Ahold Delhaize USA Marks Sustainable Seafood Progress
QUINCY, Mass., June 08, 2022 (GLOBE NEWSWIRE) -- This World Oceans Day , Ahold Delhaize USA is celebrating its companies sustainable seafood progress, which now includes sustainably sourced seafood across each of the U.S. brands full assortments of seafood products.
- QUINCY, Mass., June 08, 2022 (GLOBE NEWSWIRE) -- This World Oceans Day , Ahold Delhaize USA is celebrating its companies sustainable seafood progress, which now includes sustainably sourced seafood across each of the U.S. brands full assortments of seafood products.
- In 2018, Ahold Delhaize USA began a comprehensive initiative in partnership with the Gulf of Maine Research Institute (GMRI) to support sustainable seafood efforts at its U.S. brands by working to vet and audit all seafood products on a continuous basis whether private brand or national brand to ensure they meet Ahold Delhaize USA companies rigorous sustainable seafood policy.
- Ahold Delhaize USA has demonstrated great leadership with their approach to seafood sustainability, said Kyle Foley, Senior Program Manager at the Gulf of Maine Research Institute.
- Their sustainable seafood policy is comprehensive in its scope, including all fresh, frozen, and canned seafood, and they implement strict traceability requirements of suppliers to ensure they know where their seafood is coming from.