New Study Explores Ways to Reduce Inflammation and Preserve Bone Health with Prunes
ROSEVILLE, Calif., Dec. 12, 2023 /PRNewswire/ -- A new study published in The Journal of Nutrition shows daily consumption of prunes may reduce inflammation markers connected to bone signaling pathways and reduce the effects of bone loss among postmenopausal women.
- ROSEVILLE, Calif., Dec. 12, 2023 /PRNewswire/ -- A new study published in The Journal of Nutrition shows daily consumption of prunes may reduce inflammation markers connected to bone signaling pathways and reduce the effects of bone loss among postmenopausal women.
- It's important to have a better understanding of how non-pharmacological approaches – like lifestyle and dietary choices—can also impact the progression and mitigation of bone loss."
- This is an ancillary study of a larger, single-center, parallel-arm, 12-month randomized control trial1 (PRUNE study).
- This investigation was completed by 183 participants who were split into three groups: control/no prunes (n=70), 50 grams/day prunes (n=67) and 100 grams/day prunes (n=46).