Gellan gum

CP KELCO PARTNERS WITH EXOPOLYMER TO BRING NEXT-GENERATION FUNCTIONAL BIOPOLYMERS TO MARKET

Retrieved on: 
Tuesday, September 27, 2022
J.M. Huber Corporation, Gellan gum, Unique, Efficiency, Exopolymer, Quality control, Organization, Carrageenan, Hyaluronic acid, Health, CPG, National Corn Growers Association, Partnership, Industry, U.S. Department of Defense Strategy for Operating in Cyberspace, Advisory board, CEO, Technology, Biopolymer, Goal, Solution, Food, Xanthan gum, Biotechnology, Association, U.S. Department of Agriculture Cotton Annex, Multimedia, Fermentation, Locust bean gum, Fine chemical, Renewable energy

In partnership with CP Kelco, ExoPolymer plans to offer an improved alternative to hyaluronic acid that is highly effective, animal-free, genetic modification-free, safe and derived from plant feedstocks.

Key Points: 
  • In partnership with CP Kelco, ExoPolymer plans to offer an improved alternative to hyaluronic acid that is highly effective, animal-free, genetic modification-free, safe and derived from plant feedstocks.
  • ExoPolymer's mission is to create new, sustainable and highly upgraded functional and active ingredients to satisfy a wide range of existing and emerging market needs.
  • "Partnering with CP Kelco at this early stage is exceptionally valuable for ExoPolymer," said Dr. Derek Wells, Founder and CEO of ExoPolymer.
  • "CP Kelco pioneered the manufacture of carbohydrate ingredients by precision fermentation, and ExoPolymer is bringing an entirely new generation of these products to the market," said Dr. Doug Cameron, Advisory Board member at ExoPolymer.

CP KELCO PARTNERS WITH EXOPOLYMER TO BRING NEXT-GENERATION FUNCTIONAL BIOPOLYMERS TO MARKET

Retrieved on: 
Tuesday, September 27, 2022
J.M. Huber Corporation, Gellan gum, Unique, Efficiency, Exopolymer, Quality control, Organization, Carrageenan, Hyaluronic acid, Health, CPG, National Corn Growers Association, Partnership, Industry, U.S. Department of Defense Strategy for Operating in Cyberspace, Advisory board, CEO, Technology, Biopolymer, Goal, Solution, Food, Xanthan gum, Biotechnology, Association, U.S. Department of Agriculture Cotton Annex, Fermentation, Locust bean gum, Fine chemical, Renewable energy

In partnership with CP Kelco, ExoPolymer plans to offer an improved alternative to hyaluronic acid that is highly effective, animal-free, genetic modification-free, safe and derived from plant feedstocks.

Key Points: 
  • In partnership with CP Kelco, ExoPolymer plans to offer an improved alternative to hyaluronic acid that is highly effective, animal-free, genetic modification-free, safe and derived from plant feedstocks.
  • ExoPolymer's mission is to create new, sustainable and highly upgraded functional and active ingredients to satisfy a wide range of existing and emerging market needs.
  • "Partnering with CP Kelco at this early stage is exceptionally valuable for ExoPolymer," said Dr. Derek Wells, Founder and CEO of ExoPolymer.
  • "CP Kelco pioneered the manufacture of carbohydrate ingredients by precision fermentation, and ExoPolymer is bringing an entirely new generation of these products to the market," said Dr. Doug Cameron, Advisory Board member at ExoPolymer.

CP Kelco Reports Extensive Progress in Expansion of Biogums Production Capacity at U.S., China Facilities

Retrieved on: 
Tuesday, July 26, 2022
Goal, Food, View, LA, Gellan gum, Solution, COVID-19, Multimedia, Carrageenan, Xanthan gum, Locust bean gum, Renewable energy, Fine chemical

ATLANTA, July 26, 2022 /PRNewswire/ -- CP Kelco, a global leader of nature-based ingredient solutions, announced today that it has made extensive progress in expanding biogums production capacity at two of its plant facilities: Okmulgee, Oklahoma, USA and Wulian, China.

Key Points: 
  • ATLANTA, July 26, 2022 /PRNewswire/ -- CP Kelco, a global leader of nature-based ingredient solutions, announced today that it has made extensive progress in expanding biogums production capacity at two of its plant facilities: Okmulgee, Oklahoma, USA and Wulian, China.
  • These expansion initiatives are integral pieces of the company's significant, multi-year investment program focused on advancing both its biogums production capacity and capabilities.
  • In 2020, the first phase of this expansion was completed at our site in Wulian, China, adding the capability to produce high acyl (HA) gellan gum and increasing overall plant production capacity by 30%.
  • CP Kelco is also scheduled to complete an expansion of 40% in production capacity in 2023 at our plant in Okmulgee, Oklahoma.

CP Kelco Reports Extensive Progress in Expansion of Biogums Production Capacity at U.S., China Facilities

Retrieved on: 
Tuesday, July 26, 2022
Goal, Food, LA, Gellan gum, Solution, COVID-19, Xanthan gum, Carrageenan, Locust bean gum, Renewable energy, Fine chemical

ATLANTA, July 26, 2022 /PRNewswire/ -- CP Kelco, a global leader of nature-based ingredient solutions, announced today that it has made extensive progress in expanding biogums production capacity at two of its plant facilities: Okmulgee, Oklahoma, USA and Wulian, China.

Key Points: 
  • ATLANTA, July 26, 2022 /PRNewswire/ -- CP Kelco, a global leader of nature-based ingredient solutions, announced today that it has made extensive progress in expanding biogums production capacity at two of its plant facilities: Okmulgee, Oklahoma, USA and Wulian, China.
  • These expansion initiatives are integral pieces of the company's significant, multi-year investment program focused on advancing both its biogums production capacity and capabilities.
  • In 2020, the first phase of this expansion was completed at our site in Wulian, China, adding the capability to produce high acyl (HA) gellan gum and increasing overall plant production capacity by 30%.
  • CP Kelco is also scheduled to complete an expansion of 40% in production capacity in 2023 at our plant in Okmulgee, Oklahoma.

Gellan Gum Market to Reach $420.9 Mn, Globally, by 2030 at 6% CAGR: Allied Market Research

Retrieved on: 
Wednesday, April 13, 2022
Food, Awareness, COVID-19, Yogurt, CAGR, Gellan gum, Growth, Cheese, Drink, Cosmetic, Agriculture

PORTLAND, Ore., April 13, 2022 /PRNewswire/ -- Allied Market Research published a report, titled, "Gellan Gum Market by Type (High Acyl Content, Low Acyl Content), by Application (Food and Beverage, Pharmaceuticals, Cosmetic and personal care, Others): Global Opportunity Analysis and Industry Forecast, 2020-2030". According to the report, the global Gellan Gum industry generated $238.4 million in 2020, and is anticipated to generate $420.9 million by 2030, witnessing a CAGR of 6% from 2021 to 2030.

Key Points: 
  • According to the report, the global Gellan Gum industry generated $238.4 million in 2020, and is anticipated to generate $420.9 million by 2030, witnessing a CAGR of 6% from 2021 to 2030.
  • Based on type, the high acyl content segment held the highest market share in 2020, accounting for nearly three-fifths of the global gellan gum market, and is estimated to maintain its leadership status throughout the forecast period.
  • Consumers are shifting toward vegan diet, which leads them to avoid any animal-based products and adopt plant-based diet in regular consumption, which propels the market for gellan gum globally.
  • Based on region, Asia-Pacific, followed by North America, held the highest market share in terms of revenue 2020, accounting for more than two-fifths of the global gellan gum market.

CP Kelco to Showcase Nature-Powered Ingredient Portfolio, Prototypes at in-cosmetics® Global Expo

Retrieved on: 
Tuesday, March 29, 2022
Seaweed, Multimedia, Skin, Gellan gum, Flower, Environment, Paraben, View, Citrus, Sulfate, Goal, Carrageenan, Solution, Food, Water, Locust bean gum, CP, Cosmetics

ATLANTA, March 29, 2022 /PRNewswire/ -- CP Kelco, a global leader of nature-based ingredient solutions, is returning to in-cosmetics® Global with a complete portfolio of offerings to support product development in the fast-growing personal care market. Taking place April 5 – 7 in Paris, in-cosmetics® Global is one of the leading global events for personal care ingredients.

Key Points: 
  • At 3pm CET on 5 April, CP Kelco will also give a presentation in the Global Sustainability Corner with insights to help manufacturers meet sustainability and circularity goals using nature-based ingredients.
  • In addition, CP Kelco will sponsor a display pod with a slide show for exploration for the duration of the show.
  • The artwork was originally commissioned for CP Kelco's global innovation center in Atlanta to inspire the scientists as well as customers collaborating on formulations.
  • CP Kelco is a nature-based ingredient solutions company with approximately 90 years of experience working with food, beverage, consumer and industrial products manufacturers worldwide.

CP Kelco to Showcase Nature-Powered Ingredient Portfolio, Prototypes at in-cosmetics® Global Expo

Retrieved on: 
Tuesday, March 29, 2022
Seaweed, Skin, Gellan gum, Flower, Environment, Paraben, Citrus, Sulfate, Goal, Carrageenan, Solution, Food, Water, Locust bean gum, CP, Cosmetics

ATLANTA, March 29, 2022 /PRNewswire/ -- CP Kelco, a global leader of nature-based ingredient solutions, is returning to in-cosmetics® Global with a complete portfolio of offerings to support product development in the fast-growing personal care market. Taking place April 5 – 7 in Paris, in-cosmetics® Global is one of the leading global events for personal care ingredients.

Key Points: 
  • At 3pm CET on 5 April, CP Kelco will also give a presentation in the Global Sustainability Corner with insights to help manufacturers meet sustainability and circularity goals using nature-based ingredients.
  • In addition, CP Kelco will sponsor a display pod with a slide show for exploration for the duration of the show.
  • The artwork was originally commissioned for CP Kelco's global innovation center in Atlanta to inspire the scientists as well as customers collaborating on formulations.
  • CP Kelco is a nature-based ingredient solutions company with approximately 90 years of experience working with food, beverage, consumer and industrial products manufacturers worldwide.

CP Kelco and food ingredient startup Shiru announce partnership to accelerate the shift to a sustainable food system with creation of next-generation, alternative proteins

Retrieved on: 
Monday, March 21, 2022
Lead, Fermentation, Computational biology, Multimedia, Cellulose, Gellan gum, Senior, Hotel manager, Lux Capital, Learning, View, Goal, Carrageenan, Shiru (song), Taste, Solution, Xanthan gum, Animal, Protein, Food, Locust bean gum, Partnership, Algorithm, Fine chemical, Bottled water, Management

ATLANTA, March 21, 2022 /PRNewswire/ -- CP Kelco, a leading nature-based ingredient solutions company, and food ingredient startup Shiru, Inc. today announced a new partnership to accelerate the transition to a sustainable food system through the discovery and development of next-generation, plant-based proteins using precision fermentation technology.

Key Points: 
  • Using precision fermentation and high-throughput screening, Shiru produces these ingredients and validates their performance in food.
  • Together, Shiru and CP Kelco will accelerate product development for several proteins identified by the Flourish platform.
  • CP Kelco will perform scale-up of these proteins with its fermentation capabilities and further validate the performance of the Shiru proteins in food prototypes by the end of this year.
  • "We look forward to a long and productive partnership with CP Kelco and with all companies that strive to make our food system sustainable and robust."

CP Kelco and food ingredient startup Shiru announce partnership to accelerate the shift to a sustainable food system with creation of next-generation, alternative proteins

Retrieved on: 
Monday, March 21, 2022
Lead, Fermentation, Computational biology, Cellulose, Gellan gum, Senior, Hotel manager, Lux Capital, Learning, Goal, Carrageenan, Shiru (song), Taste, Solution, Xanthan gum, Animal, Protein, Food, Locust bean gum, Partnership, Algorithm, Fine chemical, Bottled water, Management

ATLANTA, March 21, 2022 /PRNewswire/ -- CP Kelco, a leading nature-based ingredient solutions company, and food ingredient startup Shiru, Inc. today announced a new partnership to accelerate the transition to a sustainable food system through the discovery and development of next-generation, plant-based proteins using precision fermentation technology.

Key Points: 
  • Using precision fermentation and high-throughput screening, Shiru produces these ingredients and validates their performance in food.
  • Together, Shiru and CP Kelco will accelerate product development for several proteins identified by the Flourish platform.
  • CP Kelco will perform scale-up of these proteins with its fermentation capabilities and further validate the performance of the Shiru proteins in food prototypes by the end of this year.
  • "We look forward to a long and productive partnership with CP Kelco and with all companies that strive to make our food system sustainable and robust."

CP Kelco Launches New Ingredient Solutions for Plant-Based Meat Alternatives

Retrieved on: 
Thursday, March 17, 2022
Fermentation, Gellan gum, Starch, Cellulose, Emulsion, Taste, Meat, Program, Drink, Senior, Goal, Carrageenan, Solution, Cooking, Food, Texture, Locust bean gum, Fast food, Food preservation, Citrus, Fine chemical, Renewable energy

ATLANTA, March 17, 2022 /PRNewswire/ -- CP Kelco, a global leader of nature-based ingredient solutions, is pleased to announce a new portfolio of offerings to support product development in the dynamic, fast-growing market of plant-based meat alternatives. The new range of solutions includes nature-based, cleaner label-friendly ingredient options for formulating plant-based burger and sausage alternatives and helping deliver a meat-like eating experience.

Key Points: 
  • The new range of solutions includes nature-based, cleaner label-friendly ingredient options for formulating plant-based burger and sausage alternatives and helping deliver a meat-like eating experience.
  • With the rise of flexitarians, plant-based meat alternative products were developed to be as close as possible to meat, but they had a long and complex ingredient list.
  • NUTRAVA Citrus Fiber boost is a clean label-friendly fiber ingredient that enables starch replacement in plant-based meat alternatives.
  • CP Kelco is a nature-based ingredient solutions company with approximately 90 years of experience working with food, beverage, consumer and industrial products manufacturers worldwide.