National Farmers Union

How agroecology can be part of a ‘just transition’ for Canada’s food system

Retrieved on: 
Friday, April 5, 2024

Problems in Canada’s food system are being felt from field to fork — and they are increasingly hard to swallow.

Key Points: 
  • Problems in Canada’s food system are being felt from field to fork — and they are increasingly hard to swallow.
  • After a year of skyrocketing food costs, Canada’s Food Price Report 2024 predicts a further increase of 2.5 to 4.5 per cent for grocery store price tags.
  • One cause for these higher prices — apart from corporate greed — is attributable to more difficult environmental conditions for farmers.

Agroecology

  • Around the world, this approach to farming is often called agroecology.
  • Agroecology refers to the use of specific farm management practices that recycle nutrients and resources and benefit from interactions between multiple species of crops and animals in the same area.
  • Agroecology differs from other, perhaps more familiar, farming systems like organic or regenerative.
  • However, farmers in our study offer glimpses into their visions for agroecology as they attempt to translate its principles onto the prairie landscape, despite overlapping challenges.

Prairie agroecology

  • In our recent study we interviewed farmers from 19 farms across the Prairies — during the 2021 season — and found that with enough commitment and support from their surrounding community, agroecology can be a viable path forward.
  • Burnout is a serious issue for farmers practicing agroecology.

Bringing more people to the land

  • Additionally, policies must be developed that support and encourage farmers who use ecological farming practices — especially young farmers.
  • Bringing more people to the land should also respond to this historical context.

Prairie agroecology can help a just transition

  • However, a transition to ecological farming on the Prairies is not just a matter of agricultural practice, but also of social justice.
  • These are huge challenges and we feel agroecology can help address them while also building better relationships between people and the land.


Evan Bowness receives funding from the Social Sciences and Humanities Research Council. Jessie MacInnis receives funding from the Social Sciences and Humanities Research Council, Canadian Graduate Scholarship - Doctoral program.

In defence of Bill C-282: Canada's supply management supports farmers while safeguarding consumers

Retrieved on: 
Thursday, October 26, 2023

Canada’s supply management system is designed to align the production of dairy, eggs and poultry with domestic consumption through the judicious use of quotas and tariffs.

Key Points: 
  • Canada’s supply management system is designed to align the production of dairy, eggs and poultry with domestic consumption through the judicious use of quotas and tariffs.
  • We argue the current supply management model works to provide competitive prices to consumers, while also providing a living wage for farmers.

The Canadian model is working

  • It’s clear we need to invest in local, community-based food sources — something supply management is able to facilitate by the nature of its operation.
  • The supply management model is focused on supplying food to the Canadian market, with very limited opportunity for exports.
  • Under this model, dairy and eggs are generally marketed in the region in which they are produced — Ontario eggs are sold in Ontario supermarkets — thereby privileging the local.

Fairer production

  • Producers reap the rewards of a system that ensures farmers are paid fair prices for their products, covering the costs of production.
  • Meanwhile, consumers enjoy the benefits of a stable supply of eggs, safeguarding them from significant price fluctuations.
  • Supply management is a legitimate tool for co-ordinating production with demand and avoiding overproduction and waste — two chronic issues that have plagued the United States and Europe, despite significant price supports, subsidies, government purchase programs and import restrictions.

Farmer wages

  • The connection between fair farmer incomes and food sustainability and sovereignty must be emphasized.
  • If food producers can’t make a living, they will leave the industry and cause catastrophic consequences.
  • In the U.K., rising production costs and lower farm prices are forcing farmers out of the industry and jeopardizing the U.K.’s self-sufficiency in the dairy sector.
  • Meanwhile, in New Zealand, the world’s largest exporter of dairy, the livelihoods of dairy farmers remain precarious.

Deregulation threatens sustainability

  • The recent passage of Bill C-282, and the discussion of the bill in the Senate, presents an opportunity to reflect on the importance of food systems that serve to enhance Canadian food sustainability, security and sovereignty.
  • As the earlier international examples make clear, deregulation in dairy farming has not led to vibrant, sustainable industries, but quite the opposite.
  • Policymakers and all Canadians should work to support systems that allow for valuable food industries to flourish, rather than dismantle them.


Bruce Muirhead receives funding from Egg Farmers of Canada. Jodey Nurse has received funding from Egg Farmers of Canada in the past. Her current work is not funded by them.

These four challenges will shape the next farm bill – and how the US eats

Retrieved on: 
Tuesday, May 9, 2023

These measures are large, complex and expensive: The next farm bill is projected to cost taxpayers US$1.5 trillion over 10 years.

Key Points: 
  • These measures are large, complex and expensive: The next farm bill is projected to cost taxpayers US$1.5 trillion over 10 years.
  • Modern farm bills address many things besides food, from rural broadband access to biofuels and even help for small towns to buy police cars.
  • Umbrella organizations like the American Farm Bureau Federation and the National Farmers Union typically focus on farm subsidies and crop insurance.
  • Here are four key issues shaping the next farm bill, and through it, the future of the U.S. food system.

The price tag

    • In the past two years, Congress has enacted major bills to provide economic relief from the COVID-19 pandemic, counter inflation, invest in infrastructure and boost domestic manufacturing.
    • Agriculture Committee leaders and farm groups argue that more money is necessary to strengthen the food and farm sector.
    • If they have their way, the price tag for the next farm bill would increase significantly from current projections.

Food aid is the key fight

    • Back in the 1970s, Congress began including nutrition assistance in the farm bill to secure votes from an increasingly urban nation.
    • Today, over 42 million Americans depend on SNAP, including nearly 1 in every 4 children.
    • Anti-hunger advocates are lobbying to make the increased pandemic benefits permanent and defend the revised Thrifty Food Plan.

Debating climate solutions

    • The 2022 Inflation Reduction Act provided $19.5 billion to the Department of Agriculture for programs that address climate change.
    • This big pot of money has become a prime target for members of Congress who are looking for more farm bill funding.
    • On the other side, conservation advocates, sustainable farmers and progressive businesses oppose diverting climate funds for other purposes.

A complex bill and inexperienced legislators

    • Nearly one-third of current members of Congress were first elected after the 2018 farm bill was enacted, so this is their first farm bill cycle.
    • I expect that, as often occurs in Congress, new members will follow more senior legislators’ cues and go along with traditional decision making.
    • These programs are complex, cost billions of dollars and go mainly to large-scale operations.
    • Congress’ response will show whether it supports business as usual in agriculture, or a more diverse and sustainable U.S. farm system.

Basic income could help create a more just and sustainable food system

Retrieved on: 
Monday, May 1, 2023

Canadians are feeling the effects of these stresses: in 2021, nearly 16 per cent of provincial households experienced some degree of food insecurity.

Key Points: 
  • Canadians are feeling the effects of these stresses: in 2021, nearly 16 per cent of provincial households experienced some degree of food insecurity.
  • But a basic income guarantee would involve regular payments, not just a one-time rebate.

What the research says

    • We draw on our research with Coalition Canada, a network of basic income advocacy groups.
    • Our research brought interdisciplinary teams of scholars and practitioners together to develop a series of case studies examining basic income through the lens of different sectors.
    • Overall, our research suggests that a basic income guarantee could have a significant impact on the economic uncertainties faced by farmers and fishing communities in Canada.

Reducing economic uncertainty

    • One potential impact of a basic income guarantee would be reducing economic uncertainty for the most vulnerable agriculture and fisheries workers.
    • A basic income guarantee could offer individuals more financial security and control over their employment choices, and thus address the racialized, classed and gendered disparities prominent in food systems labour.

Supporting new fishers and farmers

    • Supporting new farmers and fishers, especially those using more socially and ecologically sustainable practices, is an essential part of building a more resilient food system.
    • While a basic income guarantee alone can’t address these challenges, it could provide greater economic stability for new farmers and fishers when they invest in infrastructure and training.

Preparing for future stressors

    • A basic income guarantee could also be a step towards building resilience against ongoing stressors, like the climate crisis and extreme weather events, along with preparing for future emergencies.
    • The COVID-19 pandemic demonstrated that those with more stable incomes and flexible work arrangements are better able to adapt to unexpected shocks.

Next steps for the food system

    • A basic income guarantee also shouldn’t replace contributory programs, like the Employment Insurance fishing benefits.
    • There is also a need to think systematically and holistically about the role of basic income across the food system.
    • The only way to accomplish this is with further input from farming and fishing communities and Indigenous communities in collaboration with anti-poverty, food sovereignty and food justice organizations.

Bipartisan, Bicameral OFF Act to Address Corruption and Scandals at USDA Commodity Checkoff Programs Introduced in U.S. House and Senate

Retrieved on: 
Wednesday, March 1, 2023

“Farmers and Ranchers are being forced to pay into checkoff programs that often advocate against their best interest and support food system consolidation.

Key Points: 
  • “Farmers and Ranchers are being forced to pay into checkoff programs that often advocate against their best interest and support food system consolidation.
  • These programs need transparency and oversight so a farmer can be sure they aren’t required to fund their own demise,” said U.S.
  • Commodity checkoff programs (“checkoff programs”) were established to serve as mechanisms by which agricultural industries pool money for common commodity-specific promotional and research purposes.
  • Despite the limited purpose of the checkoffs, checkoff programs have repeatedly acted beyond the scope of their statutory mandate.

The Global Milking Robots Market size is expected to reach $4.4 billion by 2028, rising at a market growth of 11.9% CAGR during the forecast period

Retrieved on: 
Monday, November 28, 2022

Key Points: 
  • NEW YORK, Nov. 28, 2022 /PRNewswire/ -- The Global Milking Robots Market size is expected to reach $4.4 billion by 2028, rising at a market growth of 11.9% CAGR during the forecast period.
  • Milking robots are automated milking systems in which milking occurs without direct operator intervention.
  • In multi-stall automated milking systems, one robot may service three or four milking stalls; there is specialized cleaning equipment for udders.
  • On the basis of System Type, the Milking Robots Market is divided into Single-stall Units, Multi-stall Units, and Automated Milking Rotary.

SCHOOL LUNCH SUPPLY CHAIN UNIONS CALL FOR ROBUST BUY AMERICA REGULATIONS

Retrieved on: 
Monday, March 21, 2022

WASHINGTON, March 21, 2022 /PRNewswire/ -- Three unions that represent workers in the national school lunch supply chain sent a letter last week to Secretary of Agriculture Tom Vilsack asking for action to enforce the Buy America mandates in the Richard B. Russell National School Lunch Act.

Key Points: 
  • WASHINGTON, March 21, 2022 /PRNewswire/ -- Three unions that represent workers in the national school lunch supply chain sent a letter last week to Secretary of Agriculture Tom Vilsack asking for action to enforce the Buy America mandates in the Richard B. Russell National School Lunch Act.
  • The National Council of Farmer Cooperatives is leading industry efforts to enforce Buy America in the school lunch supply chains.
  • The Coalition for a Prosperous America has made Buy America a central feature of their larger "fair trade" agenda.
  • Environmental groups have pointed out that unnecessarily importing food for school lunch programs increases the carbon footprint in that procurement supply chain, thereby exacerbating climate change.

Executive Order a 'Monumental Step' Towards Fairer Economy, According to Farmers Union

Retrieved on: 
Friday, July 9, 2021

The order includes 72 directives that will be carried out by 12 federal agencies, many of which target the agricultural sector.

Key Points: 
  • The order includes 72 directives that will be carried out by 12 federal agencies, many of which target the agricultural sector.
  • In a statement, Rob Larew, the organization's president, lauded the administration for taking this monumental step towards protecting farmers from anticompetitive practices.
  • "After suffering corporate abuse for so many years, it is reassuring that farmers may finally get a level playing field.
  • National Farmers Union advocates on behalf of nearly 200,000 American farm families and their communities.

Europe’s NFU president to keynote WIA Summit in Paris

PARIS, Jan. 30, 2020 (GLOBE NEWSWIRE) -- Minette Batters, the president of Europes National Farmers Union (NFU), will be the keynote speaker at the Women in Agribusiness Summit (WIA) Europe, which will take place here on 9-10 March at Les Salons Hoche.

Key Points: 
  • PARIS, Jan. 30, 2020 (GLOBE NEWSWIRE) -- Minette Batters, the president of Europes National Farmers Union (NFU), will be the keynote speaker at the Women in Agribusiness Summit (WIA) Europe, which will take place here on 9-10 March at Les Salons Hoche.
  • As the first female president in the 112-year history of the National Farmers Union, Batters will provide her unique perspective and insight on this contemporary topic.
  • Learn more about the Women in Agribusiness Summit Europe at womeninageurope.com , or follow us at @ Womeninagri , on Facebook and LinkedIn .
  • Its initiatives include WIA Membership , WIA Demeter Award of Excellence , Scholarships , WIA Meet Ups and the WIA Quarterly Journal .

Farmers Receive 11 Cents of the Thanksgiving Food Dollar, NFU Farmer's Share Shows

Retrieved on: 
Wednesday, November 21, 2018

WASHINGTON, Nov. 21, 2018 /PRNewswire-PRWeb/ -- Farmers and ranchers take home just 11.3 cents from every dollar that consumers spend on their Thanksgiving dinner meals, according to the annual Thanksgiving edition of the National Farmers Union (NFU) Farmer's Share publication.

Key Points: 
  • WASHINGTON, Nov. 21, 2018 /PRNewswire-PRWeb/ -- Farmers and ranchers take home just 11.3 cents from every dollar that consumers spend on their Thanksgiving dinner meals, according to the annual Thanksgiving edition of the National Farmers Union (NFU) Farmer's Share publication.
  • The popular Thanksgiving Farmer's Share compares the retail food price of traditional holiday dinner items to the amount the farmer receives for each item they grow or raise.
  • As the Thanksgiving Farmer's Share illustrates, the farmer's share is even lower for Thanksgiving food items.
  • The farmer's share of the retail food dollar continues its gradual decline from year-to-year as food companies take in record profits and family farmers sell their farms.