United States Vegetable Puree Market Size, Share & Trends Analysis Report 2021-2028: Increasing Preferences for Healthy and Vegan Food - ResearchAndMarkets.com
Retrieved on:
Friday, May 14, 2021
Vegetable Puree Market Size, Share & Trends Analysis Report by Product, by Application, and Segment Forecasts, 2021-2028" report has been added to ResearchAndMarkets.com\'s offering.\nThe U.S. vegetable puree market size is expected to reach USD 9.36 billion by 2028 and is expected to expand at a CAGR of 5.2% from 2021 to 2028.\nThe increasing preference for healthy and vegan food is expected to be a major factor contributing to the growth of the market.
Key Points:
- Vegetable Puree Market Size, Share & Trends Analysis Report by Product, by Application, and Segment Forecasts, 2021-2028" report has been added to ResearchAndMarkets.com\'s offering.\nThe U.S. vegetable puree market size is expected to reach USD 9.36 billion by 2028 and is expected to expand at a CAGR of 5.2% from 2021 to 2028.\nThe increasing preference for healthy and vegan food is expected to be a major factor contributing to the growth of the market.
- These consumer food preferences are propelling the demand for vegetable puree in the U.S. market.\nTomato puree held the largest revenue share of 44.1% in 2020.
- Excellent nutritional properties, coupled with the high antioxidant content, are propelling the demand for tomato puree.
- These trends are anticipated to maintain the growth of the tomato puree segment in the U.S. market over the forecast period.\nBakery emerged as the second-largest application segment for vegetable puree in 2020.