creamy.
  • With just 3g of sugar per serving, the Belgian Choco White spread offers unparalleled nutrition, without compromising on taste and texture.

Toufayan Bakeries Deliciously Satisfies Keto Cravings, Expands Availability in Major Retailers Nationwide

Retrieved on: 
Monday, July 17, 2023

Interest in Toufayan's KETO line has led to robust sales and increased distribution, including availability in retailers nationwide including Food Lion, Stop & Shop, ShopRite and more than 1,300 Publix and 1,000 Walmart stores nationwide.

Key Points: 
  • Interest in Toufayan's KETO line has led to robust sales and increased distribution, including availability in retailers nationwide including Food Lion, Stop & Shop, ShopRite and more than 1,300 Publix and 1,000 Walmart stores nationwide.
  • Toufayan Bakeries recognized the increasing demand and lack of high-quality keto-friendly breads and expanded their product line to cater to this market.
  • The ability to innovate quickly has set Toufayan Bakeries apart for decades, ensuring retailers and consumers feel confident relyin' on Toufayan.
  • To discover delicious recipes made with Toufayan KETO products, such as the one below, visit Toufayan here .

Handsome Brook Farms Partners with Soil Carbon Initiative to Implement Regenerative Agriculture on Pasture-Raised Organic Layer Hen Farms

Retrieved on: 
Tuesday, May 30, 2023

NEW YORK, May 30, 2023 (GLOBE NEWSWIRE) -- Handsome Brook Farms , a leading national pasture-raised organic egg producer, is partnering with Green America ’s Soil Carbon Initiative (SCI) to accelerate regenerative agriculture on layer hen farms across the country.

Key Points: 
  • NEW YORK, May 30, 2023 (GLOBE NEWSWIRE) -- Handsome Brook Farms , a leading national pasture-raised organic egg producer, is partnering with Green America ’s Soil Carbon Initiative (SCI) to accelerate regenerative agriculture on layer hen farms across the country.
  • Regenerative agriculture refers to farming and grazing practices that, among other benefits, build soil health, increase biodiversity above and below ground, and reduce agricultural nutrient runoff.
  • “Handsome Brook Farms is excited to partner with Soil Carbon Initiative,” says Jordan Czeizler, CEO of Handsome Brook Farms.
  • "Green America is honored to partner with Handsome Brook Farms to develop regenerative practices as part of this project and verify their accomplishments through Green America's Soil Carbon Initiative," says Alisa Gravitz, Green America's CEO.

2023 IFIC Food and Health Survey Shows Americans Feel the Impact of Rising Costs, Stress, and Social Media on Food Choices

Retrieved on: 
Tuesday, May 23, 2023

Washington, DC, May 23, 2023 (GLOBE NEWSWIRE) -- The International Food Information Council (IFIC) released its 2023 Food and Health Survey today, unveiling significant findings regarding Americans’ eating habits and food choices.

Key Points: 
  • Washington, DC, May 23, 2023 (GLOBE NEWSWIRE) -- The International Food Information Council (IFIC) released its 2023 Food and Health Survey today, unveiling significant findings regarding Americans’ eating habits and food choices.
  • “The 2023 IFIC Food and Health Survey is a comprehensive snapshot of the complex factors that shape American food and nutrition choices,” said Wendy Reinhardt Kapsak, MS, RDN, President and CEO of IFIC.
  • A consistent theme across the IFIC Food and Health Survey history has been the dominance of taste as the top factor driving our food and beverage purchases.
  • The 2023 IFIC Food and Health Survey reveals a strong connection between mental and emotional well-being and consumers’ food choices.