Dark green environmentalism

CLO-CLO™ Vegan Foods Debuts New Plant-Based Shrimp Entrée Bowls

Retrieved on: 
Tuesday, August 3, 2021
Food, Beverage, Retail, Articles, Philosophical theories, Ethics, Dark green environmentalism, Intentional living, Sustainable food system, Veganism

CLO-CLO Vegan Foods introduces new, plant-based shrimp entre bowls and a mac & cheeze bowl as consumer demand for plant-based frozen entre meals catapults.

Key Points: 
  • CLO-CLO Vegan Foods introduces new, plant-based shrimp entre bowls and a mac & cheeze bowl as consumer demand for plant-based frozen entre meals catapults.
  • View the full release here: https://www.businesswire.com/news/home/20210803005364/en/
    CLO-CLO plant-based shrimp bowls along with a vegan mac & cheeze bowl bring true innovation to the frozen entrees category.
  • (Photo: Business Wire)
    CLO-CLO Vegan Foods sophisticated innovation has created revolutionary plant-based shrimp entre bowls.
  • CLO-CLO Vegan Foods Chef Robert Velarde, an award-winning chef with 40 years of experience, created three delicious vegan inspired shrimp bowls and a mac & cheeze bowl.

Discover a Bold New World of Plant-Based Recipes with One Green Planet's New Cookbook

Retrieved on: 
Friday, July 30, 2021
Articles, Human behavior, Philosophical theories, Dark green environmentalism, Intentional living, Sustainable food system, Veganism, Cookbook, Recipe

The One Green Planet trailblazers offer consumers the tools they need to adapt successfully to a plant-based lifestyle.

Key Points: 
  • The One Green Planet trailblazers offer consumers the tools they need to adapt successfully to a plant-based lifestyle.
  • The latest addition to their library of plant-based resources is their new cookbook, One Green Planet's Greatest Plant-Based Recipes From Breakfast to Dessert, on sale July 28.
  • The recipes in the cookbook are curated from One Green Planet's vast community of creators and enthusiasts with a diverse array of experiences and tastes, so expect to get the best vegan recipes from sources passionate about making the world healthy and sustainable.
  • "At One Green Planet, we are all about our community; our recipes are created by the people for the people.

Insights on the Vegan Pet Food Global Market to 2028 - by Product Type, Pet Type, and Distribution Channel - ResearchAndMarkets.com

Retrieved on: 
Wednesday, July 28, 2021
Pets, Consumer, Articles, Philosophical theories, Ethics, Pet foods, Dark green environmentalism, Sustainable food system, Veganism, Diet, Food, The Vegan Society, Vegetarian and vegan dog diet, Dog food

The "Vegan Pet Food Market Forecast to 2028 - COVID-19 Impact and Global Analysis by Product Type, Pet Type, and Distribution Channel" report has been added to ResearchAndMarkets.com's offering.

Key Points: 
  • The "Vegan Pet Food Market Forecast to 2028 - COVID-19 Impact and Global Analysis by Product Type, Pet Type, and Distribution Channel" report has been added to ResearchAndMarkets.com's offering.
  • The factors such as the trend of veganism, humanization of pets, and increasing number of pet owners propel the growth of the vegan pet food market.
  • Based on product type, the vegan pet food market is segmented into dry food, wet food, and others.
  • Additionally, easy availability of vegan pet food products with the same nutrient content of traditional meat-based pet foods enables pet owners to choose vegan diet over conventional.

DGAP-News: NextFerm Technologies Announces First Commercial Purchase Order of ProteVin(TM) in the US

Retrieved on: 
Tuesday, July 27, 2021
Articles, Philosophical theories, Ethics, Dark green environmentalism, Intentional living, Lifestyles, Sustainable food system, Veganism, Vega, TM, Purchase order

NextFerm Technologies (TASE:NXFR), a food-tech company developing ProteVin(TM), a vegan, yeast-based, non-GMO protein alternative and other innovative yeast-based nutrients, announced that it has received first commercial Purchase Order for ProteVin(TM) from a US customer.

Key Points: 
  • NextFerm Technologies (TASE:NXFR), a food-tech company developing ProteVin(TM), a vegan, yeast-based, non-GMO protein alternative and other innovative yeast-based nutrients, announced that it has received first commercial Purchase Order for ProteVin(TM) from a US customer.
  • This Purchase Order marks the achievement of a second out of three milestones set by the company for 2021 according to its strategic plan for commercialization of ProteVin(TM) in 2022.
  • In light of the progress with a number of potential customers, the company expects to receive additional Purchase Orders for ProteVin(TM) by the end of 2021.
  • Boaz Noy, Chief Executive Officer of NextFerm, said, 'We are happy to announce of the receipt of first commercial Purchase Order for Protevin(TM) by PrimaLife Nutrition LLC, an emerging vegan-based sports' nutrition brand from Florida.

New Study Reveals That High Quality Healthy Plant-Based Diets Cut COVID-19 Risk

Retrieved on: 
Thursday, July 22, 2021
Articles, Philosophical theories, Ethics, Sustainable food system, Dark green environmentalism, Intentional living, Veganism, Rouses, Diet, Food, Rouse, Forward-looking statement

And the staggering results from nearly 600,000 respondents indicate those on a 'high quality' healthy vegan diet were not only less likely to catch the virus, but less likely to be hospitalized from it.

Key Points: 
  • And the staggering results from nearly 600,000 respondents indicate those on a 'high quality' healthy vegan diet were not only less likely to catch the virus, but less likely to be hospitalized from it.
  • The company has announced a partnership with Rouses Markets, a locally sourced supermarket company in the American Southeast that promotes local farmers and healthy whole foods.
  • "Partnering with Rouses Markets is an exciting development for the Else brand", said Hamutal Yitzhak, CEO and Co-Founder of Else Nutrition.
  • You should consider these factors in evaluating the forward-looking statements included herein, and not place undue reliance on such statements.

New Study Reveals That High Quality Healthy Plant-Based Diets Cut COVID-19 Risk

Retrieved on: 
Thursday, July 22, 2021
Articles, Philosophical theories, Ethics, Sustainable food system, Dark green environmentalism, Intentional living, Veganism, Rouses, Diet, Food, Rouse, Forward-looking statement

NEW YORK, July 22, 2021 /PRNewswire/ -- A recent study by top researchers at Harvard Medical School and King's College London has revealed that eating a plant-based diet rich in whole foods can help protect against COVID-19. And the staggering results from nearly 600,000 respondents indicate those on a 'high quality' healthy vegan diet were not only less likely to catch the virus, but less likely to be hospitalized from it. The global pandemic has clearly put health at the forefront of consumer's minds and in turn, the product offerings in supermarkets have continued to grow. This rising demand for healthy plant-based alternatives has also set the bar higher for companies within the space, causing companies like Else Nutrition Holdings, Inc. (TSXV:BABY) (OTCQX:BABYF), The Very Good Food Company (TSXV:VERY) (OTCQB:VRYYF), Tattooed Chef (NASDAQ:TTCF), Sprouts Farmers Market, Inc. (NASDAQ:SFM) and Beyond Meat, Inc. (NASDAQ:BYND) to launch new products and expand their retail distribution in an effort to gain a slice of the $4.2 billion plant-based food market.

Key Points: 
  • And the staggering results from nearly 600,000 respondents indicate those on a 'high quality' healthy vegan diet were not only less likely to catch the virus, but less likely to be hospitalized from it.
  • The company has announced a partnership with Rouses Markets, a locally sourced supermarket company in the American Southeast that promotes local farmers and healthy whole foods.
  • "Partnering with Rouses Markets is an exciting development for the Else brand", said Hamutal Yitzhak, CEO and Co-Founder of Else Nutrition.
  • You should consider these factors in evaluating the forward-looking statements included herein, and not place undue reliance on such statements.

Codex Beauty Labs Announce First MyMicrobiome-Certified Cold-Processed Soaps that are also Carbon Footprint Neutral with Compostable Packaging

Retrieved on: 
Wednesday, July 21, 2021
Articles, Philosophical theories, Ethics, Dark green environmentalism, Intentional living, Sustainable food system, Veganism, Soap

SAN JOSE, Calif., July 21, 2021 /PRNewswire/ -- Codex Beauty Labs, a global biotech skincare brand, today announced that it has been granted Microbiome-friendly certification, according to MyMicrobiome Standard 18.10, for three of its new cold-processed soap products, set to launch in October 2021.

Key Points: 
  • Codex Beauty Labs is proud to be the first brand to achieve Microbiome-friendly certification for cold-processed soaps.
  • Codex Beauty Labs is a plant-powered biotech skincare company committed to discovering the next innovations in clean beauty.
  • To reach the highest level of scientific rigor, Codex Beauty Labs works with independent, third-party certification bodies to verify its claims.
  • In addition to Microbiome-friendly seal of quality, Codex Beauty Labs soaps also hold certifications from The Vegan Society, Leaping Bunny, the Environmental Working Group and The Carbon Footprint Standard.

Codex Beauty Labs Announce First MyMicrobiome-Certified Cold-Processed Soaps that are also Carbon Footprint Neutral with Compostable Packaging

Retrieved on: 
Wednesday, July 21, 2021
Articles, Philosophical theories, Ethics, Dark green environmentalism, Intentional living, Sustainable food system, Veganism, Codex Vaticanus

SAN JOSE, Calif., July 21, 2021 /PRNewswire/ -- Codex Beauty Labs, a global biotech skincare brand, today announced that it has been granted Microbiome-friendly certification, according to MyMicrobiome Standard 18.10, for three of its new cold-processed soap products, set to launch in October 2021.

Key Points: 
  • Codex Beauty Labs is a plant-powered biotech skincare company committed to discovering the next innovations in clean beauty.
  • As declared in its "Codex Beauty Code," its fundamental tenets include customer safety, proven product efficacy, and serious sustainability.
  • To reach the highest level of scientific rigor, Codex Beauty Labs works with independent, third-party certification bodies to verify its claims.
  • In addition to Microbiome-friendly seal of quality, Codex Beauty Labs soaps also hold certifications from The Vegan Society, Leaping Bunny, the Environmental Working Group and The Carbon Footprint Standard.

New Vegan Superfood Brand, Daily Dose, Launches Great Tasting Greens Drink

Retrieved on: 
Thursday, July 15, 2021
Articles, Philosophical theories, Ethics, Dark green environmentalism, Intentional living, Sustainable food system, Veganism, Vega, Food

CHICAGO, July 15, 2021 /PRNewswire/ -- Daily Dose , a vegan superfood brand dedicated to making the world a healthier, kinder place, just launched their green superfood blend.

Key Points: 
  • CHICAGO, July 15, 2021 /PRNewswire/ -- Daily Dose , a vegan superfood brand dedicated to making the world a healthier, kinder place, just launched their green superfood blend.
  • Daily Dose's green superfood drink is 100% plant-based, vegan, non-GMO, gluten-free, dairy-free, soy-free and contains zero processed sugars or synthetic vitamins.
  • Daily Dose's Vegan Superfood Drink is available directly to consumers nationwide at https://dailydose.co and is shipped directly from their warehouse in Illinois.
  • Daily Dose, LLC is a family-owned, vegan superfood company that donates 10% of profits to support animal sanctuaries around the country.

CaPao Cacaofruit Bites One of the First to Receive the New Upcycled Food Certification

Retrieved on: 
Wednesday, July 14, 2021
Articles, Philosophical theories, Ethics, Dark green environmentalism, Intentional living, Sustainable food system, Veganism

CaPao, which is made with upcycled cacaofruit, joined the UFA earlier this year as part of SnackFutures , and was among a select group of companies invited to participate in the beta program.

Key Points: 
  • CaPao, which is made with upcycled cacaofruit, joined the UFA earlier this year as part of SnackFutures , and was among a select group of companies invited to participate in the beta program.
  • This is the world's only third-party certification program for upcycled products and ingredients.
  • CaPao received its certification based on its use of upcycled cacaofruit, which is sourced from Cabosse Naturals.
  • CaPao Cacaofruit Bites are vegan friendly, non-GMO, gluten free and are available in three flavors: Cherry Almond Cocoa, Mango Cashew Coconut and Golden Berry Apricot Chia.