Vegetable oil

NUTTZO REINTRODUCES ONE OF A KIND 5 SEED TAHINI FUSION

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Tuesday, June 28, 2022
Amino acid, CEO, Protein, Cooking, Butter, Sale, Nutrient, Female, MSRP, Nut, Flax, Seed, WBE, BPA, Whole30, SAN, Tahini, GMO, Amazon, Vegetable oil

SAN DIEGO, June 28, 2022 /PRNewswire/ -- NuttZo, the beloved mixed nut and seed butter brand, officially welcomes the return of its original 5-Seed Tahini Fusion. Back by popular demand, 5-Seed Tahini Fusion is one of NuttZo's most innovative products and adds even more depth to its wide variety of versatile flavors. The tahini-style seed butter is made with organic sesame, flax, sunflower, pumpkin and chia, delivering an authentic, elevated tahini packed with protein and nutrients.

Key Points: 
  • SAN DIEGO, June 28, 2022 /PRNewswire/ -- NuttZo , the beloved mixed nut and seed butter brand, officially welcomes the return of its original 5-Seed Tahini Fusion.
  • The tahini-style seed butter is made with organic sesame, flax, sunflower, pumpkin and chia, delivering an authentic, elevated tahini packed with protein and nutrients.
  • Previously hailed as a cornerstone ingredient in better-for-you baking and cooking recipes, 5-Seed Tahini Fusion features a NuttZo twist on a traditional, Middle Eastern favorite.
  • NuttZo's 5-Seed Tahini Fusion is also allergen friendly - free of dairy, soy and nuts, and made in a peanut-free facility.

Burcon Announces Fiscal 2022 Results and Reviews Operations

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Monday, June 27, 2022
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Vancouver, British Columbia--(Newsfile Corp. - June 27, 2022) - Burcon NutraScience Corporation (TSX: BU) (NASDAQ: BRCN) ("Burcon or the "Company"), a global technology leader in the development of plant-based proteins for foods and beverages, reported results for the fiscal year ended March 31, 2022.

Key Points: 
  • Vancouver, British Columbia--(Newsfile Corp. - June 27, 2022) - Burcon NutraScience Corporation (TSX: BU) (NASDAQ: BRCN) ("Burcon or the "Company"), a global technology leader in the development of plant-based proteins for foods and beverages, reported results for the fiscal year ended March 31, 2022.
  • Fiscal 2022 marked the beginning of Burcon as a revenue-generating company through the commercialization of its innovative pea and canola protein technologies.
  • General and administrative expenses increased by $622,000, from $3.7 million in fiscal 2021 to $4.3 million in fiscal 2022.
  • During fiscal 2022, Burcon received proceeds of $212,000 and $60,000 from the exercise of outstanding warrants and options, respectively.

Cavitation Technologies, Inc. Receives New Purchase Order for Vegetable Oil Refining System

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Wednesday, June 22, 2022
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This is another order for chemical refining of vegetable oils and is a ninth order in this quarter that the Company has successfully processed.

Key Points: 
  • This is another order for chemical refining of vegetable oils and is a ninth order in this quarter that the Company has successfully processed.
  • Mr. Roman Gordon, CVAT's Global Technology Manager, stated: Given the challenging worldwide situation and with vegetable oil production rapidly increasing, it becomes even more crucial to introduce a sustainable new way to reduce the amount of harsh chemicals used in conventional edible vegetable oil refining processes.
  • In vegetable oil refining, the LPN technology offers an enhanced performance, lowered operating expenses, reduced environmental impact, exceptional oil quality, improved shelf life, and reduction of up to 90% of the harsh chemicals used in conventional edible vegetable oil refining processes.
  • In addition to chemical refining of vegetable oils, CVATs technology is applicable to food and beverages, water, pharmaceutical and medical cannabis, coatings and fuels.

Scoop Alert: IDFA Releases New Ice Cream Trends Survey with America’s Top Flavors, Toppings, and Ways to Eat Ice Cream

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Tuesday, June 21, 2022
Cream, Vanilla, Ice cream, Association, Industry, Fruit, Chocolate, Research, Marketing, Cheese, Milk, IDFA, Nut, COVID, National Ice Cream Month, Yogurt, Dairy product, Soft drink, Retail, Vegetable oil

73% of consumers consume ice cream at least once per week and 2 out of 3 consume ice cream in the evening.

Key Points: 
  • 73% of consumers consume ice cream at least once per week and 2 out of 3 consume ice cream in the evening.
  • Premium and regular ice cream is 80% of the market, according to ice cream makers.
  • July is the busiest month for ice cream production when nearly 3/5 of all ice cream is produced, followed by June and May.
  • IDFAs National Ice Cream Trends Survey was conducted in May through June 2022 and included members of the International Dairy Foods Association, the North American Ice Cream Association, and U.S. consumers who self-reported consuming ice cream in the last month.

Global Fatty Acid Methyl Esters Market (2022 to 2030) - Featuring Renewable Energy Group, Stepan Company and Univar Solutions Among Others - ResearchAndMarkets.com

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Monday, June 20, 2022
Cosmetics, Chemicals, Plastics, Retail, Alternative Energy, Energy, Green Technology, Manufacturing, Recycling, Environment, Maritime, Agriculture, Natural Resources, Transport, Other Manufacturing, Food, Beverage, Lubricant, CAGR, Industry, US, University of Minnesota College of Food, Agricultural and Natural Resource Sciences, Methanol, Fats, Lipid, Growth, Region, Marketing, Detergent, Coronavirus, Agrochemical, FAME, Food industry, Sodium hydroxide, Diesel fuel, Vegetable oil

FAME (fatty acid methyl ester) is a form of fatty acid ester produced by transesterifying fats with methanol.

Key Points: 
  • FAME (fatty acid methyl ester) is a form of fatty acid ester produced by transesterifying fats with methanol.
  • Growing demand for fatty acid methyl ester from various end-use industries is expected to benefit the global fatty acid methyl esters market.
  • Additionally, growing demand for fatty acid methyl ester in agrochemicals such as pesticide and fertilizer preparation is anticipated to further drive the fatty acid methyl ester market growth.
  • Thus, the aforementioned properties and applications are expected to be key factors driving the global fatty acid methyl ester market growth over the forecast period.

Dolmio Recall Carbonara Pasta Sauce Pouch 150g & Dolmio Carbonara Pasta Sauce Stir-In 150g due to trace amounts of soy

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Thursday, June 16, 2022
Vegetable oil, Motor vehicle

LONDON, June 16, 2022 /PRNewswire/ -- DOLMIO is recalling 150g Dolmio Carbonara Pouch and Stir-in Pasta Sauces with specific Best Before Dates due to the presence of trace levels of undeclared soy in the product.

Key Points: 

LONDON, June 16, 2022 /PRNewswire/ -- DOLMIO is recalling 150g Dolmio Carbonara Pouch and Stir-in Pasta Sauces with specific Best Before Dates due to the presence of trace levels of undeclared soy in the product.
The recall concerns only the products and Best Before Dates detailed below.

Global Biodiesel Market Trajectory & Analytics, 2020-2022 & 2026: Soaring Prices of Non-Renewable Sources of Energy are Driving Focus Onto Alternative Fuels - ResearchAndMarkets.com

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Thursday, June 16, 2022
Alternative Energy, Energy, Other Energy, Oil, Gas, CAGR, Agriculture, Ethanol, EPA, Animal, COVID-19, Environment, Government, Biodiesel, Car, Efficiency, Petroleum, Growth, B20, Renewable Transport Fuel Obligation, Vegetable oil, Gasoline, Pet, Renewable energy, Diesel fuel

The global biodiesel market is driven by the increasing need for clean and renewable fuel sources.

Key Points: 
  • The global biodiesel market is driven by the increasing need for clean and renewable fuel sources.
  • The soaring prices of non-renewable sources of energy such as due to their limited resources are driving focus onto alternative fuels.
  • Government policies favoring the promotion of sustainable projects that save energy and protect the environment are important drivers of growth in the biodiesel market.
  • Also favoring market growth is the continuous focus on research activities aimed at developing biodiesel products that can replace crude oil.

Indiana Mesothelioma Victims Center Has Just Endorsed the Remarkable Legal Team at Danziger & De Llano to Ensure a Person with Mesothelioma in Indiana Receives the Best Possible Compensation Results-It Might be Millions

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Tuesday, June 14, 2022
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WASHINGTON, June 14, 2022 /PRNewswire/ -- According to the Indiana Mesothelioma Victims Center , "We have just endorsed the remarkable legal team at the law firm ofDanziger&De Llano to ensure a person who has just been diagnosed with mesothelioma in Indiana receives the very best possible financial compensation results.

Key Points: 
  • WASHINGTON, June 14, 2022 /PRNewswire/ -- According to the Indiana Mesothelioma Victims Center , "We have just endorsed the remarkable legal team at the law firm ofDanziger&De Llano to ensure a person who has just been diagnosed with mesothelioma in Indiana receives the very best possible financial compensation results.
  • https://meso.dandell.com/
    The Indiana Mesothelioma Victims Center's unsurpassed initiative is focused on a diagnosed person with mesothelioma in communities such as Indianapolis, Fort Wayne, Evansville, South Bend, Hammond, or Bloomington.
  • In most instances, the diagnosed person's exposure to asbestos occurred in the 1950's, 1960's, 1970's, or 1980's.
  • https://meso.dandell.com/
    For more information about mesothelioma please refer to the National Institutes of Health's website related to this rare form of cancer: https://www.cancer.gov/types/mesothelioma

IFF's New Range of Label-friendly Solutions Helps to Reduce Food Waste, Addresses Naturally Sourced Antioxidant Supply Challenges

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Tuesday, June 14, 2022
IFF, Science, International Food Protection Training Institute, Antioxidant, HT, Food, Sunflower oil, Solution, Safety, Vegetable oil

Nearly 64 percent of consumers in the US say they choose food made with clean ingredientsand 42 percent agree that adding preservatives is a way to help reduce food waste.

Key Points: 
  • Nearly 64 percent of consumers in the US say they choose food made with clean ingredientsand 42 percent agree that adding preservatives is a way to help reduce food waste.
  • Supported by rigorous testing in a wide range of applications, VITAGREEN LOD has proved more efficient than market-standard solutions.
  • Papageorgiou added, "Backed by science, our innovative solutions help food producers manage food oxidation and spoilage issues.
  • By supporting food product quality, safety and flavor throughout their shelf-lives, our food protection solutions can help reduce food waste in the supply chain.

Peanut Butter & Co Launches New Line of Cookies on National Peanut Butter Cookie Day

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Sunday, June 12, 2022
National Peanut Board, Peanut Butter & Co., Netflix, Company, COVID-19, Mark (given name), Social responsibility, Peanut, Farmer, Work, Butter, NEW, Taste, Amazon, Vegetable oil, Convenience food

NEW YORK, June 12, 2022 /PRNewswire-PRWeb/ -- Peanut butter lovers, rejoice! It's National Peanut Butter Cookie Day and Peanut Butter & Co, the family-owned peanut butter brand available at more than 15,000 stores nationwide, is announcing a new line of cookies crafted with simple, honest ingredients.

Key Points: 
  • It's National Peanut Butter Cookie Day and Peanut Butter & Co , the family-owned peanut butter brand available at more than 15,000 stores nationwide, is announcing a new line of cookies crafted with simple, honest ingredients.
  • The two new cookies are Peanut Butter Chip and Maple Almond Butter:
    Peanut Butter Chip is a delicious cookie with a rich peanut butter taste and extra bursts of peanut buttery flavor from peanut butter chips.
  • Peanut Butter & Co's Peanut Butter Chip and Maple Almond Butter cookies items are launching on the Company's website ilovepeanutbutter.com and also on Amazon and Walmart Marketplace.
  • Peanut Butter & Co. is made by peanut butter lovers, for peanut butter lovers.