Fine dining | Jotup

Tripadvisor Serves Up the World's Best Restaurants

Retrieved on:

Wednesday, September 27, 2023

Gems, Piracy, Hidden Gems, Restaurant, Travel, Food, Culture, Michelin, Editorial, Intel, Traveler, The World's 50 Best Restaurants, Home, Fine dining, Date Night, Tourism, Tripadvisor

NEEDHAM, Mass., Sept. 27, 2023 /PRNewswire/ -- TripadvisorⓇ, the world's largest travel guidance platform, today announces its final Travelers' ChoiceⓇ Award for 2023: Best of the Best Restaurants. As Tripadvisor's latest seasonal travel data indicates, food is the most exciting factor of upcoming trips – over two-thirds of travelers will prioritize food (67%) during their fall travels1. To help guide those planning with their stomachs, Tripadvisor is delivering this year's best places to eat in top travel destinations around the world.

Key Points:

Amsterdam Home to World's Best Fine Dining; NYC Restaurant Tops U.S.
NEEDHAM, Mass., Sept. 27, 2023 /PRNewswire/ -- TripadvisorⓇ, the world's largest travel guidance platform, today announces its final Travelers' ChoiceⓇ Award for 2023: Best of the Best Restaurants.
To help guide those planning with their stomachs, Tripadvisor is delivering this year's best places to eat in top travel destinations around the world.
As the top searched dietary restriction on the site, Tripadvisor is recognizing travelers' favorite Vegetarian-Friendly Restaurants.
Another new list for 2023, the best Family–Friendly Restaurants, serves those searching for great places to eat with kids both in the U.S. and around the world.

S.PELLEGRINO YOUNG CHEF ACADEMY COMPETITION 2022-2023: YOUNG CHEF ARTUR GOMES IS THE WINNER OF THE S.PELLEGRINO SOCIAL RESPONSIBILITY AWARD

Retrieved on:

Wednesday, August 2, 2023

Social responsibility, Food, Grand Finale, Sustainable Restaurant Association, Competition, Interface (computing), Press release, MILAN, Restaurant, Climate, Fine dining, Hand, Tourism

MILAN, Aug. 2, 2023 /PRNewswire/ -- As the highly anticipated Grand Finale of the S.Pellegrino Young Chef Academy Competition 2022-23 approaches – set to take place in Milan on 4 and 5 October 2023 – the S.Pellegrino Young Chef Academy is thrilled to announce Artur Gomes from Portugal, as the recipient of the prestigious S.Pellegrino Social Responsibility Award voted for by The Sustainable Restaurant Association.

Key Points:

MILAN, Aug. 2, 2023 /PRNewswire/ -- As the highly anticipated Grand Finale of the S.Pellegrino Young Chef Academy Competition 2022-23 approaches – set to take place in Milan on 4 and 5 October 2023 – the S.Pellegrino Young Chef Academy is thrilled to announce Artur Gomes from Portugal, as the recipient of the prestigious S.Pellegrino Social Responsibility Award voted for by The Sustainable Restaurant Association.
Gomes stood out among the 15 sustainability-minded young chefs that won the prize in their respective regions, winning the global title with his "Vale das Lobas" celeriac' signature dish.
"Social responsibility should be a collective commitment that goes beyond our restaurant.
Juliane Caillouette Noble at The Sustainable Restaurant Association added, "We're proud to assign this edition's Award to Artur Gomes.

S.PELLEGRINO YOUNG CHEF ACADEMY COMPETITION 2022-2023: YOUNG CHEF ARTUR GOMES IS THE WINNER OF THE S.PELLEGRINO SOCIAL RESPONSIBILITY AWARD

Retrieved on:

Wednesday, August 2, 2023

Social responsibility, Food, Grand Finale, Sustainable Restaurant Association, Competition, Interface (computing), Press release, MILAN, Restaurant, Climate, Fine dining, Hand, Tourism

MILAN, Aug. 2, 2023 /PRNewswire/ -- As the highly anticipated Grand Finale of the S.Pellegrino Young Chef Academy Competition 2022-23 approaches – set to take place in Milan on 4 and 5 October 2023 – the S.Pellegrino Young Chef Academy is thrilled to announce Artur Gomes from Portugal, as the recipient of the prestigious S.Pellegrino Social Responsibility Award voted for by The Sustainable Restaurant Association.

Key Points:

MILAN, Aug. 2, 2023 /PRNewswire/ -- As the highly anticipated Grand Finale of the S.Pellegrino Young Chef Academy Competition 2022-23 approaches – set to take place in Milan on 4 and 5 October 2023 – the S.Pellegrino Young Chef Academy is thrilled to announce Artur Gomes from Portugal, as the recipient of the prestigious S.Pellegrino Social Responsibility Award voted for by The Sustainable Restaurant Association.
Gomes stood out among the 15 sustainability-minded young chefs that won the prize in their respective regions, winning the global title with his "Vale das Lobas" celeriac' signature dish.
"Social responsibility should be a collective commitment that goes beyond our restaurant.
Juliane Caillouette Noble at The Sustainable Restaurant Association added, "We're proud to assign this edition's Award to Artur Gomes.

S.PELLEGRINO YOUNG CHEF ACADEMY COMPETITION 2022-2023: YOUNG CHEF HE-SEN LIU IS THE WINNER OF THE ACQUA PANNA CONNECTION IN GASTRONOMY AWARD

Retrieved on:

Tuesday, July 25, 2023

Heart, Food, Culture, Competition, Press release, MILAN, Cooking, Fine dining, Restaurant, Mainland China

MILAN, July 25, 2023 /PRNewswire/ -- As preparations continue for the long-awaited Grand Finale of the S.Pellegrino Young Chef Academy Competition 2022-23 – set to take place in Milan on 4 and 5 October 2023 – the S.Pellegrino Young Chef Academy announces the winner of the Acqua Panna Connection in Gastronomy Award: He-Sen Liu of the LINGLONG restaurant, representing the Mainland China competition area.

Key Points:

MILAN, July 25, 2023 /PRNewswire/ -- As preparations continue for the long-awaited Grand Finale of the S.Pellegrino Young Chef Academy Competition 2022-23 – set to take place in Milan on 4 and 5 October 2023 – the S.Pellegrino Young Chef Academy announces the winner of the Acqua Panna Connection in Gastronomy Award: He-Sen Liu of the LINGLONG restaurant, representing the Mainland China competition area.
"It's the first time a young chef from China has received this significant award.
As the S.Pellegrino Young Chef Academy paves the way for some of the most talented young chefs in the world, personal and professional growth is one of its main purposes.
With this in mind, the Academy has provided a series of inspiring workshops related to relevant topics for the industry, dedicated to all regional finalists.

S.PELLEGRINO YOUNG CHEF ACADEMY COMPETITION 2022-2023: YOUNG CHEF HE-SEN LIU IS THE WINNER OF THE ACQUA PANNA CONNECTION IN GASTRONOMY AWARD

Retrieved on:

Tuesday, July 25, 2023

Heart, Food, Culture, Competition, Press release, MILAN, Cooking, Fine dining, Restaurant, Mainland China

MILAN, July 25, 2023 /PRNewswire/ -- As preparations continue for the long-awaited Grand Finale of the S.Pellegrino Young Chef Academy Competition 2022-23 – set to take place in Milan on 4 and 5 October 2023 – the S.Pellegrino Young Chef Academy announces the winner of the Acqua Panna Connection in Gastronomy Award: He-Sen Liu of the LINGLONG restaurant, representing the Mainland China competition area.

Key Points:

MILAN, July 25, 2023 /PRNewswire/ -- As preparations continue for the long-awaited Grand Finale of the S.Pellegrino Young Chef Academy Competition 2022-23 – set to take place in Milan on 4 and 5 October 2023 – the S.Pellegrino Young Chef Academy announces the winner of the Acqua Panna Connection in Gastronomy Award: He-Sen Liu of the LINGLONG restaurant, representing the Mainland China competition area.
"It's the first time a young chef from China has received this significant award.
As the S.Pellegrino Young Chef Academy paves the way for some of the most talented young chefs in the world, personal and professional growth is one of its main purposes.
With this in mind, the Academy has provided a series of inspiring workshops related to relevant topics for the industry, dedicated to all regional finalists.

Restaurant365 Releases 2022 State of the Industry Survey Results

Retrieved on:

Tuesday, December 20, 2022

Food, Hope, Fine dining, Growth, Bessemer Venture Partners, ICONIQ, POS, HR, Multimedia, Fast casual restaurant, API, QSR, Uncertainty, Restaurant, Tiger Global Management

IRVINE, Calif., Dec. 20, 2022 /PRNewswire/ -- Restaurant365, the leading all-in-one restaurant enterprise management software today released key findings from the R365 State of the Industry Customer Survey. Results share the top challenges of 2022 and predictions for 2023 and represent over 10,000 QSR, Fast Casual, Casual Dining, and Fine Dining participating locations across the United States.

Key Points:

R365 State of the Industry Customer Survey results show that 60% of surveyed customers plan to expand their businesses in 2023 amidst predicted continuation in increased labor and food costs.
IRVINE, Calif., Dec. 20, 2022 /PRNewswire/ -- Restaurant365 , the leading all-in-one restaurant enterprise management software today released key findings from the R365 State of the Industry Customer Survey.
R365 State of the Industry Customer Survey shows that 60% of surveyed customers plan to expand their businesses in 2023.
The survey results indicate that nearly 60% of the surveyed restaurants have growth planned in 2023.

SpotOn’s State of Restaurant Tech Report Reveals 75% of Independent Restaurants Plan to Adopt New Technology in 2023 to Combat Challenges

Retrieved on:

Wednesday, September 28, 2022

View the full release here: https://www.businesswire.com/news/home/20220928005647/en/

Key Points:

View the full release here: https://www.businesswire.com/news/home/20220928005647/en/
SpotOns State of Restaurant Tech Report Reveals 75% of Independent Restaurants Plan to Adopt New Technology in 2023 to Combat Challenges.
While POS systems remain the leading technology, other forms of restaurant tech are emerging.
When asked about future investments, more than half of the respondents indicated that they planned to invest in these technologies in 2023.
Operators face various challenges, but three rose to the top as anticipated challenges in the next 6 months: rising costs, operational complexity, and labor management.

Tripadvisor's 2022 Dining Directory: Top Rated Restaurants in US and Around the World

Retrieved on:

Tuesday, September 27, 2022

Gems, GM, The House (restaurant), COVID-19, Traveler, Fine dining, Most, No, Restaurant, Decision-making, Food, Hidden Gems, Tripadvisor

NEEDHAM, Mass., Sept. 27, 2022 /PRNewswire/ -- Tripadvisor, the world's largest travel guidance platform, today announced the next in its community-powered Travelers' Choice® Awards series: the 2022 Best of the Best Restaurants. Here to help everyone discover all the must-visit restaurants when traveling, Tripadvisor is sharing the top-rated spots across the globe, inclusive of six different subcategories of restaurant types. Discerning diners can peruse the menu of winners here: tripadvisor.com/TravelersChoice-Restaurants.

Key Points:

1 for Fine Dining
NEEDHAM, Mass., Sept. 27, 2022 /PRNewswire/ -- Tripadvisor, the world's largest travel guidance platform, today announced the next in its community-powered Travelers' Choice Awards series: the 2022 Best of the Best Restaurants.
Here to help everyone discover all the must-visit restaurants when traveling, Tripadvisor is sharing the top-rated spots across the globe, inclusive of six different subcategories of restaurant types.
Still, gourmands the world over savored dining out, leaving millions of reviews on Tripadvisor chronicling their experiences.
1 Fine Dining Restaurant in the worldfor 2022 is The Old Stamp House Restaurant in Ambleside, United Kingdom.

Insights on the Restaurant Industry in Istanbul to 2025 - Future Outlook and Projections - ResearchAndMarkets.com

Retrieved on:

Tuesday, May 31, 2022

The "Restaurant Industry in Istanbul - Outlook to 2025: Driven by Changing Consumer Behavior and Rebound in Tourism Activity" report has been added to ResearchAndMarkets.com's offering.

Key Points:

The "Restaurant Industry in Istanbul - Outlook to 2025: Driven by Changing Consumer Behavior and Rebound in Tourism Activity" report has been added to ResearchAndMarkets.com's offering.
Turkey has a population of 84.3 Million people (2020), with a projected population of 90 Million people by the year 2025.
The CAGR for the F&B industry of Turkey (in USD denomination) is projected to be ~2.4% from the year 2020 to the year 2025.
The Restaurant Industry in Istanbul is anticipated to grow with improvement in macroeconomic indicators coupled with a rebound in tourism activity.

Black Friday Restaurant Gift Card Sales Show Huge Hunger for Fine Dining

Retrieved on:

Tuesday, November 30, 2021

This year consumers snapped up gift cards from Fine Dining restaurants in greater numbers than Paytronix has seen since it started reporting Black Friday gift card sales in 2018.

Key Points:

This year consumers snapped up gift cards from Fine Dining restaurants in greater numbers than Paytronix has seen since it started reporting Black Friday gift card sales in 2018.
The hunger for Fine Dining gift cards aligns with research released by the National Restaurant Association, which found that 62% of consumers hoped to receive a restaurant gift card this holiday season .
This Black Friday gift card sales analysis is the first stage of a larger holiday gift card data analysis that will publish later this month.
Following trends in closed-loop restaurant gift card sales, the Paytronix Black Friday Gift Card Sales Research includes data from gift card sales from November 26, 2021 through November 28, 2021, and includes 163 brands.