OLLI SALUMERIA EXPANDS ANTIPASTO LINE WITH NEW FLAVOR COMBINATION AND HOLIDAY CHARCUTERIE RESOURCES
OCEANSIDE, Calif., Nov. 8, 2022 /PRNewswire/ -- California-based Olli Salumeria is on a mission to help foodies tap into the booming trend of charcuterie through convenient new antipasto products, pairing and serving ideas, and other ways to serve-up the traditional flavors of Italian charcuterie at any gathering, party or celebration this holiday season.
- This week, Olli officially launches its new Olli Cornichons & Onions Antipasto Tray , the latest offering in the company's line of convenient packaged charcuterie appetizers.
- Launched in 2019, Olli Antipasto Trays leverage the current charcuterie craze with ready-to-serve plates of slow-cured salami, high-quality cheeses and other accompaniments.
- "Charcuterie is a traditional part of Italian family gatherings, year-round and especially during the holidays," explained Olli Salumeria, President Oliviero Colmignoli.
- For more information on the Olli story, curing technique and products, visit www.olli.com or follow Olli Salumeria Americana on Facebook and Instagram .