Green fluorescent protein

Global Flow Cytometry Market Report 2022: Rise In The Adoption Of The Flow Cytometry Approach In Academia And Research Drives Growth - ResearchAndMarkets.com

Retrieved on: 
Friday, December 2, 2022

The Global Flow Cytometry Market size is expected to reach $7.7 billion by 2028, rising at a market growth of 8.3% CAGR during the forecast period.

Key Points: 
  • The Global Flow Cytometry Market size is expected to reach $7.7 billion by 2028, rising at a market growth of 8.3% CAGR during the forecast period.
  • The market for flow cytometry has experienced rapid expansion as a result of the rising prevalence of chronic and infectious disorders.
  • The sample must be a single-cell suspension, which is the most important condition for effective and efficient flow cytometry analysis.
  • One of the elements anticipated to propel the flow cytometry market in the coming years is the rising prevalence of certain disorders.

Applied Food Diagnostics announces the first reporter-labeled Total QC diagnostic line for food pathogens

Retrieved on: 
Tuesday, July 20, 2021

BLOOMSBURG, Pa., July 20, 2021 /PRNewswire/ -- Applied Food Diagnostics, Inc. , The World's Most Innovative Microbiology Lab Solutions Company, is pleased to announce a new qPCR diagnostic product line.

Key Points: 
  • BLOOMSBURG, Pa., July 20, 2021 /PRNewswire/ -- Applied Food Diagnostics, Inc. , The World's Most Innovative Microbiology Lab Solutions Company, is pleased to announce a new qPCR diagnostic product line.
  • AFD's breakthrough Total QC-qPCR line of test kits simultaneously detects the target food pathogens along with the reporter-labeled quality control strain, such as Green Fluorescent Protein.
  • Many food pathogen laboratories currently use Green Fluorescent Protein (GFP) tagged positive quality control strains.
  • Applied Food Diagnostics, Inc. (AFD) develops and manufactures sampling and testing products specifically for the food centric sectors.

Microbiologics Expands its Line of Green Fluorescent Protein Marked Microbial Controls for Food Safety

Retrieved on: 
Thursday, July 8, 2021

Cloud, Minnesota, USA, July 08, 2021 (GLOBE NEWSWIRE) -- Microbiologics announced the expansion of their UV-BioTAG line of microbial control strains containing green fluorescent protein (GFP) markers.

Key Points: 
  • Cloud, Minnesota, USA, July 08, 2021 (GLOBE NEWSWIRE) -- Microbiologics announced the expansion of their UV-BioTAG line of microbial control strains containing green fluorescent protein (GFP) markers.
  • Microbiologics collaborated with the Food and Drug Administration (FDA) to choose the control strains that were developed into their UV-BioTAG product line.
  • Microbiologics will be showcasing UV-BioTAG at the International Association for Food Protection (IAFP) Annual Meeting in Phoenix, Arizona, July 18 - 21, 2021.
  • About Microbiologics: Microbiologics is the foremost biological products and services provider, focused on protecting the health and safety of people around the world.

Okayama University Research: Estimating Appropriate Protein Intake

Retrieved on: 
Monday, March 25, 2019

OKAYAMA, Japan, March 25, 2019 /PRNewswire/ -- Biochemists have shown that very high protein levels can be harmful to cells in the human body.

Key Points: 
  • OKAYAMA, Japan, March 25, 2019 /PRNewswire/ -- Biochemists have shown that very high protein levels can be harmful to cells in the human body.
  • The theory behind this phenomenon, also known as the protein burden, is that accumulation of excessive protein within the cell will deplete the cell of resources, such as energy.
  • Green fluorescent protein (GFP) is a harmless protein artificially introduced into cells for visualizing the insides of the cell.
  • Estimating the protein burden limit of yeast cells by measuring the expression limits of glycolytic proteins.

Okayama University Research: Estimating Appropriate Protein Intake

Retrieved on: 
Monday, March 25, 2019

OKAYAMA, Japan, March 25, 2019 /PRNewswire/ -- Biochemists have shown that very high protein levels can be harmful to cells in the human body.

Key Points: 
  • OKAYAMA, Japan, March 25, 2019 /PRNewswire/ -- Biochemists have shown that very high protein levels can be harmful to cells in the human body.
  • The theory behind this phenomenon, also known as the protein burden, is that accumulation of excessive protein within the cell will deplete the cell of resources, such as energy.
  • Green fluorescent protein (GFP) is a harmless protein artificially introduced into cells for visualizing the insides of the cell.
  • Estimating the protein burden limit of yeast cells by measuring the expression limits of glycolytic proteins.