Condiment

Audible Publishing Services Announces Their Latest Project - A Book Written by the Published Author Phil D May

Retrieved on: 
Wednesday, March 20, 2024
Cooking, Student, Taste, Food safety, Learning, Food preservation, Condiment

This book seeks to build the right mindset for younger people interested in cooking to prosper and learn how to cook to a high standard along the way.

Key Points: 
  • This book seeks to build the right mindset for younger people interested in cooking to prosper and learn how to cook to a high standard along the way.
  • The book is written in an engaging format, teaching people how to cook better and become outstanding chefs.
  • The pacing is fast, and the reader never feels too bogged down by the pace or information of the book.
  • Essentially, the book teaches the idea that one must never give up on the journey to becoming a better cook, and it’s a very noble message.

Back by Popular Demand Herr’s Limited-Edition Sandwi-chips Line Returns

Retrieved on: 
Tuesday, April 2, 2024
Herr's Snacks, Sweet onion, Condiment, Fast food

Back by popular demand, Sandwi-chips, expertly crafted with Herr’s signature flavor expertise, feature bold condiment flavors and a hearty crunch that perfectly complements your favorite sandwiches.

Key Points: 
  • Back by popular demand, Sandwi-chips, expertly crafted with Herr’s signature flavor expertise, feature bold condiment flavors and a hearty crunch that perfectly complements your favorite sandwiches.
  • "Our decision to bring back Sandwi-chips was driven by the incredible response from our customers," said Ed Herr, Chairman and CEO of Herr’s.
  • Sandwi-chips boast an extra-bold flavor profile that surpasses traditional condiments, while their hearty crunch stands up against other sandwich toppings.
  • Don't miss out on the return of Sandwi-chips, the ultimate sandwich companion that's back by popular demand.

Superfoods, robots and AI: innovation bursts onto the scene at Alimentaria & Hostelco

Retrieved on: 
Tuesday, April 2, 2024
Health, Fira de Barcelona, Gran Via, Vitamin D, Bread, Condiment, Intelligence, Diabetes, Food, Seed, Bubble tea, Mouth, Restaurant, Collagen, Drink, Fira

These products together with hundreds more were showcased during the event held in Barcelona (Spain) during March 18-21.

Key Points: 
  • These products together with hundreds more were showcased during the event held in Barcelona (Spain) during March 18-21.
  • The event that took place at Fira de Barcelona's Gran Via venue became a showcase for the food and hospitality industry of the future.
  • 3,200 companies exhibited their most innovative products, most of which were created in response to consumer concern for their health and well-being.
  • This edition, with more than 900 foreign companies, was the most international one held to date.

Superfoods, robots and AI: innovation bursts onto the scene at Alimentaria & Hostelco

Retrieved on: 
Tuesday, April 2, 2024
Health, Fira de Barcelona, Gran Via, Vitamin D, Bread, Condiment, Intelligence, Diabetes, Food, Seed, Bubble tea, Mouth, Restaurant, Collagen, Drink, Fira

These products together with hundreds more were showcased during the event held in Barcelona (Spain) during March 18-21.

Key Points: 
  • These products together with hundreds more were showcased during the event held in Barcelona (Spain) during March 18-21.
  • The event that took place at Fira de Barcelona's Gran Via venue became a showcase for the food and hospitality industry of the future.
  • 3,200 companies exhibited their most innovative products, most of which were created in response to consumer concern for their health and well-being.
  • This edition, with more than 900 foreign companies, was the most international one held to date.

Edible Garden Reports 21.6% Year-over-Year Revenue Growth for 2023

Retrieved on: 
Monday, April 1, 2024
Research, Display, Conference, Target, Vitamin, Growth, Dierbergs Markets, Condiment, Lettuce, Partnership, Telephone, IPO, Tops Friendly Markets, Security (finance), Whole Foods Market, Pulp, Expected, Patent, Market, CEA, Garden, Airline

BELVIDERE, N.J., April 01, 2024 (GLOBE NEWSWIRE) -- Edible Garden AG Incorporated (“Edible Garden” or the “Company”) (Nasdaq: EDBL), a leader in controlled environment agriculture (CEA), locally grown, organic and sustainable produce and products, today provided a business update and reported financial results for the three month and full year periods ended December 31, 2023.

Key Points: 
  • Mr. Jim Kras, Chief Executive Officer of Edible Garden, commented, “We are extremely pleased to report a 21.6% increase in our annual revenue for 2023, as well as a notable 32.8% increase year-over-year for the fourth quarter of 2023.
  • We believe this significant growth reflects the strength of our relationships with major retailers and the trust our customers place in our quality products.
  • Furthermore, we have also added Uncle Giuseppe's Marketplace, part of RBest Produce, which is now offering Edible Garden herbs in their 12 locations throughout New York and New Jersey.
  • The increase was primarily driven by $868 thousand of additional costs incurred to operate the Edible Garden Heartland facility.

Primal Kitchen Unveils Innovative Drive-Thru Inspired Dipping Sauces Made with Avocado Oil

Retrieved on: 
Tuesday, April 9, 2024
MSRP, Hoisin sauce, Condiment, Burrito, Sugar, Walmart, Snack, Collection, Dippin' Dots, Meal, Whole Foods Market, Fast food

OXNARD, Calif., April 9, 2024 /PRNewswire/ -- Primal Kitchen®, a brand beloved for elevating classic condiments with real ingredients and delicious flavor, launched its first-ever dipping sauces: Chicken Dippin', Avocado Lime, Special Sauce and Yum Yum Sauce. This new collection of crave-worthy, restaurant-inspired Dipping Sauces is made with real ingredients like avocado oil—no seed oils (no soybean or canola), no artificial sweeteners or cane sugar, and no-nonsense. The line elevates everyday foods with just a drizzle, dollop, or dunk, transforming them into easy meals and snacks everyone will love.

Key Points: 
  • OXNARD, Calif., April 9, 2024 /PRNewswire/ -- Primal Kitchen ®, a brand beloved for elevating classic condiments with real ingredients and delicious flavor, launched its first-ever dipping sauces: Chicken Dippin', Avocado Lime, Special Sauce and Yum Yum Sauce.
  • This new collection of crave-worthy, restaurant-inspired Dipping Sauces is made with real ingredients like avocado oil—no seed oils (no soybean or canola), no artificial sweeteners or cane sugar, and no-nonsense.
  • All dipping sauces are crafted with Primal Kitchen's high standards in mind: They are made with avocado oil and real ingredients, have 2g or less of sugar per serving, and are Non-GMO Project Verified, Certified Gluten Free, Certified Keto, Paleo Certified and Whole30 Approved.
  • Our new dipping sauces bring you all the flavor of restaurant favorites, with the high-quality ingredients you've grown to expect from Primal Kitchen.

Yes, Chef! KRAFT Unveils New Line of Restaurant-Worthy Creamy Sauces

Retrieved on: 
Wednesday, April 3, 2024
Women, Other Retail, Supermarket, Specialty, Family, Food, Beverage, Consumer, Retail, Element, Kraft Heinz, Growth, Condiment, Taste, Sauce, Multimedia, Fast food

Today, the iconic KRAFT brand adds five delicious aiolis and sauces to its diverse product portfolio with the new Creamy Sauces line.

Key Points: 
  • Today, the iconic KRAFT brand adds five delicious aiolis and sauces to its diverse product portfolio with the new Creamy Sauces line.
  • Creamy Sauces marks the first innovation line to launch under the new KRAFT Sauces rebrand, which consolidates all sauces, spreads, and salad dressings under one family for the first time.
  • Alongside the new product line, KRAFT Sauces launches its first logo change in ten years, boldly redesigned packaging, and a first-ever unified brand platform.
  • Across all elements of the brand’s refresh, KRAFT Sauces is here to playfully convey that fancy doesn’t always mean better.

World Hot Sauce Market Report 2024-2032: Rising Influence of Internet and Social Media to Play a Key Role - ResearchAndMarkets.com

Retrieved on: 
Friday, March 15, 2024
Food, Beverage, Retail, Element, Cooking, Health, Farmer, Taste, Urbanization, Growth, Prevalence, Condiment, COVID-19, Social media, Restaurant, Market, Supermarket, Fast food

The hot sauce market in Europe is driven by the rising popularity of ethnic cuisines, particularly Latin American, Asian, and African.

Key Points: 
  • The hot sauce market in Europe is driven by the rising popularity of ethnic cuisines, particularly Latin American, Asian, and African.
  • Key Market Trends: The key market trends involve an ongoing shift towards natural and organic hot sauces, responding to health-conscious consumers.
  • What are the key regions in the global hot sauce market?
  • Who are the key players/companies in the global hot sauce market?

Any Way You Cut It, Pepperidge Farm Bread Makes the Grilled Cheese

Retrieved on: 
Thursday, April 4, 2024
Butter, Taste, Justine, Bread, Condiment, Snack, Pepperidge Farm, Marketing, Cheese, Atmosphere of Earth, OnePoll, Emmy Awards, White bread, Baking

CAMDEN, N.J., April 4, 2024 /PRNewswire/ -- Pepperidge Farm is celebrating National Grilled Cheese Month by inviting consumers to " Have A Little Taste " and hold their grilled cheese sandwiches to a higher standard with Pepperidge Farm Farmhouse Hearty White Bread.

Key Points: 
  • CAMDEN, N.J., April 4, 2024 /PRNewswire/ -- Pepperidge Farm is celebrating National Grilled Cheese Month by inviting consumers to " Have A Little Taste " and hold their grilled cheese sandwiches to a higher standard with Pepperidge Farm Farmhouse Hearty White Bread.
  • From cheese and bread choices to optimal cooking methods and condiments, Americans are passionate about their grilled cheese preferences.
  • The Pepperidge Farm Grilled Cheese Survey reveals what America agrees on and where opinions are split, and it all starts with the bread.
  • This Grilled Cheese Month, Pepperidge Farm invites consumers to join the conversation and share how they prefer their grilled cheese with Pepperidge Farm Farmhouse Hearty White by tagging @pepperidgefarm on social.

InMarket Releases Its Annual Breakthrough Moments List of Best-Performing Campaigns

Retrieved on: 
Wednesday, March 27, 2024
NotCo, Attention, EMarketer, Welch's, Condiment, Partnership, Rage, CBC, Tablet, Chicken nugget, Anheuser-Busch brands, Wendy's, Idaho Lottery, Moment, Microwave, Chicken sandwich, PlayNow.com, Bandage, Commerce, Lunchables, Online shopping

AUSTIN, Texas, March 27, 2024 /PRNewswire/ -- InMarket, a leader in real-time marketing and measurement, today released its top-performing Breakthrough Moments winners of the past year. InMarket's annual Breakthrough Moments Report recognizes the brands that most effectively combined timing, relevance and context throughout the customer journey to create unforgettable brand experiences that drove exceptional viewability and engagement rates, reaching as high as 9.55% which is 15.9x above industry benchmark.*

Key Points: 
  • "The Breakthrough Moments winners showcase the power of contextual experiences and their ability to help brands connect with consumers when and where it matters most—while they are shopping," said Todd Morris, CEO of InMarket.
  • "By taking digital marketing innovation to the next level, our Breakthrough Moments winners drove industry-leading engagement rates and exceptional return-on-advertising-spend.
  • InMarket's ten Breakthrough Moments winners shattered industry benchmarks by leveraging real-time insights and media activation to reach customers in their precise moments of need throughout the purchase journey.
  • For more information about InMarket's Breakthrough Moments, check out our full report.