Phytochemicals

Liokareas' Rx High Polyphenol Extra Virgin Olive Oil Takes The Gold Medal At The World's Healthiest Olive Oil Competition Hosted in Spain

Retrieved on: 
Tuesday, June 1, 2021

PITTSBURGH, June 1, 2021 /PRNewswire/ --Liokareas Olive Oil Company received top honors as their Rx High Polyphenol Extra Virgin Olive Oil received the gold medal at the World's Best Healthy Extra Virgin Olive Oil Contest for its healthy composition in Fatty Acids Oleocanthal Bio Phenols.

Key Points: 
  • PITTSBURGH, June 1, 2021 /PRNewswire/ --Liokareas Olive Oil Company received top honors as their Rx High Polyphenol Extra Virgin Olive Oil received the gold medal at the World's Best Healthy Extra Virgin Olive Oil Contest for its healthy composition in Fatty Acids Oleocanthal Bio Phenols.
  • The Liokareas Rx High Polyphenol Extra Virgin Olive Oil (HPEVOO) is extrordinarily rich in Polyphenols, and specifically, Oleocanthal.
  • "As a fifth-generation olive oil producer, we are incredibly proud to be awarded #1 in world's healthiest olive oil competition.
  • At Liokareas Olive Oil, our vision has always been to produce the best olive oil that our consumers can get their hands on.

Worldwide Industry for Tea Polyphenols to 2025 - Featuring Amax NutraSource, DSM and Frutarom Among Others

Retrieved on: 
Friday, December 4, 2020

Tea polyphenols refer to various chemical compounds, such as catechins, theaflavins, tannins and flavonoids, which are found in tea leaves naturally.

Key Points: 
  • Tea polyphenols refer to various chemical compounds, such as catechins, theaflavins, tannins and flavonoids, which are found in tea leaves naturally.
  • Consequently, there is a rising shift to healthier tea alternatives, such as black and green variants, thereby increasing the demand for tea polyphenols.
  • Key Questions Answered in this Report:
    How has the global tea polyphenols market performed so far and how will it perform in the coming years?
  • What is the structure of the global tea polyphenols market and who are the key players?

Global Tea Polyphenols Market (2020 to 2025) - Growth, Trends, and Forecast - ResearchAndMarkets.com

Retrieved on: 
Thursday, December 3, 2020

The market growth is attributed to the increasing application areas of tea polyphenols because of their various benefits.

Key Points: 
  • The market growth is attributed to the increasing application areas of tea polyphenols because of their various benefits.
  • Plant polyphenols have potential health benefits, which is resulting in their high demand from the pharmaceutical and nutraceutical industries.
  • Thus, the increased demand for nutraceuticals among consumers is driving the global polyphenol market.
  • These factors have led to the growth of the tea polyphenols market in the region.

Global Tea Polyphenols Market (2020 to 2025) - Industry Trends, Share, Size, Growth, Opportunity and Forecast - ResearchAndMarkets.com

Retrieved on: 
Monday, November 30, 2020

The "Tea Polyphenols Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2020-2025" report has been added to ResearchAndMarkets.com's offering.

Key Points: 
  • The "Tea Polyphenols Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2020-2025" report has been added to ResearchAndMarkets.com's offering.
  • The global tea polyphenols market is currently witnessing strong growth.
  • Tea polyphenols refer to various chemical compounds, such as catechins, theaflavins, tannins and flavonoids, which are found in tea leaves naturally.
  • Consequently, there is a rising shift to healthier tea alternatives, such as black and green variants, thereby increasing the demand for tea polyphenols.

Wheat Bran Market - Global Growth, Trends and Forecast 2020-2025 with COVID-19 Impact Insights - ResearchAndMarkets.com

Retrieved on: 
Thursday, October 22, 2020

The "Wheat Bran Market - Growth , Trends and Forecast (2020 - 2025)" report has been added to ResearchAndMarkets.com's offering.

Key Points: 
  • The "Wheat Bran Market - Growth , Trends and Forecast (2020 - 2025)" report has been added to ResearchAndMarkets.com's offering.
  • The health benefits of wheat bran is a vital reason for the growth of the market in recent times.
  • Wheat bran has higher antioxidant activity than other milled fractions and contains various components such as phytic acid, polyphenols, vitamins, and minerals.
  • Thus, this drive for healthy food is likely to aid the growth of the wheat bran market in the forecast period.

BGG Announces White Paper on ApplePhenon® by Renowned Doctor William Sears, MD(1)

Retrieved on: 
Tuesday, October 13, 2020

IRVINE, Calif., Oct. 13, 2020 /PRNewswire/ -- BGG World (BGG) announced today that renowned health expert William Sears, MD1 has published a white paper on BGG's ApplePhenon, a unique apple extract high in polyphenols and antioxidants.

Key Points: 
  • IRVINE, Calif., Oct. 13, 2020 /PRNewswire/ -- BGG World (BGG) announced today that renowned health expert William Sears, MD1 has published a white paper on BGG's ApplePhenon, a unique apple extract high in polyphenols and antioxidants.
  • The white paper covers key information about ApplePhenon with a focus on the extensive medical research on its health-giving properties.
  • ApplePhenon has been the subject of over 50 published studies including 17 state-of-the-art human clinical trials.
  • Building on 25 years of innovative leadership, BGG provides consumer product makers with efficacious ingredients of outstanding quality.

Tannin Market to Reach USD 3.09 Billion By 2027 | CAGR: 5.7% | Reports And Data

Retrieved on: 
Monday, September 7, 2020

NEW YORK, Sept. 7, 2020 /PRNewswire/ -- The global Tannin Market is forecast to reach USD 3.09 Billion by 2027, according to a new report by Reports and Data.

Key Points: 
  • NEW YORK, Sept. 7, 2020 /PRNewswire/ -- The global Tannin Market is forecast to reach USD 3.09 Billion by 2027, according to a new report by Reports and Data.
  • Tannin extracts are used in all three phases of the processing of leather, including planning, tanning, and crusting.
  • Europe region held approximately 39% of the market, followed by the Asia Pacific, which contains around 25.6% market in the year 2019.
  • For the purpose of this report, Reports and Data have segmented into the global Tannin Market on the basis of sources, product, application, and region:

Outlook on the Worldwide Tea Polyphenols Industry to 2025 - North America Holds a Prominent Share of the Market - ResearchAndMarkets.com

Retrieved on: 
Tuesday, June 9, 2020

Thus, the increased demand for nutraceuticals among consumers is driving the global polyphenol market.

Key Points: 
  • Thus, the increased demand for nutraceuticals among consumers is driving the global polyphenol market.
  • Hence, the usage of polyphenols as nutraceuticals is gradually emerging, and is gaining considerable attention from consumers.
  • Some of the other neutraceutical implications of tea polyphenols are cancer chemotherapy of digestive and urinary tract organs, respiratory system, skin cancer etc.
  • Epidemiological evidence has linked the habitual consumption of tea with reduced risk of cardiovascular disorders and cancer.

Global Polyphenols Market to Reach $2.08 Billion by 2025 - Dominated by Cargill, Chr. Hansen, Ajinomoto, Archer Daniels Midland, HERZA Schokolade, Indena, Martin Bauer Group, and Frutarom - ResearchAndMarkets.com

Retrieved on: 
Friday, April 12, 2019

The global polyphenols market size is expected to reach USD 2.08 billion by 2025, according to this report, expanding at a CAGR of 7.2% during the forecast period.

Key Points: 
  • The global polyphenols market size is expected to reach USD 2.08 billion by 2025, according to this report, expanding at a CAGR of 7.2% during the forecast period.
  • Polyphenols extracted from grape seed have antioxidant properties, which play a significant role in beauty products and nutritional skin supplements.
  • These antioxidants bind to the skin collagen and stimulate flexibility, elasticity, and cell health, thus resulting in youthful skin.
  • Hansen; Ajinomoto; Archer Daniels Midland (ADM); HERZA Schokolade GmbH & Co. KG; Indena S.p.A.; Martin Bauer Group; and Frutarom Ltd.

New findings indicate polyphenols from blueberry and grape extracts prevent age-related memory decline

Retrieved on: 
Wednesday, July 25, 2018

"These findings hold exciting promise for the power polyphenols can have in treating, and preventing, some age-related cognitive declinea devastating side effect of the aging process."

Key Points: 
  • "These findings hold exciting promise for the power polyphenols can have in treating, and preventing, some age-related cognitive declinea devastating side effect of the aging process."
  • Neurophenol is a clinically researched blend of standardized wild blueberry and grape extracts that provides a proprietary profile of polyphenols with neuroprotective properties.
  • Previous research has suggested polyphenols from fruits such as blueberries and grapes may have the ability to support memory and neurological health as we age.
  • The results provide evidence that supplementation with specific polyphenols from grape and blueberry improves verbal episodic memory in healthy elderly people.