ChickP Raises Dairy-Free Ice Cream to New Heights
REHOVOT, Israel, Nov. 29, 2022 /PRNewswire/ -- ChickP Protein, Ltd., a food-tech startup, introduces chickpea protein isolate for plant-based ice cream. Protein from this ancient crop zeroes in on the non-dairy category to make a tasty plant-based frozen dessert with a creamy mouthfeel just like dairy ice cream.
- ChickP transforms dairy-free ice cream by solving challenges of taste and texture, and reducing additives
REHOVOT, Israel, Nov. 29, 2022 /PRNewswire/ -- ChickP Protein, Ltd., a food-tech startup, introduces chickpea protein isolate for plant-based ice cream. - There are plant-based ice creams on the market, but they lack the true, creamy texture of dairy ice cream.
- ChickP developed a prototype of plant-based ice cream with its protein isolate in co-operation with VANIGLIA, Ltd., a premium international ice cream chain headquartered in Israel.
- "As an expert in ice-cream creation, ChickP plant-based ice cream succeeded in surprising even me," said Assaf Blank, VANIGLIA CEO.