Glucose syrup

Worldwide Corn Glucose Industry to 2026 - Featuring Roquette Freres, Cargill and Ingredion Among Others - ResearchAndMarkets.com

Retrieved on: 
Monday, March 29, 2021
Food, Beverage, Retail, Food and drink, Foods, Starch, Components, Nutrition, Sugar substitutes, Demulcents, Syrup, Glucose syrup, Glucose, Corn starch, Maize

Looking forward, the publisher expects the global corn glucose market to reach a value of US$ 2.60 Billion by 2026, exhibiting a CAGR of 3.30% during 2021-2026.

Key Points: 
  • Looking forward, the publisher expects the global corn glucose market to reach a value of US$ 2.60 Billion by 2026, exhibiting a CAGR of 3.30% during 2021-2026.
  • Corn glucose, also referred to as glucose syrup, is a food syrup obtained by the hydrolysis of corn starch.
  • The demand of corn glucose in the food processing industry has also witnessed strong growth in the last few years.
  • This report provides a deep insight into the global corn glucose industry covering all its essential aspects.

Asia Pacific Fructose Market (2020 to 2026) - by Product, Application and Country - ResearchAndMarkets.com

Retrieved on: 
Monday, March 15, 2021
Food, Beverage, Retail, Sugar substitutes, Food and drink, Foods, Components, Starch, Syrup, Nutrition, Fructose, High-fructose corn syrup, Corn syrup, Fructose malabsorption, Glucose syrup

The "Asia Pacific Fructose Market By Product (High Fructose Corn Syrup, Fructose Syrups and Fructose Solids), By Application (Beverage, Processed Foods, Dairy Products, Bakery & Cereals, Confectionary and Other Applications), By Country, Industry Analysis and Forecast, 2020 - 2026" report has been added to ResearchAndMarkets.com's offering.

Key Points: 
  • The "Asia Pacific Fructose Market By Product (High Fructose Corn Syrup, Fructose Syrups and Fructose Solids), By Application (Beverage, Processed Foods, Dairy Products, Bakery & Cereals, Confectionary and Other Applications), By Country, Industry Analysis and Forecast, 2020 - 2026" report has been added to ResearchAndMarkets.com's offering.
  • The market has been observing gradual growth with the changing consumer dietary habits and rising rates of health problems like obesity and diabetes.
  • Based on Product, the market is segmented into High Fructose Corn Syrup, Fructose Syrups and Fructose Solids.
  • Based on countries, the market is segmented into China, Japan, India, South Korea, Singapore, Malaysia, and Rest of Asia Pacific.

Say Hello to Grummies®: Real Superfood Gummies Without the Fake Stuff

Retrieved on: 
Tuesday, March 2, 2021
Nutrition, Superfood, Gummy candy, Food, Glucose syrup, Food and drink, Health

Founded by Nick Michlewicz and Colin Darretta, Grummies is the first real gummy brand: made with REAL ingredients, REAL superfoods, and REAL certifications - hence the extra 'R.'

Key Points: 
  • Founded by Nick Michlewicz and Colin Darretta, Grummies is the first real gummy brand: made with REAL ingredients, REAL superfoods, and REAL certifications - hence the extra 'R.'
  • They packed their vegan gummies with potent superfoods and real certifications like USDA Organic and IGEN Non-GMO Tested, while removing "fake" processed ingredients like corn and glucose syrup, sugar-free chemical sweeteners, artificial colors, and more.
  • This premier line of real ingredients gummiesis debuting with four superfood favorites:
    Ashwagandha Grummiesare brand new to the market and provide an incredibly delectable flavor for a notoriously bitter but powerful superfood.
  • Grummies is a premium line of delicious non-GMO, Vegan, and organically sweetened superfood gummies made with REAL ingredients, REAL superfoods, and REAL certifications - hence the extra 'R'.

Starch Derivatives Market by Type, Raw Material, Application, Form and Region - Global Forecast to 2025 - ResearchAndMarkets.com

Retrieved on: 
Wednesday, November 25, 2020
Retail, Other Manufacturing, Manufacturing, Food, Beverage, Food and drink, Starch, Foods, Branches of biology, Nutrition, Staple foods, Tubers, Carbohydrates, Glucose syrup, Cassava, Malt, Glucose

The "Starch Derivatives Market by Type (Glucose Syrup, Modified Starch, Maltodextrin, Hydrolysates, Cyclodextrin), Raw Material (Corn, Cassava, Potato, Wheat), Application (Food & Beverages, Industrial, and Feed), Form, and Region - Global Forecast to 2025" report has been added to ResearchAndMarkets.com's offering.

Key Points: 
  • The "Starch Derivatives Market by Type (Glucose Syrup, Modified Starch, Maltodextrin, Hydrolysates, Cyclodextrin), Raw Material (Corn, Cassava, Potato, Wheat), Application (Food & Beverages, Industrial, and Feed), Form, and Region - Global Forecast to 2025" report has been added to ResearchAndMarkets.com's offering.
  • One of the major restraints in the growth of the starch derivatives market is the rising costs of raw materials and high research and development costs involved in extraction of starch.
  • In addition, the growing industrial applications, starch processing technologies, and ready availability of starch derivatives drive the market in Asia Pacific countries.
  • The starch derivatives market is segmented region-wise, with a detailed analysis of each region.

Production of Starch Sugar in China 2015-2019: Focus on Maltose Syrup, Glucose Syrup, High Fructose Corn Syrup (HFCS) and Maltodextrin

Retrieved on: 
Friday, September 18, 2020
Food and drink, Foods, Sugar substitutes, Carbohydrates, Nutrition, Excipients, High-fructose corn syrup, Glucose syrup, Starch, Maltose, Sugar, Maltodextrin

2 Hot spots of starch sugar industry in China, 2018-2019

Key Points: 
  • 2 Hot spots of starch sugar industry in China, 2018-2019
    3.1 Capacity and output of maltose syrup in China, 2015-2019
    3.2 Major producers of maltose syrup in China, 2015-2019
    3.3 Monthly ex-works price of maltose syrup in China, 2015-2019
    4.1 Capacity and output of glucose syrup in China, 2015-2019
    4.2 Major producers of glucose syrup in China, 2015-2019
    5.1 Capacity and output of HFCS in China, 2015-2019
    5.2 Major producers of HFCS in China, 2015-2019
    5.3 Monthly ex-works price of HFCS in China, 2015-2019
    6.1 Capacity and output of maltodextrin in China, 2015-2019
    6.2 Major producers of maltodextrin in China, 2015-2019
    6.3 Monthly ex-works price of maltodextrin in China, 2015-2019
    Zhucheng Xingmao Corn Developing Co., Ltd.
    Henan Feitian Agricultural Development Co., Ltd.
    Shijiazhuang Huachen Starch Sugar Production Co., Ltd.
    COFCO Bio-Chemical Energy (Gongzhuling) Co., Ltd.
    Shandong Bailong Chuangyuan Biotechnology Co., Ltd.
    Research and Markets also offers Custom Research services providing focused, comprehensive and tailored research.

Production of Starch Sugar in China, 2015-2019 Review - ResearchAndMarkets.com

Retrieved on: 
Wednesday, September 2, 2020
Food, Beverage, Retail, Food and drink, Starch, Foods, Sugar substitutes, Carbohydrates, Nutrition, Excipients, High-fructose corn syrup, Glucose syrup, Maltose, Sugar, Maltodextrin

2 Hot spots of starch sugar industry in China, 2018-2019

Key Points: 
  • 2 Hot spots of starch sugar industry in China, 2018-2019
    3.1 Capacity and output of maltose syrup in China, 2015-2019
    3.2 Major producers of maltose syrup in China, 2015-2019
    3.3 Monthly ex-works price of maltose syrup in China, 2015-2019
    4.1 Capacity and output of glucose syrup in China, 2015-2019
    4.2 Major producers of glucose syrup in China, 2015-2019
    5.1 Capacity and output of HFCS in China, 2015-2019
    5.2 Major producers of HFCS in China, 2015-2019
    5.3 Monthly ex-works price of HFCS in China, 2015-2019
    6.1 Capacity and output of maltodextrin in China, 2015-2019
    6.2 Major producers of maltodextrin in China, 2015-2019
    6.3 Monthly ex-works price of maltodextrin in China, 2015-2019
    Zhucheng Xingmao Corn Developing Co., Ltd.
    Henan Feitian Agricultural Development Co., Ltd.
    Shijiazhuang Huachen Starch Sugar Production Co., Ltd.
    COFCO Bio-Chemical Energy (Gongzhuling) Co., Ltd.
    Shandong Bailong Chuangyuan Biotechnology Co., Ltd.
    View source version on businesswire.com: https://www.businesswire.com/news/home/20200902005709/en/

Rice Syrup Market Forecast to 2027 - COVID-19 Impact and Global Analysis by Rice Type ; Category ; Application

Retrieved on: 
Friday, June 5, 2020
Food and drink, Foods, Sugar substitutes, Syrup, Carbohydrates, Excipients, Starch, Brown rice syrup, Sugar, Rice, Glucose syrup, Maple syrup

Owing to the presence of excessive concentration of starch, the rice syrup finds its application as sweeteners or sweet enhancers in food processing.

Key Points: 
  • Owing to the presence of excessive concentration of starch, the rice syrup finds its application as sweeteners or sweet enhancers in food processing.
  • The market is driven by the wide application of rice syrup as an alternative sweetener.
  • Further, the increasing use of rice syrup as a substitute to table sugar is another major factor fueling the rice syrup market in Asia Pacific.
  • The overall global rice syrup market size has been derived using both primary and secondary sources.The research process begins with exhaustive secondary research using internal and external sources to obtain qualitative and quantitative information related to the global rice syrup market.

Global Fructose Market Size to Boost Owing to Rising Demand for Sweeteners From Food & Beverages Industries: Radiant Insights, Inc.

Retrieved on: 
Tuesday, April 9, 2019
Food and drink, Foods, Sugar substitutes, Starch, Syrup, Fructose, Nutrition, High-fructose corn syrup, Corn syrup, Fructose malabsorption, Glucose syrup

However, rising concern regarding high ingestion of fructose and growing demand for zero-calorie sweeteners may restrain overall market in the years to come.

Key Points: 
  • However, rising concern regarding high ingestion of fructose and growing demand for zero-calorie sweeteners may restrain overall market in the years to come.
  • Fructose solids, high fructose corn syrup (HFCS), fructose syrups, and other product types are explored in fructose market.
  • The market research gives historical and forecast market size, demand and production forecasts, end-use demand details, price trends, and company shares of the leading fructose producers to provide exhaustive coverage of the fructose.
  • Analysis of the fructose market including revenues, future growth, market outlook
    Profiles on fructose including products, sales/revenues, and market position

Global Fructose Market Size to Boost Owing to Rising Demand for Sweeteners From Food & Beverages Industries: Radiant Insights, Inc.

Retrieved on: 
Tuesday, April 9, 2019
Food and drink, Foods, Sugar substitutes, Starch, Syrup, Fructose, Nutrition, High-fructose corn syrup, Corn syrup, Fructose malabsorption, Glucose syrup

However, rising concern regarding high ingestion of fructose and growing demand for zero-calorie sweeteners may restrain overall market in the years to come.

Key Points: 
  • However, rising concern regarding high ingestion of fructose and growing demand for zero-calorie sweeteners may restrain overall market in the years to come.
  • Fructose solids, high fructose corn syrup (HFCS), fructose syrups, and other product types are explored in fructose market.
  • The market research gives historical and forecast market size, demand and production forecasts, end-use demand details, price trends, and company shares of the leading fructose producers to provide exhaustive coverage of the fructose.
  • Analysis of the fructose market including revenues, future growth, market outlook
    Profiles on fructose including products, sales/revenues, and market position

Glucose, Dextrose, and Maltodextrin Markets, 2024 - Focus on Food & Beverages, Pharmaceuticals, Personal Care Products, Paper & Pulp

Retrieved on: 
Thursday, May 31, 2018
Food and drink, Starch, Food additives, Dextrin, Glucose syrup, Maltodextrin

The "Glucose, Dextrose, and Maltodextrin Market by Product (Glucose, Dextrose, and Maltodextrin), Application (Food & Beverages (Confectionery, Bakery, Dairy), Pharmaceuticals, Personal Care Products, Paper & Pulp), and Region - Global Forecast to 2024" report has been added to ResearchAndMarkets.com's offering.

Key Points: 
  • The "Glucose, Dextrose, and Maltodextrin Market by Product (Glucose, Dextrose, and Maltodextrin), Application (Food & Beverages (Confectionery, Bakery, Dairy), Pharmaceuticals, Personal Care Products, Paper & Pulp), and Region - Global Forecast to 2024" report has been added to ResearchAndMarkets.com's offering.
  • The food & beverages segment is projected to dominate the glucose, dextrose, and maltodextrin market through the forecast period.
  • The market for maltodextrin is driven by the demand for low-calorie food items in the packaged food and bakery products industries.
  • The glucose segment is estimated to dominate the glucose, dextrose, and maltodextrin market as glucose syrup is widely used in food & beverages, pharmaceutical, and personal care products.