Comfort food

Expert Chef Carla Hall Launches Culinary Collection with QVC

Retrieved on: 
Wednesday, March 22, 2023

WEST CHESTER, Pa., March 22, 2023 /PRNewswire/ -- QVC®, a world leader in live video commerce ("vCommerce"), today announced the launch of Sweet Heritage by Carla Hall, a collection of kitchen and food items that are useful, reliable and intentionally-crafted with a mix of necessity and style. The trained chef, popular television personality, and culinary author will debut her line in front of a live studio audience on Wednesday, March 22, from 7-9 p.m. ET, streaming across all QVC platforms.

Key Points: 
  • The trained chef, popular television personality, and culinary author will debut her line in front of a live studio audience on Wednesday, March 22, from 7-9 p.m.
  • "Carla Hall's Sweet Heritage line is a perfect addition to QVC's portfolio of celebrity chef culinary collections," said Kristen Stevens, GMM and VP of Home Merchandising for QVC.
  • We're thrilled for Carla to share her passion and love for cooking and food with the QVC customers."
  • As a trained chef who first won over audiences by competing on Bravo's "Top Chef" and "Top Chef: All-Stars," before co-hosting the daytime talk show, "The Chew," Carla Hall has always stood by her philosophy of cooking with love.

Kitchen Hub Food Hall Partners with Longo's to Open Toronto's First Virtual Food Hall Within a Grocery Store and the First of its Kind in Canada

Retrieved on: 
Tuesday, September 20, 2022

This opening marks the first ghost kitchen concept to open inside a grocery store in the city and the first of its kind in Canada.

Key Points: 
  • This opening marks the first ghost kitchen concept to open inside a grocery store in the city and the first of its kind in Canada.
  • Kitchen Hub, known for providing unbelievable takeout, has four new kitchens at Longo's Liberty Village.
  • Longo's ready-to-eat items like housemade pizza, bento sushi boxes, salads, roasted chickens and all-day breakfast will also be available.
  • As Canada's first virtual food hall, Kitchen Hub is revolutionizing the takeout and delivery industry by bringing celebrated restaurants together under one roof.

White Castle Comfort Foods Return - the Emotional Hug the World Has Been Craving

Retrieved on: 
Tuesday, December 8, 2020

COLUMBUS, Ohio, Dec. 8, 2020 /PRNewswire/ --White Castle is bringing back comfort food, just in time for the chilly winter ahead.

Key Points: 
  • COLUMBUS, Ohio, Dec. 8, 2020 /PRNewswire/ --White Castle is bringing back comfort food, just in time for the chilly winter ahead.
  • So if you're craving comfort food, White Castle has you covered!
  • "What we've all been aching for is a warm hug, even if it's emotional and not physical," said Jamie Richardson, vice president at White Castle.
  • White Castle, America's first fast-food hamburger chain, has been making hot and tasty Sliders as a family-owned business for almost 100 years.

Grubhub Releases Annual "Year In Food" Report Detailing The Top Trends Of 2020

Retrieved on: 
Thursday, December 3, 2020

While at home, many took to their own devices to try some of the year's food trendswhether they succeeded or not.

Key Points: 
  • While at home, many took to their own devices to try some of the year's food trendswhether they succeeded or not.
  • But for those who left it up to the restaurants, Grubhub took a look at the top trends month-by-month to see how America shifted as the months progressed.
  • APRIL: Keeping up the daily routine, diners leaned on catching a caffeine buzz with vanilla chai tea lattes increasing 212% in popularity.
  • And while Americans turned to comfort foods, they weren't all traditional options as the popularity of meat alternatives soared by 463% in 2020.

Filling Family Comfort Foods

Retrieved on: 
Monday, November 30, 2020

MISSION, Kan., Nov. 30, 2020 /PRNewswire/ -- (Family Features) Just the thought of comfort foods is often enough to warm the soul, especially as cool winds blow and temperatures drop.

Key Points: 
  • MISSION, Kan., Nov. 30, 2020 /PRNewswire/ -- (Family Features) Just the thought of comfort foods is often enough to warm the soul, especially as cool winds blow and temperatures drop.
  • When cooler weather calls for hearty meals to give your family a warming boost, you can turn to simple shortcuts for comforting flavor without skipping on quality.
  • Because it takes just 20 minutes to make, this recipe is easy to put on the table quickly and may become a new family favorite.
  • Plus, you only use a couple of dishes to prepare, which makes for a simple cleanup after a filling meal.

Sweet and Simple! New Honest Earth™ Mashed Sweet Potatoes by Idahoan® Offer a Fall Favorite in Just 60 Seconds

Retrieved on: 
Wednesday, October 28, 2020

IDAHO FALLS, Idaho, Oct. 28, 2020 /PRNewswire/ -- How sweet it is to enjoy one of America's classic comfort foods in just 60 seconds thanks to Honest Earth Mashed Sweet Potatoes, brought to you by Idahoan Foods.

Key Points: 
  • IDAHO FALLS, Idaho, Oct. 28, 2020 /PRNewswire/ -- How sweet it is to enjoy one of America's classic comfort foods in just 60 seconds thanks to Honest Earth Mashed Sweet Potatoes, brought to you by Idahoan Foods.
  • This fall, Idahoan Foods is launching the first sweet potato product of its kind.
  • Made with no artificial colors, flavors or preservatives, Honest Earth Mashed Sweet Potatoes are a good source of vitamin A and rich in fiber, antioxidants and minerals, including potassium and iron.
  • Find Honest Earth Mashed Sweet Potatoes today at Shop.Idahoan.com, as well as in BJ's Wholesale locations across the nation and select Costco Wholesale locations across the West.

2020: The Year of the Comfort Food Comeback

Retrieved on: 
Tuesday, September 22, 2020

No matter gender, age or location, feel-good, nostalgic food has made perhaps the biggest comeback of all time.

Key Points: 
  • No matter gender, age or location, feel-good, nostalgic food has made perhaps the biggest comeback of all time.
  • A new poll of 2,000 Americans found that two in three are reverting to childhood food favorites and eating more comfort food during the pandemic.
  • 69% say they'll continue to enjoy the same amount of comfort food that they are now, post-pandemic.
  • The comfort food meal everyone is most looking forward to enjoying at a restaurant post-pandemic is steak.

Ruby Tuesday Dishes Out New Pasta Americana Recipes

Retrieved on: 
Thursday, September 10, 2020

Ruby Tuesday is offering diners a new experience with the introduction of four Pasta Americana menu items.

Key Points: 
  • Ruby Tuesday is offering diners a new experience with the introduction of four Pasta Americana menu items.
  • Starting Monday, Sept. 14, guests can try the new Pasta Americana entrees featuring four old-world recipes, starting at $11.99, including Veggie Basil Pesto, Blackened Shrimp & Sausage, Shrimp Scampi and Chicken Carbonara pastas, all served with a garlic bread stick.
  • View the full release here: https://www.businesswire.com/news/home/20200910005934/en/
    Ruby Tuesday introduces four new familiar, flavorful pasta menu items available for dine-in and Ruby TueGo.
  • Pasta Americana is the epitome of true comfort food at a time where Americans are looking for comfort and our guests love pasta.

Most Diets Are Put On Hold While Sheltering at Home Except for Keto and Other Lifestyle Diets

Retrieved on: 
Thursday, August 13, 2020

"Nutrition programs, like keto and gluten-free, offer a clear roadmap that provide consumers a sense of control," says Darren Seifer, NPD's food and beverage industry analyst.

Key Points: 
  • "Nutrition programs, like keto and gluten-free, offer a clear roadmap that provide consumers a sense of control," says Darren Seifer, NPD's food and beverage industry analyst.
  • "On the other hand, indulgent comfort foods provide an escape from increased stress levels and offer a simple splurge that is popular during challenging times.
  • Stress eating contributed to a 4% increase for in-home snack occasions and an 8% increase in snack foods consumption.
  • NPD offers data, industry expertise, and prescriptive analytics to help our clients grow their businesses in a changing world.

Grubhub Releases Second Annual "State of the Plate" Report

Retrieved on: 
Thursday, July 9, 2020

Methodology: Grubhub took a look at vegan, vegetarian, and plant-based orders in each city and compared them to the overall number of orders.

Key Points: 
  • Methodology: Grubhub took a look at vegan, vegetarian, and plant-based orders in each city and compared them to the overall number of orders.
  • Breakfast: while bacon, egg & cheese came in as #1 in 2019, we have yet to see the breakfast staple among 2020's top foods.
  • Top late-night orders: it's no surprise carbs come in on top, but 2020 brings in the appearance of a sweet treat.
  • Over the months, Grubhub has observed diners turn to comfort foods, order alcoholic beverages, and D.I.Y.