Food microbiology

Cold Storage Market Size to be Worth USD 392.16 Billion By 2032 | Precedence Research

Retrieved on: 
Wednesday, December 13, 2023

Driver: The rapidly rising global food trade is driving the growth of the cold storage market.

Key Points: 
  • Driver: The rapidly rising global food trade is driving the growth of the cold storage market.
  • Cold Chain Equipment Market: The global cold chain equipment market size exceeded USD 14.08 billion in 2022, and it is projected to hit around USD 108.37 billion by 2032, growing at a CAGR of 22.64% from 2023 to 2032.
  • Carbon Capture and Storage Market: The global carbon capture and storage market size was evaluated at USD 5.99 billion in 2023 and it is expected to touch around USD 35.70 billion by 2032, poised to grow at a CAGR of 21.94% during the forecast period 2023 to 2032.
  • Thermal Energy Storage Market: The global thermal energy storage market size was estimated at USD 21.66 billion in 2022 and is projected to surpass around USD 50.57 billion by the year 2032, growing at a notable CAGR of 8.9% during the forecast period 2023 to 2032.

Cold Storage Market Size to be Worth USD 392.16 Billion By 2032 | Precedence Research

Retrieved on: 
Wednesday, December 13, 2023

Driver: The rapidly rising global food trade is driving the growth of the cold storage market.

Key Points: 
  • Driver: The rapidly rising global food trade is driving the growth of the cold storage market.
  • Cold Chain Equipment Market: The global cold chain equipment market size exceeded USD 14.08 billion in 2022, and it is projected to hit around USD 108.37 billion by 2032, growing at a CAGR of 22.64% from 2023 to 2032.
  • Carbon Capture and Storage Market: The global carbon capture and storage market size was evaluated at USD 5.99 billion in 2023 and it is expected to touch around USD 35.70 billion by 2032, poised to grow at a CAGR of 21.94% during the forecast period 2023 to 2032.
  • Thermal Energy Storage Market: The global thermal energy storage market size was estimated at USD 21.66 billion in 2022 and is projected to surpass around USD 50.57 billion by the year 2032, growing at a notable CAGR of 8.9% during the forecast period 2023 to 2032.

Hydrite Announces New Senior Lead Microbiologist

Retrieved on: 
Tuesday, August 29, 2023

BROOKFIELD, Wis., Aug. 29, 2023 /PRNewswire/ -- Hydrite, an integrated manufacturer and supplier of chemicals and related services, is pleased to announce and welcome Steve Tienvieri as Senior Lead Microbiologist.

Key Points: 
  • BROOKFIELD, Wis., Aug. 29, 2023 /PRNewswire/ -- Hydrite, an integrated manufacturer and supplier of chemicals and related services, is pleased to announce and welcome Steve Tienvieri as Senior Lead Microbiologist.
  • Tienvieri joins Hydrite with over 26 years of experience in food microbiology and food manufacturing.
  • Hydrite Technical Director Mitch Fay commented, "We are excited to welcome Steve to the Hydrite business family.
  • Steve fills a valuable role within Hydrite as we continue to grow and add value to our customers.

Navidea Biopharmaceuticals, Inc. Welcomes Jill Bieker Stefanelli, Ph.D. to Board of Directors; Alexander L. Cappello Steps Down

Retrieved on: 
Thursday, June 1, 2023

Separately, Alexander L. Cappello has stepped down from the Company’s Board.

Key Points: 
  • Separately, Alexander L. Cappello has stepped down from the Company’s Board.
  • Jill Bieker Stefanelli, Ph.D. joins Navidea’s Board of Directors with demonstrated experience leading fast-paced organizations focused on transformative precision medicine.
  • Separately, Alexander L. Cappello, after having joined Navidea in 2021 and recently serving as Chair of the Board, has decided to step down to pursue opportunities outside the organization.
  • “We thank Mr. Cappello for his contribution,” said John K. Scott, Jr, Navidea’s Vice Chair of the Board.

Lathrop GPM LLP Intellectual Property Group Expands in Boston and Minneapolis

Retrieved on: 
Thursday, April 20, 2023

BOSTON, April 20, 2023 /PRNewswire/ -- Lathrop GPM LLP add four lawyers to the Intellectual Property Practice Group in Boston and Minneapolis.

Key Points: 
  • BOSTON, April 20, 2023 /PRNewswire/ -- Lathrop GPM LLP add four lawyers to the Intellectual Property Practice Group in Boston and Minneapolis.
  • Lathrop GPM's Intellectual Property Group includes more than 75 practitioners across the U.S.
    IP and life sciences continue to be a key focus of our growth.
  • "This is an exciting time of expansion for our IP team," said Kate Tompkins , leader of the firm's IP Group.
  • Lathrop GPM is a full-service, Am Law 200 law firm with more than 325 attorneys in 12 offices.

The Global Food Safety Initiative Announces 22nd Annual Conference Keynote Speakers

Retrieved on: 
Tuesday, March 28, 2023

The Global Food Safety Initiative (GFSI), part of The Consumer Goods Forum (CGF), announces today its keynote speakers for its 22nd Annual Conference, "Delivering Safe Food in Turbulent Times: The Need for Agility & Resilience."

Key Points: 
  • The Global Food Safety Initiative (GFSI), part of The Consumer Goods Forum (CGF), announces today its keynote speakers for its 22nd Annual Conference, "Delivering Safe Food in Turbulent Times: The Need for Agility & Resilience."
  • Anelich is a food safety expert, consultant and educator in food safety, food microbiology and food safety management systems with over 40 years of experience and a Ph.D. in microbiology.
  • She guided the food industry on Listeria monocytogenes during and after the 2018 listeriosis outbreak and SARS-CoV-2 related to food and food packaging safety during the COVID-19 pandemic.
  • "We're excited for attendees to hear from the amazing keynote speakers we've lined up for this year's Annual Conference," says Erica Sheward, Director of the Global Food Safety Initiative.

Notable Intellectual Property Lawyer Lisa Hillman Joins Lathrop GPM LLP

Retrieved on: 
Tuesday, March 28, 2023

BOSTON, March 28, 2023 /PRNewswire-PRWeb/ -- Lathrop GPM LLP is pleased to share that Lisa Hillman, Ph.D., has joined the firm's Intellectual Property Practice Group as a partner. Hillman, former patent law counsel at an Am Law 10 firm, brings over 20 years of IP experience to the firm's Boston office.

Key Points: 
  • Hillman Brings Two Decades of IP Law, Patent and Technical Experience in Life Sciences, Biotechnology and Health Care Industries to Lathrop GPM's Clients
    BOSTON, March 28, 2023 /PRNewswire-PRWeb/ -- Lathrop GPM LLP is pleased to share that Lisa Hillman, Ph.D., has joined the firm's Intellectual Property Practice Group as a partner.
  • "Lisa is an exceptional addition to our team, and we are thrilled to welcome her to the firm," said Kate Tompkins , leader of the firm's Intellectual Property Practice Group.
  • With more than two decades of experience in intellectual property law, Hillman's practice encompasses domestic and foreign patent procurement.
  • "I am excited to join Lathrop GPM's distinguished IP team and look forward to helping our clients navigate the ever-changing landscape of intellectual property law," said Hillman.

How is Novozymes OneHealth leading the probiotic market segment in FIC2023?

Retrieved on: 
Thursday, March 16, 2023

Novozymes OneHealth participated in the exhibition with the theme of “Exploration and Discovery” and discuss the future trend of food industry!

Key Points: 
  • Novozymes OneHealth participated in the exhibition with the theme of “Exploration and Discovery” and discuss the future trend of food industry!
  • OneHealth has always been committed to thorough insights into consumer pain points and needs in order to bring targeted solutions to the market and continue to lead the probiotic market segment.
  • OneHealth is precisely rooted in the market and has established partnerships with many well-known brands.
  • While focusing on achievements, it is worthwhile for the OneHealth strategy team and the entire probiotic industry to think about how to bring the OneHealth brand and products deeper into the market and do a better job in the probiotic segment.

Reshape Bio Raises $8 Million to Automate Experimental Tasks and Build New Infrastructure for Food, Agriculture and Microbial Research

Retrieved on: 
Thursday, February 9, 2023

Reshape Biotech , an integrated hardware and software platform digitizing microbiology experiments, today announced an $8.1 million investment, Denmark’s largest-ever seed round.

Key Points: 
  • Reshape Biotech , an integrated hardware and software platform digitizing microbiology experiments, today announced an $8.1 million investment, Denmark’s largest-ever seed round.
  • The oversubscribed investment was led by ACME Capital , with participation from FundersClub , Y Combinator , Unity co-founder Nicholas Francis and Per Falholt.
  • The distributed platform with connected lab equipment empowers scientists and technicians to conduct research 1,000X more rapidly than today.
  • Since 2021, Reshape has grown its robotic fleet from one to 110, experienced 10X revenue growth, and facilitated groundbreaking scientific breakthroughs.

Focus on Customers Continues with Idaho Milk Products’ Episode 4 ‘Protein Bar Formulations’

Retrieved on: 
Tuesday, November 2, 2021

Jerome, Idaho, Nov. 02, 2021 (GLOBE NEWSWIRE) -- Idaho Milk Products will present Episode 4 in their Formulating with Milk Proteins webinar series on Exploring Protein Bars: Milk Proteins and Other Global Trends.

Key Points: 
  • Jerome, Idaho, Nov. 02, 2021 (GLOBE NEWSWIRE) -- Idaho Milk Products will present Episode 4 in their Formulating with Milk Proteins webinar series on Exploring Protein Bars: Milk Proteins and Other Global Trends.
  • Guru Y S Prabhakaran also joined Idaho Milk Products in 2021 as a Research & Development (R&D) Scientist.
  • Idaho Milk Products is a privately held, vertically integrated international milk processing leader, supplying Milk Protein Isolate (MPI), Milk Protein Concentrate (MPC), Milk Permeate, and Cream derivatives to customers around the globe.
  • Owned by local Idaho dairy farmers, Idaho Milk Products has a dedicated consistent milk supply and delivers reliable, quality dairy ingredients.