Methyl cellulose

How can I lower my cholesterol? Do supplements work? How about psyllium or probiotics?

Retrieved on: 
Saturday, September 16, 2023

You’ve six months to work on your diet to see if that’ll bring down your levels, then you’ll review your options.

Key Points: 
  • You’ve six months to work on your diet to see if that’ll bring down your levels, then you’ll review your options.
  • But there’s some good evidence that taking particular supplements, while also eating a healthy diet, can make a difference.

Why are we so worried about cholesterol?

    • Low-density lipoprotein or LDL cholesterol This is often called “bad” cholesterol.
    • This lipoprotein helps remove excess cholesterol from the bloodstream and transports it back to the liver for processing and excretion.
    • Diet can play a key role in reducing blood cholesterol levels, especially LDL (“bad”) cholesterol.

Fibre is your friend

    • An additional way to significantly reduce your total cholesterol and LDL cholesterol levels through diet is by eating more soluble fibre.
    • This is a type of fibre that dissolves in water to form a gel-like substance in your gut.

Fibre supplements, such as psyllium


    There are also many fibre supplements and food-based products on the market that may help lower cholesterol. These include:
    • Psyllium is the fibre supplement with the strongest evidence to support its use in improving cholesterol levels.
    • These trials show consuming about 10g of psyllium a day (1 tablespoon), as part of a healthy diet, can significantly lower total cholesterol levels by 4% and LDL cholesterol levels by 7%.

Probiotics

    • Probiotics are thought to help lower cholesterol levels via a number of mechanisms.
    • Using probiotics to reduce cholesterol is an upcoming area of interest and the research is promising.
    • Most of these studies use probiotics containing Lactobacillus acidophilus and Bifidobacterium lactis, which come in capsules or powders and are consumed daily.

Red yeast rice

    • Red yeast rice is another non-fibre supplement that has gained attention for lowering cholesterol.
    • It found taking red yeast rice supplements (200-4,800mg a day) was more effective for lowering blood fats known as triglycerides but less effective at lowering total cholesterol compared with statins.
    • However, these trials don’t tell us if red yeast rice works and is safe in the long term.

Diet and supplements may not be enough

    • Always speak to your GP and dietitian about your plan to take supplements to lower your cholesterol.
    • But remember, dietary changes alone – with or without supplements – might not be enough to lower your cholesterol levels sufficiently.
    • Even then, depending on your cholesterol levels and other risk factors, you may still be recommended cholesterol-lowering medications, such as statins.

Enhancing the Consumer's "Alt Meat" Protein Experience, Upcoming Webinar Hosted by Xtalks

Retrieved on: 
Monday, August 28, 2023

TORONTO, Aug. 28, 2023 /PRNewswire-PRWeb/ -- Formulating alternative meat or "Alt Meat" products with the taste and texture consumers desire can be difficult, but there is one unique ingredient that can help overcome texture challenges.

Key Points: 
  • In this free webinar, learn how to enhance the eating experience of alternative meat applications to increase consumer adoption.
  • The featured speakers will discuss the benefits of a new high-viscosity, high gel-strength methylcellulose for alt meat applications.
  • Attendees will learn how these products can be used for economical formulation of processed meat and more.
  • Ashland has recently developed Benecel™ MX 100 methylcellulose, a very high viscosity, low gel-temperature methylcellulose for alternative meat and seafood applications.

Global Cellulose Derivatives Industry Research Report 2023-2030: Increasing Use in Various End-Use Verticals and Growing Demand for Biodegradable and Eco-friendly Products - ResearchAndMarkets.com

Retrieved on: 
Thursday, August 3, 2023

Driving this surge in demand is the rising need from the food and beverage industry, where cellulose derivatives find extensive use as thickeners, stabilizers, and emulsifiers in various products like ice creams, yogurts, sauces, and dressings.

Key Points: 
  • Driving this surge in demand is the rising need from the food and beverage industry, where cellulose derivatives find extensive use as thickeners, stabilizers, and emulsifiers in various products like ice creams, yogurts, sauces, and dressings.
  • Looking ahead, the future of cellulose derivatives in the global market remains bright, driven by the growing demand for sustainable and eco-friendly materials.
  • The global shift towards more sustainable consumption patterns and increased awareness of the environmental impact of various materials will continue to bolster demand for cellulose derivatives.
  • CP Kelco, one of the key manufacturers, is focusing on expanding its production capacity in Asia Pacific region to meet growing demand for the cellulose derivatives

Meala's Functionally Charged Proteins Clean Up Labels in Meat Alternatives

Retrieved on: 
Tuesday, September 20, 2022

HAIFA, Israel, Sept. 20, 2022 /PRNewswire/ -- Start-up Meala FoodTech Ltd. is breaking new ground in cleaning up labels in meat analogs using veggie protein. Meala's proprietary platform creates functionally activated proteins designed to be a 1:1 replacement for methylcellulose and other hydrocolloid and gums widely used in meat alternatives as binding and gelling agents. Meala's multi-functional proteins vastly improve the texture of meat alternatives to more compellingly mimic the organoleptic qualities of real meat.

Key Points: 
  • Meala's proprietary platform creates functionally activated proteins designed to be a 1:1 replacement for methylcellulose and other hydrocolloid and gums widely used in meat alternatives as binding and gelling agents.
  • Meala's multi-functional proteins vastly improve the texture of meat alternatives to more compellingly mimic the organoleptic qualities of real meat.
  • Currently, popular meat alternatives such as veggie burgers and sausages typically contain a long list of ingredients, some with complex chemical names unfamiliar to consumers.
  • It appears in a broad scope of meat, dairy, and egg analogs as a thickener, emulsifier, binder, stabilizer, and gelling agent.

Meala's Functionally Charged Proteins Clean Up Labels in Meat Alternatives

Retrieved on: 
Tuesday, September 20, 2022

HAIFA, Israel, Sept. 20, 2022 /PRNewswire/ -- Start-up Meala FoodTech Ltd. is breaking new ground in cleaning up labels in meat analogs using veggie protein. Meala's proprietary platform creates functionally activated proteins designed to be a 1:1 replacement for methylcellulose and other hydrocolloid and gums widely used in meat alternatives as binding and gelling agents. Meala's multi-functional proteins vastly improve the texture of meat alternatives to more compellingly mimic the organoleptic qualities of real meat.

Key Points: 
  • Meala's proprietary platform creates functionally activated proteins designed to be a 1:1 replacement for methylcellulose and other hydrocolloid and gums widely used in meat alternatives as binding and gelling agents.
  • Meala's multi-functional proteins vastly improve the texture of meat alternatives to more compellingly mimic the organoleptic qualities of real meat.
  • Currently, popular meat alternatives such as veggie burgers and sausages typically contain a long list of ingredients, some with complex chemical names unfamiliar to consumers.
  • It appears in a broad scope of meat, dairy, and egg analogs as a thickener, emulsifier, binder, stabilizer, and gelling agent.

The Worldwide Carboxymethyl Cellulose Industry is Projected to Reach $2.6 Billion by 2027 - ResearchAndMarkets.com

Retrieved on: 
Monday, July 11, 2022

The Global Carboxymethyl Cellulose Market is estimated to be USD 2.14 Bn in 2022 and is projected to reach USD 2.6 Bn by 2027, growing at a CAGR of 4.01%.

Key Points: 
  • The Global Carboxymethyl Cellulose Market is estimated to be USD 2.14 Bn in 2022 and is projected to reach USD 2.6 Bn by 2027, growing at a CAGR of 4.01%.
  • Market dynamics are forces that impact the prices and behaviors of the Global Carboxymethyl Cellulose Market stakeholders.
  • The report presents a detailed Ansoff matrix analysis for the Global Carboxymethyl Cellulose Market.
  • By Application, the market is classified into Food & Beverages, Pharmaceuticals & Cosmetics, Oil & Gas, Paper Industry, Detergents, and Paint Industry & Textile.

Global Cellulose Ether & Derivatives Market Forecast to 2026: Carboxymethyl Cellulose Product Type Dominated the Overall Market - ResearchAndMarkets.com

Retrieved on: 
Friday, December 3, 2021

The "Cellulose Ether & Derivatives Market by Product Type (Methyl Cellulose & Derivatives, Carboxymethyl Cellulose, HEC, HPC, EC), Application (Construction, Pharmaceutical, Personal Care, Food & Beverage), and Region - Global Forecast to 2026" report has been added to ResearchAndMarkets.com's offering.

Key Points: 
  • The "Cellulose Ether & Derivatives Market by Product Type (Methyl Cellulose & Derivatives, Carboxymethyl Cellulose, HEC, HPC, EC), Application (Construction, Pharmaceutical, Personal Care, Food & Beverage), and Region - Global Forecast to 2026" report has been added to ResearchAndMarkets.com's offering.
  • The cellulose ether & derivatives are used in construction, pharmaceutical, personal care, food & beverage, paints & coatings, and various other applications.
  • However, the negative impact of the COVID-19 pandemic on the end use industries has affected the cellulose ether & derivatives market adversely.
  • The methyl cellulose & derivatives is the fastest-growing product type segment of cellulose ether & derivatives in terms of value and volume.

Global Cellulose Ether & Its Derivatives Market Trajectory & Analytics Report 2021: Methyl Cellulose (MC) to Account for $1.6 Billion of the Total $7.7 Billion Market by 2027 - ResearchAndMarkets.com

Retrieved on: 
Wednesday, July 21, 2021

The "Cellulose Ether & Its Derivatives - Global Market Trajectory & Analytics" report has been added to ResearchAndMarkets.com's offering.

Key Points: 
  • The "Cellulose Ether & Its Derivatives - Global Market Trajectory & Analytics" report has been added to ResearchAndMarkets.com's offering.
  • Methyl Cellulose (MC), one of the segments analyzed in the report, is projected to record a 5% CAGR and reach US$1.6 Billion by the end of the analysis period.
  • The U.S. Market is Estimated at $1.5 Billion, While China is Forecast to Grow at 7.5% CAGR
    The Cellulose Ether and Its Derivatives market in the U.S. is estimated at US$1.5 Billion in the year 2020.
  • In the global Hydroxymethyl Methylcellulose (HMC) segment, USA, Canada, Japan, China and Europe will drive the 4.8% CAGR estimated for this segment.

Growth in Oil and Gas Activities Generates Promising Demand Opportunities in Monochloroacetic Acid Market

Retrieved on: 
Monday, March 1, 2021

Increased utilization of carboxymethyl cellulose in oil & gas industry is expected to fuel market demand in the years ahead.

Key Points: 
  • Increased utilization of carboxymethyl cellulose in oil & gas industry is expected to fuel market demand in the years ahead.
  • Request for Covid-19 Impact Analysis on Monochloroacetic Acid Market: https://www.transparencymarketresearch.com/Covid19.php
    Carboxymethyl cellulose finds extensive application in the oil and gas drilling activities.
  • Thus, growing demand for all these products is likely to work as a driver for monochloroacetic acid market growth.
  • This market expansion can be attributed to increased demand for agrochemicals and remarkable growth in oil and gas exploration activities in this region.

Cellulose Gel Market Expected to Exhibit a Significant Value CAGR of Over 7% over the forecast period of 2020 to 2030 - Persistence Market Research

Retrieved on: 
Thursday, December 3, 2020

As such, the global cellulose gel market is expected to exhibit a significant value CAGR of over 7% over the forecast period of 2020 to 2030.

Key Points: 
  • As such, the global cellulose gel market is expected to exhibit a significant value CAGR of over 7% over the forecast period of 2020 to 2030.
  • Developed regions of North America and Europe, together, account for 53% value share of the global cellulose gel market.
  • By source, wood-based cellulose gel dominates the global cellulose gel market with 90% of market value share.
  • However, non-wood based cellulose gel is expected to exhibit a significant value CAGR of 8% over the forecast period, owing to its lower price as compared to wood-based cellulose gel.