Austrian cuisine

Plant&Co's YamChops Posts a 689% Increase in Online Plant-Based Food Products Sales

Retrieved on: 
Tuesday, February 9, 2021

YamChops Experiences Explosive Growth of Online Sales of Plant-Based Meats & Assortment of Vegan Foods

Key Points: 
  • YamChops, which specializes in the preparation, distribution, and retail sales of over 20 plus proprietary plant-based meats, chicken, pork, fish, and various other vegan food products, experienced 689% increase in online sales in the second half of 2020 versus the same period in 2019.
  • The increase of sales from the YamChops website is attributable to local marketing efforts, the increasing popularity of plant-based foods, as well as the impact of the COVID-19 pandemic.
  • "YamChops is known for its high-quality foods that taste great, and its customer service that is second to none.
  • Products such as Crabless "Crab" Cakes, Montreal Style "Steak" and Chick*n Schnitzel are leading the online sales revolution.

Wienerschnitzel Gives the Classic French Fry a Glow-Up & Unveils Tasty New Tater Scoops in Three Delicious Flavor Combinations

Retrieved on: 
Monday, October 26, 2020

Wienerschnitzel, the world's largest hot dog chain, upgraded this quintessential American favorite into their latest taste sensation, the new Tater Scoops.

Key Points: 
  • Wienerschnitzel, the world's largest hot dog chain, upgraded this quintessential American favorite into their latest taste sensation, the new Tater Scoops.
  • Now at Wienerschnitzel, you can get your hands on these crispy, fried, scoop-shaped potatoes loaded three mouthwatering ways.
  • The Double Cheese Tater Scoops are topped with cheddar cheese sauce and shredded cheddar for the ooey-gooey cheese lovers.
  • Tater Scoops will be available for a limited time only, so stop by any participating location and enjoy these tasty Tater treats.

Thomas'® Expands Fan-Favorite Mini Croissants Nationwide

Retrieved on: 
Friday, July 24, 2020

Crafted with mess-free dough, Thomas' Mini Croissants bring a soft and rich flavor to the kitchen table for a no-cook breakfast fix, a delectable mid-day treat or a delightful complement to any meal.

Key Points: 
  • Crafted with mess-free dough, Thomas' Mini Croissants bring a soft and rich flavor to the kitchen table for a no-cook breakfast fix, a delectable mid-day treat or a delightful complement to any meal.
  • Now available at grocery stores and other major food retailers nationwide for a suggested retail price of $4.49, Thomas' Mini Croissants are the perfect option for busy households, letting families spend less time cooking and more time enjoying mealtime with loved ones.
  • Thomas' Mini Croissants can be found in the bread aisle alongside the Thomas' brand's iconic lineup of breakfast classics includingthe original Nooks & CranniesEnglish Muffins, Bagels and Swirl Breads.
  • With the national expansion of our Thomas' Mini Croissants, we find comfort in knowing that families across the country can enjoy this delicious on-the-go option without sacrificing real, high-quality ingredients."

Thomas'® Adds Mini Croissants And Pick Me Ups™ Soft-Baked Oatmeal Squares To Growing Portfolio Of Breakfast Offerings

Retrieved on: 
Tuesday, February 18, 2020

These two new offerings feature real ingredients that families can feel good about and answer a consumer demand for portability and convenience:

Key Points: 
  • These two new offerings feature real ingredients that families can feel good about and answer a consumer demand for portability and convenience:
    Thomas' Pick Me Ups Oatmeal Squares When time is of the essence, new Thomas' Pick Me Ups Oatmeal Squares serve up a reliable grab-and-go breakfast snack.
  • Thomas' Mini Croissants Craftedwith mess-free dough and soft and rich in flavor, Thomas' Mini Croissants add a little "bonjour" to every busy household's morning routine.
  • This spring, Pick Me Ups Oatmeal Squares will continueto expand through the South and Midwest while Mini Croissants will be available nationwide.
  • The company has since added bagels and breakfast breads, including a line of swirl breads, to its breakfast offerings.

From S'chug, Muhammara And Nutritional Yeast To Whisky Highballs And Pét-Nat Wines, Kimpton Identifies Trends To Watch In 2020

Retrieved on: 
Tuesday, November 12, 2019

Trends areuncovered through a survey of more than 130 chefs, sommeliers, general managers and bartenders from 75+ Kimpton restaurants and bars.

Key Points: 
  • Trends areuncovered through a survey of more than 130 chefs, sommeliers, general managers and bartenders from 75+ Kimpton restaurants and bars.
  • From gluten-free cauliflower schnitzel to gluten-free calamari, chefs will continue to give more and more menu items a wheat-free makeover.
  • Schmaltz, or rendered chicken or goose fat, will also be trending in 2020, according to a quarter of Kimpton chefs.
  • Aromatic (inedible) garnishes were cited as one of the up-and-coming trends bartenders are most excited to experiment with in 2020.

White Horse Village Celebrates 30th Anniversary With the Unveiling of New Strategic Initiatives

Retrieved on: 
Tuesday, August 6, 2019

For three decades, White Horse Village has been revered as one the leading Life Plan Communities in the greater-Philadelphia area.

Key Points: 
  • For three decades, White Horse Village has been revered as one the leading Life Plan Communities in the greater-Philadelphia area.
  • "The 30th anniversary has been an occasion for White Horse Village Residents and staff to partner in planning a year-long celebration, which has included our Ladies Luncheon, Garden Day, a White Party, and a Roaring Twenties anniversary dinner," said Nancy Davis, President of the Resident Association at White Horse Village.
  • For more information on White Horse Village as well as its new strategic initiatives, visit http://www.whitehorsevillage.org .
  • White Horse Village is a CARF-accredited life care community, and was granted its fourth five-year re-accreditation in June 2015.

The bakery processing equipment market is projected to grow at a CAGR of 5.2%

Retrieved on: 
Thursday, April 4, 2019

On the basis of type, the bakery processing equipment market is segmented into mixers, ovens & proofers, slicers & dividers, sheeters & molders, and other bakery processing equipment (conveyors, coating systems, stamping, cooling systems, sprayers, depositors, loaders & unloader, and icing machine).Ovens & proofers are bakery equipment that are mainly used for the production of bakery products.

Key Points: 
  • On the basis of type, the bakery processing equipment market is segmented into mixers, ovens & proofers, slicers & dividers, sheeters & molders, and other bakery processing equipment (conveyors, coating systems, stamping, cooling systems, sprayers, depositors, loaders & unloader, and icing machine).Ovens & proofers are bakery equipment that are mainly used for the production of bakery products.
  • The cakes & pastries segment in the bakery processing equipment market is projected to record the fastest growth through 2023.
  • On the basis of application, the bakery processing equipment market is segmented into bread, cookies & biscuits, cakes & pastries, pizza crusts, and other bakery products (donuts, pretzels, and croissants).Based on application, the cakes & pastries segment is projected to record the highest growth in the bakery processing equipment market between 2018 and 2023.
  • The bakery processing equipment market is projected to witness high growth in the Asia Pacific during the forecast period.

Ben's Soft Pretzels Announces Airport Locations

Retrieved on: 
Monday, March 18, 2019

"We are excited to serve our famous soft pretzels to the world's best passengers," said Brian Krider, Co-Founder and Director at Ben's Soft Pretzels.

Key Points: 
  • "We are excited to serve our famous soft pretzels to the world's best passengers," said Brian Krider, Co-Founder and Director at Ben's Soft Pretzels.
  • The Indianapolis International Airport will be home for two Ben's Soft Pretzels bakeries, which will serve up handcrafted, fresh Amish-inspired jumbo soft pretzels and other great pretzel products to travelers seeking to enjoy a taste of Indiana.
  • While headquartered in Northern Indiana, hometown favorite Ben's Soft Pretzels has expanded their reach to over 80 locations in 10 states.
  • Founded in 2008, Ben's Soft Pretzels has become one of the nation's fastest growing soft pretzel franchise with 80+ locations in 10 states.

Global Packaged Croissant Market 2019-2023; Dominated by Bauli, Chipita, Grupo Bimbo, Lantmannen and McCain Foods - ResearchAndMarkets.com

Retrieved on: 
Monday, January 7, 2019

The "Global Packaged Croissant Market 2019-2023" report has been added to ResearchAndMarkets.com's offering.

Key Points: 
  • The "Global Packaged Croissant Market 2019-2023" report has been added to ResearchAndMarkets.com's offering.
  • The packaged croissant market will register a CAGR of more than 4% by 2023.
  • A growth driver for the global packaged croissant market is the increasing product launches by market players.
  • Successful new product launches will help in increasing the revenue flow, and thereby boosting the market share of the players.

The Packaged Croissant Market will register a CAGR of more than 4% by 2023

Retrieved on: 
Thursday, December 27, 2018

Technavio's analysts have predicted that the packaged croissant market will register a CAGR of more than 4% by 2023.

Key Points: 
  • Technavio's analysts have predicted that the packaged croissant market will register a CAGR of more than 4% by 2023.
  • A growth driver for the global packaged croissant market is the increasing product launches by market players.
  • For the detailed list of factors that will drive and challenge the growth of the packaged croissant market during the 2019-2023, view our report.
  • Factors such as the increasing prominence of private label brands and the increasing product launches, will provide considerable growth opportunities to packaged croissant manufactures.